Australia
Surf Life Saving Club Reserve

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    • Day 12

      Australien - Der Roadtrip beginnt

      November 3, 2017 in Australia ⋅ 🌙 26 °C

      Nach ca 4h Flug und weiteren 2h Zeitverschiebung, sind wir heute Morgen gut in Cairns angekommen. Unser Camper ist top und alles hat super funktioniert!

      Nach einer kleinen Strecke entlang der Küste sind wir nun in Port Douglas. Bei kühlem Wein und leckerem Essen haben wir den ersten Camping Abend eingeläutet. :-)Read more

    • Day 77

      Port Douglas

      April 26, 2019 in Australia ⋅ ⛅ 27 °C

      Vom Mossman Gorge her kommend machten wir heute Abend noch einen kurzen Abstecher nach Port Douglas. Gleich beim Ortseingang erwarteten uns prunkvolle Luxusresorts und am Hafen riesige Protz-Yachten ⛴️. Alles wirkte sehr snoby und teuer. Das Zentrum war eigentlich recht herzig mit ein paar Shops und Restaurants, die Beach hingegen völlig überlaufen. Eine steile Strasse führte zu einem Aussichtspunkt. Aber auch da sah man in erster Linie auf ein protziges Anwesen hinunter und erst dahinter auf den Strand und das Meer. Uns hielt hier definitiv nichts und so beschlossen wir, uns einen Campingplatz zu suchen 🚙💨Read more

    • Day 578

      Port Douglas - Crocs & Beach

      November 2, 2020 in Australia ⋅ ☀️ 28 °C

      From the Daintree Rainforest we returned into the civilisation and stayed in Port Douglas for a couple of days to relax at a pool and to sleep in an air-conditioned room. It is a very small but nice city with a beautiful beach and lots of crocs around.

      Aus dem Daintree Regenwald ging es zurück in die Zivilisation. Es wurde Zeit mal wieder in einem klimatisierten Zimmer zu schlafen und ein bisschen Pool zu relaxen. Port Douglas ist eine sehr kleine Stadt aber schöne Stadt. Vor allem der Strand macht was her.
      Bevor wir ganz zurück in die Stadt fuhren haben wir uns noch auf die Suche nach Krokodilen gemacht und auch welche gefunden :)
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    • Day 8

      Day 7

      January 10, 2019 in Australia ⋅ 🌧 26 °C

      Heute beginnt wieder ein neuer Abschnitt unserer Reise. Wir übernehmen den Camper und fahren erstmal zum Supermarkt und kaufen ein. Die ersten Kilometer auf der linken Fahrbahnseite laufen gut. Dann geht es zu den Crystal Cascades Wasserfällen, Bad in den Stromschnellen inbegriffen. Abkühlung: immerhin moderat! Auf dem 1,5 km langen Fußmarsch zurück zum Parkplatz lernen wir dann, wie sich ein tropischer Regenschauer anfühlt. Wir verlassen Cairns und fahren Richtung Norden auf dem Captian Cook Highway. Immer wieder unterbrechen wir die Fahrt, um die Ausssicht zu genießen. Kleiner Abstecher nach Palm Cove, Übernachtung in Port Douglas. Zu dem von den Campingplatzbesitzern empfohlenen Krötenrennen im Pub schaffen wir es leider nicht mehr rechtzeitig. Maybe next time.Read more

    • Day 338

      Quiet Day

      May 7, 2019 in Australia ⋅ ☀️ 79 °F

      After we sent Helen off to the airport, the gang went for lunch and jumped on a river cruise. We saw several huge Great Egrets, a couple of tiny Brahminy Kites, and a few Mudskipper Gobis. We also saw a couple of juvenile Estuarine Crocodiles "Salties" sunning on the banks--2 meters/6.5 feet! The Captain claimed at that size they weren't really dangerous to an adult human. It's the fully grown ones who eat you--5 meters/16.5 feet! Nope nope nope. (But I can't wait to see one that big. From a boat. From a big boat. 😉)

      After the boat, we went back to our rooms to clean up, then met for a wonderful dinner. I had three spring rolls (baramundi, prawn, and crocodile), a dozen oysters (half Thai, half Kilpatrick--I only ate three), and a lamb rump roast with green beans and rosemary potato bake all in a red wine jus. Holy mackerel, soooo very delicious! No party tonight, and most of us said goodbye for the last time until the next time. A few of us went back to the hotel for a while to laugh with and at each other. I got to sit next to the rock wallaby. 😂

      This morning came early because I had to see off three more of the group and move into a smaller room. There was a massive brown grasshopper on the handrail. I wonder if it will try to kill me, too 😉.

      No issue in getting everyone on their shuttles, but I had an issue. I couldn't pay for my new room because my debit card wouldn't work and the lady wouldn't take cash. I figured the bank blocked the card again with all of my traveling (despite a travel notification, the system just does it sometimes). But no, it couldn't be something as simple as turning the card back on. Oh, no, not today. Today it has to be that they reissued me a different card and mailed it to Texas because they said my card had been compromised. Which it hasn't been. And they can't turn the one I have back on. They're going to FedEx me a new card to the hotel in Port Douglas. EXCEPT by the time it gets here I won't be here anymore (they won't overnight overseas). Aarrgghhh. So now it looks like I'll have to come back to PD before making my way south to Cairns, which means I lose my ride to Cairns. Aarrgghhh.

      Luckily, I brought a couple of AAA travel cards with me that still had enough to pay for the next three nights of hotel room. Also luckily, I still have Aussie and US cash that will see me through. And most of all, I don't have to stay upset because tomorrow I'm going on my Great Barrier Reef snorkel trip! Yay!!

      Now, I'm just cooling off in the hotel room, downloading my camera pics to my laptop, and stopping my bills from pulling payments off my non-existent debit card (aarrgghhh). [Omm. Great Barrier Reef tomorrow. Omm.]

      So long [for now] and thanks for all the fish. ✌️
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    • Day 158

      adventures from 30,000 ft to <2 meters

      January 24, 2017 in Australia ⋅ ☀️ 29 °C

      Yesterday I flew up to Cairns from Sydney, Australian domestic airport security is freaking hilarious! So I got the train out to the airport and found myself a self check-in machine, tapped in my name and destination...here's your boarding pass...no ID needed? Huh, ok. Walk over to the self bag check scan my boarding card and drop off my bag...no ID needed yet...huh sure. After a quick smoke I head over to the "security" area, put most of my stuff in my bag and head through the metal detector, that goes off... Anything in your pockets sir? Erm cigarettes, passport (not that anyone seems to care), can you go back through and put them through the machine, as I do, back through, goes off again, and the security guards reaction ... "you're alright mate, on you go"....ecsqueeze me? Baking powder?...ok I'll be off into the airport then...wanna see my ID at least? No? Ok... After a quick breakfast I had to the gate where I show....just my boarding pass....I'm now on a3 hour flight across Australia because I knew someone called Stewart Jardine was flying to cairns oh and I repeatedly set off a metal detector and didn't even get wanded or patted down...love it

      After picking up a car I drove an hour up north to port Douglas, absolutely spectacular drive which I cut into a mini video ... https://goo.gl/photos/JbxKwMcZjvSvaDuYA

      Today I checked into the dive centre for my first lesson.... which by the way required a lot more forms and ID showing...and headed off with my instructor to pick up some dive gear and head to a swimming pool for my introduction. It was a good session, breathing underwater, filling, removing and clearing my mask, establishing buoyancy, removing and replacing weight belts and bcd(buoyancy control device) and falling to remember acronyms BWRAF (Bruce Willis ruins all films) ....as I write this I'm still struggling Rico remember...gonna go with breathing, weights, releases.....and.....and, something....and final check...I'll Google it later. Oh and also there's another one I didn't remember that I'll also Google...soooo yea I'm pretty confident for my boat trip at 6.30am tomorrow!
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    • Day 155

      Port Douglas

      June 14, 2019 in Australia ⋅ ☁️ 24 °C

      Mit unserem Pajero sind wir nun vollständig ausgerüstet und so kann unser Roadtrip durch Australien endlich starten.

      Wir werden zunächst eine kleine Schleife Richtung Norden fahren und so hieß die erste Station nach etwas einer Stunde Fahrt, vorbei an unzähligen Zuckerrohrplantagen und immer entlang der Küste, Port Douglas.

      Die erste Fahrt war noch etwas ungewohnt, in Australien fährt man schließlich auf der linken Straßenseite, der Fahrer sitzt entsprechend auf der rechten Seite des Autos und muss den Kupplungshebel widerum mit der linken Hand bedienen. Aber das ist alles nur eine Frage der Gewohnheit und vor vier Jahren haben wir es schließlich auch schon hinbekommen.

      Auch in Port Douglas waren wir bereits 2015. Wir erkannten vieles direkt wieder und es fühlt sich fast wie ein Stück Heimat an :)

      Wir buchten uns auf dem Pandanus Campground für zwei Nächte ein. Hier wollen wir erstmal das Auto komplett auf links drehen, um alles kennenzulernen.

      Die Vorbesitzer, Kelly und Olivier aus Frankreich, haben den Pajero mit viel Liebe zum Detail und qualitativ hochwertig zum Campingfahrzeug umgebaut. Besonders freuen wir uns über die vollausgestattete Küche im Heck des Autos. Der Kühlschrank wird dauerhaft über die zweite Batterie versorgt und ein Spannungswandler lässt einen sogar andere Geräte über eine normale Steckdose betreiben oder laden. Zum Kochen haben wir einen Gasherd mit zwei Kochplatten.

      Auch mit allerlei Campingausrüstung ist das Fahrzeug bestückt. Neben dem Dachzelt, Campingtischen und Stühlen, einer Hängematte und und und.... haben wir für regnerische Tage sogar eine Markise und einen Pavillon.

      Am ersten Abend saß ein knallgrüner Frosch auf der Windschutzscheibe und hat sich geduldig fotografieren ließ. Wie es der Zufall so will, haben wir am nächsten Morgen in der Dachbox noch einen weiteren Frosch gefunden - wer weiß, wie lange dieser blinde Passagier schon mitgefahren ist.

      Die Tage verbrachten wir also mit viel Ausprobieren und Umpacken am Auto, bis langsam alles seinen festen Platz findet und natürlich ausgiebigen Kochen. Nach vier Jahren gab es nun das erste Mal endlich auch wieder leckere Känguruh-Burger :)

      Port Douglas eignet sich hervorragend für Schnorchelausflüge in das Great Barrier Reef. Da wir dies aber bereits schon vor vier Jahren von hier aus gemacht haben, begnügten wir uns diesmal mit einigen Spaziergängen und Laufrunden entlang der Küste. Wir deckten uns im örtlichen Supermarkt auch mit reichlich Lebensmitteln und Trinkwasser ein, damit wir immer Vorräte für mehrere Tage dabei haben.

      Am Sonntag packten wir wieder unsere 7 Sachen und fuhren weiter Richtung Norden. Nächste Station: Der Daintree National Park
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    • Day 4

      Filmjölk och termiter i Port Douglas

      November 4, 2019 in Australia ⋅ ⛅ 25 °C

      Första dagen i Port Douglas vandrade vi runt i den lilla lilla stadskärnan. När vi gick upp till utkikspunkten såg Filip ett termitbo en bit upp på stammen på ett träd, om det nu kan vara termiter som bygger så? I alla fall påminde de inmurade stigarna längs stammen om hur termiterna byggde på Borneo när Filip var där.

      Vi tog sedan ett kvällsdopp i havet vid Four Mile Beach. Vi hade blivit rekommenderade att bada mellan ett par bojar när Andreas tagit upp frågan om farliga djur, och då särskilt krokodiler, med föreståndaren på boendet. Vi såg en anordning och information om nät mot giftiga maneter och antog att om man höll sig innanför bojarna så skulle det vara lugnt. Vi tyckte i och för sig att det var underligt att man inte såg något av nätet över ytan. Dagen efter fick vi se hur det såg ut med nätet monterat. Igår badade vi väl både med maneter och krokodiler... Det är början på manetsäsongen nu, så det är väl därför nätet inte fanns tidigare.

      De flesta boenden i Port Douglas verkar vara lägenheter med självhushåll och det är en sån vi har. När vi provianterade i lokala mataffären hittade vi "Swedish-style filmjölk", både naturell och med blåbär. Exotiskt!
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    • Day 5

      Adelaide to Port Douglas

      January 10, 2017 in Australia ⋅ ☀️ 29 °C

      Up early for flight to Cairns. 2 and half hour flight so seemed a breeze compared to the big one!

      Mini bus transfer to hotel, the road was so winding but the scenery was absolutely stunning. Got to port Douglas after about an hour. Hotel is amazing - The Meridian. Little cute room with little fridge and kitchen abilities. Really nice pool area with loungers and no kids, mainly older couples so it's really quiet.

      Walked to the Main Street 5 mins away to get water and big spray and it was sooooo humid! So so hot! Had lunch in random cafe (chicken and avocado toastie).

      Spent afternoon by pool
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    • Day 8

      Port Douglas: The Rainforest

      January 13, 2017 in Australia ⋅ ☀️ 32 °C

      Collected at 730am in small minibus with 6 other people. Tour guide called Justin. He was excellent and genuinely seemed to care about the rainforest and really wanted to share with us all his knowledge.

      First stop was Mossman Gorge which was enormous river that was really swollen from previous rains. There was a walkway that we walked along through the rainforest where Justin explained a lot about the trees and wildlife and then we turned corner to this immense thundering river.

      From here drove to the Daintree River where we boarded a river cruise and went along the calm wide river looking for crocs. We didn't succeed in seeing any crocs as the river was really high because of the recent heavy rains but we did see a frog, a small snake and a python sunning itself on the top of a tree and loads of bats (spectacled flying foxes I think they were called). They were heading to sleep but some were moving and had babies with them.

      Got off the river cruise and headed in car up to a lookout point across the rainforest where we had morning tea including a home made lamington (kind of really light chocolate cake covered in coconut). It was a surprisingly nice day, we had expected rain but other than the very first part in the rainforest it was beautiful!

      From the lookout point we drove to Cape Tribulation on the edge of the rainforest which was a stunning white sandy beach. All along the roads we were looking for a Cassowary bird (in the emu and ostrich family with blue and red head) but we didn't have any luck in seeing one. Went to a small patch of rainforest where it was just us having lunch (salad and cold meats, really yummy) and then drove to Daintree Ice Cream company. They sell ice cream made from the fruits they grow on the farm so it's a different blend every day. We had coconut, mango, damson plum (my favourite, really sharp and purple) and wattleseed (which was like a cross between vanilla and coffee, kind of a mocha flavour)

      From here drove to cassowary falls (a waterfall that only this tour company had access to) and went into the water. It was a bit murky and muddy coloured due to the excessive rains and flooding they'd had but I went with it anyway and got in! Stood about bum deep and saw some turtles. Then the tour guide threw some fish food into the water and the fish went mental! I hadn't really realised there would be fish in there. Another girl freaked out first when one touched her leg and I knew I had to go her way to get out. So I screamed too when things kept touching my legs. Did not like it at all! But am proud I went in at all! When we were safely at the waters edge we could see it was in fact a massive eel!! Not like an English eel but literally the size of my arm. Still gives me the shivers now when I think about it!

      Then returned back to Port Douglas. Really really good trip and best value for money! The tour guide made it, he didn't stop talking all the way and gave us so much history of the area, it was really fascinating and made me want to read about it!

      Went out for dinner at On the Inlet, a seafood place by the marina, and had delicious tuna steak and a few glasses of wine. One was super nice, very sweet and apricot flavoured which was a Moscato Australian wine.
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    Surf Life Saving Club Reserve,

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