Dinner at Villa Carolina (again!)

We decided we'd try for the shuttle after the ship docked and made it - 13 minutes to get from Porto all the way up the stairs to the train station with time to spare. Emanuela put together a "board" - olives, some beans in dressing, focaccia (which was a bit hard on the teeth) and Nancy used the rest of the young pecorino cheese she had bought at the Mercato in Rome along with some fruit from the other day. Doug rounded things out with two beers and two glasses of red wne and took a snap of the sun going down on our last day. It was a bit chilly that night so we tucked into our warm room quickly after that. Nancy is still longing to do another walk through the countryside tomorrow which will be warmer but Doug and Emanuela both advise that the train can be unpredictable so we better move on first thing in the AM (boo hoo!).

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