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Gansu

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    • Day 97

      Labrang Kloster

      August 11, 2018 in China ⋅ ☀️ 19 °C

      Nachdem wir durch die Berge gefahren sind, stehen wir nun auf 2943 m. Hier sind die Ausläufer des Himalayagebirge.

      Auf dem Parkplatz vor dem Kloster dürfen wir heute übernachten.

      Aber zuerst besuchen wir ein typisch tibetisches Lama-Kloster. Hier gibt es den längsten Gebetsmühlengang Chinas. Insgesamt 1700 m lang.
      Die Führung übernimmt ein budistischer Mönch.
      In den Tempeln ist fotografieren verboten. In dem Kloster leben 2000 Mönche und ca. 1000 Novizen.

      Danach gehen wir noch in die Stadt und Ann findet noch eine schöne Klangschale.
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    • Day 96

      Yaushuixa Waldpark

      August 10, 2018 in China ⋅ ⛅ 17 °C

      Dann geht es durch ein schönes Tal in dem überwiegend Moslems wohnen. Wir sehen viele Moscheen, teilweise sehen sie aus wie budistische Tempel, aber mit Halbmond auf dem Dach.

      Eine sehr schöne Pagode, nicht weit von der Straße wollen wir uns anschauen. Doch die Zufahrt ist Baustelle und so lassen wir das Auto stehen und gehen zu Fuß weiter. Als wir ein paar Fotos machen wollen, kommt jemand wild gestikulierend auf uns zu. Keine Photos macht er uns klar.

      Ok, kein Problem. Er gestikuliert weiter wir sollen die Photos löschen, Auch kein Problem und ich zeige ihm wie ich die Photos lösche.

      Inzwischen sind noch mehr Leute da. Sie wollen das wir warten, aber wir gehen zurück zu unserm Auto. Dort wartet schon die Polizei. Eine junge Polizistin fragt höflich nach unserem Pass. Wir zeigen ihnen Ihr, worauf Sie uns über ihr Handy uns sagt, das sie sich nicht mit Visa auskennt und wir bitten auf Ihren Chef warten sollen. Dann fragt Sie ob wir Touristen wären, als wir die Frage bejahten, hellte sich Ihre Miene deutliche auf.

      Wir rufen unseren Reiseführer Yong Zhi an, er kann es aber auch nicht klären und somit warten wir auf den Polizeichef. Es dauert nicht lange und er kommt mit einem Zivilbeamten ,der sofort unser Ausweise fotografiert, an. Ihn scheint das aber alles nicht zu interessieren, sondern hat nur Augen für unser Wohnmobil. Wir bitten ihn herein und er ist beeindruckend. Er bedankt sich artig und wünscht uns eine gute Fahrt. Das mit den Photos hat Ihn nicht interessiert.

      Nun stehen wir im Nationalpark auf 2487 m.
      Man könnte bestimmt schön spazieren gehen, wenn es nicht regnen würde. Somit essen wir erstmal.

      Nachdem es heute angenehme 24Grad waren ist es nun auf 15 Grad gefallen.

      Ein aufregend schöner Tag geht zu Ende.
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    • Day 96

      Von Dingxi nach Kangle

      August 10, 2018 in China ⋅ 🌧 18 °C

      Nun ändert sich die Landschaft. Wir fahren hoch auf 2646 m und sehen Mais und Weizenfelder wie man sich in China die Reisfelder vorstellt.

      Terrassen auf jedem Hang, teilweise vor 500 Jahren angelegt. Traumhaft schön. Jetzt fühlen wir uns in China angekommen.Read more

    • Day 95

      Kongtong Pagode

      August 9, 2018 in China ⋅ ☀️ 24 °C

      Auf unserem Weg lag ein sehr schönes Kloster, die Mönche waren gerade am Mittagessen und ehe wir uns versahen, schenkten man und kleine Bananen, Pfirsich und eine Papajahr. Zusätzlich noch etwas Brot. Einfach unglaublich wie gastfreundlich die Menschen hier sind.

      Das Kloster wird gerade renoviert und es gibt hier mehr Mönche wie Besucher. Eine tolle Atmosphäre hier oben.
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    • Day 64

      Pingyao & Xian

      May 1, 2016 in China ⋅ ☀️ 5 °C

      Following a relaxed sleeper train journey from Beijing, we arrived in Pingyao and were picked up by our hostel from the train station. At the hostel, we indulged with an Americano (coffee is more expensive in China than in the UK). Feeling energised, we ventured out in to the Old Town, managing to blag a student ticket to the town's attractions, saving us a tenner. We decided to gain some perspective over the town by going for a walk along its 800 year old city walls, the oldest unrestored section of city wall in China. Walking along the solid stone walls with a view over the a ancient wooden rooftops of the old town was evocative of an ancient China that often seemed lost in the big modern cities, as were the deep grooves from horses and carts left in the cobblestones under the majestic West Gate. Strolling along West Street, we stumbled across the Ringshengchang Bank, China's first consumer bank, which was housed in a magnificent stone courtyard with rooms crammed with opulent Ming furniture and exhibits about the old Chinese banking system, which was centered on Pingyao and brought it considerable prosperity. The Ringshengchang Bank had branches all across China and Asia, as far away as Moscow. We also visited the museum of the armed escort services, which developed to guard the banks' money on the road and featured interesting displays about martial arts, along with some fearsome looking weapons. Towards the end of West Street lay the town's Catholic Church, a decrepit 19th century building that seemed to be a shadow of its former self. Just down the road from it were the town's Confucian and Taoist temples. The Confucian Temple, while featuring a few effigies of Confucius, was largely designed as the examination Hall for the Imperial Examinations, further clouding our opinion of whether Confucianism is an actual religion or not. Opposite was the far more vibrant and popular Taoist temple, which featured ornate wooden architecture, housing quirky shrines such as a courtyard divided between Heaven and Hell with the Hell side decorated with horrific depictions of what life would be like for sinners. It also had a grand hall dedicated to the God of wealth and stuffed with gold statuery, appropriate for a financial centre which still had a 19th century saloon called the International Bankers Club. Exhausted from a day marching along the cobbles while soaking up the almost medieval atmosphere, we returned to our hostel, situated in a historic courtyard complete with old fashioned dorms held up by red wooden columns. Hungry, we left the old town for dinner, ending up at a canteen style soup place where the locals, who obviously didn't get many foreign visitors, were very excited to see us.

      The next morning, after a bit of a lie in in preparation for the hard seat overnight journey we had planned for the evening, we went and hired electric bikes (unfortunately there were only enough for 2 between us) and made our way out to the Shuanglin Temple, an ancient Buddhist temple in the countryside featuring thousand year old sculptures of Buddha and his disciples, exquisitely carved and still retaining much of their colour. Adding to the ambience were the art students sculpting impressive copies of the artwork out of clay. Once we'd had our fill of the sculptures, we zipped around the countryside on the electric bikes for a bit before heading back to town before the batteries ran out. In town, we did a few loops of the city wall before returning the bikes and making our way to the train station for our long and uncomfortable journey to Xian.

      Getting off the train bleary eyed from a fairly sleepless night we caught the bus to our hostel, bumping into a friendly Danish guy Philip along the way. The hostel was pleasant and actually had a few western travellers, which had been few and far between on our trip. Short on time in Xian, we hopped on the bus to the Terracotta Warriors, a journey that proved surprisingly complicated considering the Warriors were touted as the eighth wonder of the world. On arrival at the burial site, we paid the extortionate £15 entry before watching a comically 80s style mini documentary about the Warriors, which nonetheless provided some good background on the Qin Emperor buried with the Warriors who was the first to unify China and is the reason we call the country China in the West. We then proceeded into Pit 3, the smallest of the more than two thousand year old burial chambers discovered so far. In some ways, it was fairly underwhelming, with few complete Warriors and predominantly just dusty excavations. Pit 2 was similar, but larger and with a few Warriors taken out and put on display, which did help you appreciate the amazing detail of these ancient Warriors - every single one has individual facial features. We moved on to Pit 1, which was considerably more impressive with hundreds of Warriors and their horses laid out in a massive aircraft hangar. The sheer number of the Warriors was pretty awesome, as was the fact that they had survived so intact for so long. Once we'd admired the massed Terracotta army, discovered by chance by some peasants digging a well in 1974, we returned to Xian. Back at the hostel, in what was a ridiculous coincidence, we bumped into three guys we'd also bumped into in Kunming, all of whom were friends with David's sister at Bristol Uni and one of whom was the older brother of a girl in our year at Fortismere. After heading to the raucous night market for dinner where we enjoyed delicious cold sesame paste noodles and a slightly odd bowl of spicy giblets, we went out for the evening with the guys from England, which ended up being quite entertaining.

      The next morning, knowing we had yet another sleeper train to catch that evening, we decided to take it easy. We admired the more restored city walls and the historic Drum and Bell towers from afar - they were very expensive to get into before walking towards the Muslim Quarter, a neighbourhood that had been inhabited by Hui Muslims, descendants of Silk Road traders and their Chinese wives, for hundreds of years. The Hui are famous for their food and we really indulged, enjoying an enormous lunch of Bangbang Noodles (spelt using the most complicated Chinese character made up of over 100 strokes) and then Roujiamo (Chinese Hamburger) followed by out of this world persimmon cakes stuffed with a sweet sesame sauce. Our hunger satiated, we wandered out of the slightly touristy food area towards the bird market, where we saw plenty of beautiful songbirds for sale. Nearby, we stumbled upon a junk shop which had some interesting historic niknaks, including an attractive bottle of Mao Tai Baiju from the year Mao died that Freddie bought as a souvenir. After some more souvenir shopping in the quarter's fairly touristy bazaar, we visited the Grand Mosque, a beautiful building combining Chinese and Islamic architecture, with a pagoda for a minaret and ornate carvings in Arabic. We soaked up the relaxed atmosphere in the 8th Century Mosque's Chinese style rock strewn grounds before gorging ourselves on more Hui food in preparation for our sleeper train to Lanzhou.....
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    • Day 12

      Badaling Section Great Wall - Day 7

      October 24, 2015 in China ⋅ ⛅ 25 °C

      We set off for our last day on the wall relatively early , around 8am.
      As we had got lots planned for the evening to celebrate.
      I could sense mixed emotions , excitement , nerves and sadness due to this adventure is coming to an end.
      By the time we got to our set off point and stretched , we set off at 9am,
      It was 635m pure up hill torture , then 635m down. No flat.
      This was tough but we all dug deep and smashed it within two hours ,
      Pulled out a record time apparently from what our Tour Leader told us
      Lots of tears , hugs and photos were all done at the top ,
      It was such an amazing feeling to get to the top after that two hour climb.
      Nice casual stroll down to the bottom , we were met by a charity challenge finish line , I HAD FINISHED THE CHALLENGE!
      That one was for you Dad!

      Feeling absolutely exhausted and my legs on fire and feel like led ,
      Mr Shay our bus driver got the beers in to congratulate us.

      Arrived in our accommodation , had a while to freshen up before heading out tonight.
      Tonight we surprisingly were going out to a fancy chinese restaurant ,
      Then to a Acrobatic Show which was insane, and lastly for a massage to try and relieve the pain.
      Amazing evening , just what you need after what you put your body through , but i would do it all again !

      Beijing city tour tomorrow! , can't wait. 6:30am start.
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    • Day 74

      Lanzhou & Xiahe

      May 11, 2016 in China ⋅ ☀️ 19 °C

      We arrived mid morning in Lanzhou, capital of elongated Gansu province, a key artery of the Silk Road. We could tell we'd returned to off the beaten track China - there wasn't another westerner in sight. We negotiated a taxi ride to the bus station, a frustrating 1 hour drive along dusty gridlocked streets, with a friendly taxi driver who bought us a breakfast of the Chinese staple we labelled grease sticks - they are essentially long, salty doughnuts with a palpable oily taste. Continuing our marathon stretch on public transport, we caught the bus to Linxia, a 3 hour journey that took us through an area known as the Muslim Mecca for its high population of Hui Muslims. Travelling the bustling roads filled with people in Islamic dress in the blazing sunshine, the only clue that we were in China and not the Middle East were the ubiquitous Chinese characters on signs. Reaching Linxia, we began the last leg of our journey, hopping on a coach towards Xiahe, a town on the edge of the historic Tibetan province of Amdo. The journey took us up winding mountain roads, notable for the vistas of villages with both mosques and Buddhist stupas set against snowcapped peaks. Eventually, we reached Xiahe and walked down the long main street, the architecture becoming increasingly Tibetan as we made our way towards our hostel, run by Tibetan monks from Sichuan. We settled in to our basic but cosy dorm, and then as twilight approached went for our first of many walks around the Labrang Monastery, the town's most famous highlight. Much of the monastery had been rebuilt following destruction in the cultural revolution, but it still remained the most important Buddhist pilgrimage sight in Amdo. Running along the outer wall of the monastery complex was a line of ornate golden prayer wheels which was being circumnavigated by streams of bedraggled elderly pilgrims, keen to spin every wheel. Activity at the monastery was dying down for the evening, but the stroll gave us a glimpse of the grand, very Tibetan monastery buildings and the friendliness of the mostly young monks. With night falling, we headed out for dinner where we had to wait nearly an hour for food to materialise, but when it did we had sour Yak Butter Tea, crispy fried Momo (Tibetan dumplings) and Tibetan festival food, which was similar to creamy Gnocchi. Weary after our long day of travelling, we returned to the hostel and hit the hay.

      We woke up early the next morning in order to catch the 10am English tour of the monastery, needed to enter most of the buildings. Unfortunately, no English guide was available so we had to make do with a Chinese one, so we missed out on a lot of the information about the monastery and the individual halls we visited. Nevertheless, the halls of the monastery were incredibly atmospheric, with the guide opening doors that allowed mystical statues of Buddha and his disciples, as well as incredibly detailed religious art, to emerge from the gloom of the yak butter candle lit temples. Adding to the sense of mysticism were the ever present smell of Yak Butter and the constant march of the Buddhist pilgrims round and round the locked temples, frequently prostrating themselves flat on the ground before continuing their never ending circles. The tour also featured some intriguing and very pungent Buddhist sculptures made of Yak Butter, the only things we were allowed to photograph. The tour ended in the monastery's main hall, large enough to fit it's 1800 monks, where we happened upon a large group of monks chanting in prayer, making an alien atonal sound that further evoked Eastern exoticism. Following the tour, we returned to the hostel for a delicious lunch of yak fried rice, before catching a minibus to the Sangke grasslands, 15km out of Xiahe. We stepped off the bus into a bleakly beautiful valley containing a one road town populated by hardy Tibetans protected from the cold by cowboy hats and decorated balaclavas, giving the village a distinctly Wild West feel. With weather alternating between sleet and bright sunshine, we made our way past out of user tourist yurt camps and into the grasslands, which were vast and fairly barren due to the time of year. Aiming to climb a ridge for a better view of the incredible snow capped mountains that surrounded us, we walked for nearly half an hour across the grasslands, filled with sheep and criss crossed by the occasional fence, eventually arriving at the ridge which had looked very close by due to the incredibly flat grasslands. Ascending the ridge, we steered clear of some fenced off, wild looking horses that had come over to scrutinise us, reaching the top which gave us panoramic views of the grasslands and the mountains that enveloped them. After soaking up the jaw dropping view, and musing that perhaps it was living in landscapes like these that imbued the Tibetans with such fervent Buddhist spirituality, we returned to town for one last wander round the hallowed monastery. We reached the end of the circular pilgrim route around the monastery, giving the prayer wheels a spin as we went, before leaving the tireless pilgrims to continue their endless cycle of circling and prayer. The long day had given us an appetite, which we satisfied at the hostel with our final Tibetan meal, with highlights including Tsampa (Tibetan barley cakes) and more delicious Momo. We sorted out some of our Azeri eVisa application, then settled down for our last night in Tibet.

      The next morning we woke up early for the direct bus back to Lanzhou. On arrival, we had an afternoon to kill before our sleeper train to Dunhuang. We decided to visit the Gansu provincial museum. On the ground floor we enjoyed an exhibition about the Tea Horse Road, a spur of the Silk Road that connected China and India which had run through Tibetan Sichuan, Dali and Lijiang, so provided a lot of reminders of the earlier parts of our trip. On the second floor, we were excited to visit the museum's highlight Silk Road exhibition, however much to our dissapointment it was closed for refurbishment. Nonetheless, the rest of the museum provided passing interest in the form of an interesting exhibition of the province's Buddhist art which piqued our interest in the Mogao Caves at Dunhuang and a laughably poor propaganda exhibition on the history of 'Red Gansu'. Once we'd explored the museum, we headed to the night market for an early dinner, where me and Freddie had the interesting experience of eating tasty cold noodles smothered in sesame sauce out of a plastic bag. From the odd looks we got from locals it seemed like we were supposed to empty the bags into bowls, but none were offered or seemingly available throughout the market. I also enjoyed some delicious spicy squid skewers, ubiquitous throughout China, and a delicious cake stuffed with an incredible sweet peanut filling. Savouring the Hui food had left us short on time, so we rushed to the station and caught our night train, where we fell asleep to the train chuntering along the ancient silk road.
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    • Day 15

      Rainbow Mountains

      June 14, 2019 in China ⋅ 🌧 11 °C

      Spectacular natural formation. The base rock, the reddish color, is comparable to Garden of the Gods in Colorado Springs, as are some of the other geologic features forming this area. The colors result from the inclusion of various minerals in the formation. We were there in the rain. So the colors are muted. For the full effect, Google the rainbow mountains of China.Read more

    • Day 94

      Pingliang

      August 8, 2018 in China ⋅ ☀️ 25 °C

      Die heutige Etappe geht über 320 km nach Pingliang.

      Wir fahren heute wenig Autobahn und genießen die Landschaft. Zum ersten Mal seit wir in China sind können wir Berg und Täler sehen. Bisher war immer alles mit einer Dunstglocke überzogen.

      Es ist toll, in den Lehmbergen sind Höhlenwohnungen zu sehen, die Traubenernte ist im vollen Gange und hier ist das größte Apfelanbaugebiet Chinas.
      Die Äpfel werden hier gegen Insekten am Baum eingepackt.

      Plötzlich stehen wir vor einer Baustelle und links geht ein kleiner Feldweg ab. Also fahren wir da weiter. Durch ein kleines Dorf, die Anwohner trocknen ihr Stroh auf der Straße.
      Es geht einen Berg hinauf und dann gabelt sich die Straße, rechts geteert, links Schotterpiste. Ein Chinese vor uns weiß auch nicht so Recht, und entscheidet sich für Links.

      Wir hinterher, und der Weg geht immer mehr den Berg hinauf. Was wir dann sehen ist eine Terassenlandschaft im saftigen grün, wunderschön!

      Dazu Fasane und riesen Schmetterlinge.

      Irgendwann stoßen wir dann wieder auf unsere Straße. Straßenbau auf chinesisch.

      Nun stehen wir auf einem Hotelparkplatz, zum Glück sind es nur noch 28 Grad. Heute gibt es noch Manfreds Geburtstag zu feiern. Das wird bestimmt lustig.
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    • Day 108

      Auf dem Weg nach Jiayuguan

      August 17, 2018 in China ⋅ ☀️ 12 °C

      Von Zhangye sind wir früh losgefahren, wir wollen die 250km heute auf der Landstrasse fahren. Zurück ging es erst an den farbigen Felsen von Danxi vorbei, dann weiter in das Tal hinein immer am Fluss Liyuan entlang. Die Passhöhe zur Wüstenlandschaft der westlichen Gobi war auf 2830m.Read more

    You might also know this place by the following names:

    Gansu Sheng, Gansu, Province de Gansu, 甘肃省

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