France
Cher

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    • Day 10

      Etappe 9 - Bourges, wij zijn op koers

      August 1, 2022 in France ⋅ ☀️ 31 °C

      Vandaag een kleine tussen-etappe voor de vluchters. En die vluchters waren wij!! Vandaag bijna alleen op asfalt mogen rijden wat de rit iets saaier maakte maar wel veel sneller. Deze overwinning mogen wij bijschrijven. 💪Nu genieten van een rustdag met een pastisje. Inmiddels zitten wij al 3 uur uit te blussen op hetzelfde terras. Het is niet dat wij weg willen maar wij kunnen niet. 🤪 Morgen weer lekker uitslapen en dan voor de 2e keer de welverdiende massage ontvangen. Wat een weelde!!Read more

    • Day 2

      Bourges

      November 16, 2022 in France ⋅ 🌧 13 °C

      Heute Morgen sind wir nach dem Frühstück sofort los. Bei Regen hatten wir keine Lust in die Stadt zu gehen. Unterwegs hat es die meiste Zeit geregnet, also genau das Richtige Wetter zum fahren. Heute Nachmittag sind wir in Bourges gelandet. Da wir noch früh dran waren und es nicht regnete haben wir gleich die Fahrräder rausgenommen und sind in die Stadt gefahren. Direkt hinter dem Stellplatz kommen wir an der Le Moulin de la Chappe vorbei. Die mit einem Wasserrad angetriebene Getreidemühle ist noch in Betrieb. Durch die engen Gassen ging es weiter zur Kathedrale von Bourges. Die bedeutende gotische Kathedrale Saint-Étienne ist eine fünfschiffige Basilika ohne Querschiff mit doppeltem Chorumgang. Einzigartig sind die Glasmalereien aus dem 13. Jahrhundert. Morgen geht's weiter Richtung Spanien. Mal sehen wie weit wir kommen.Read more

    • Day 2

      Les Houches to Les Contamines

      June 19, 2022 in France ⋅ ☀️ 32 °C

      ..a hot and sunny start to the trek..too hot..we were all flagging by the end🥵..but..spectacular scenery ..this trek has 10000m of climb..thats over 2 Mont Blanc..and over 1 Mount Everest..certainly going to be challenging..Read more

    • Day 7

      La Charité sur Loire

      October 7, 2022 in France ⋅ ☁️ 55 °F

      Today was a travel day to our next stop, La Charité sur Loire, which is on the Loire River in the centre of France, in the lower west-end of Burgundy. Our morning was very crazy and quite challenging. Everything seemed to go wrong…wet laundry to pack at the laundromat because we had no time to finish it, a taxi that misunderstood and almost caused us to miss our train, suitcases that seemed to grow and not close, dragging luggage up and down train steps, my purchased wine left on train…totally exhausting and overwhelming.

      But it was all worth it when we reached La Charité sur Loire . Our host, Barbara Jo, met us and the station, and we walked to her house, stopping on the way to see the most incredible view of the small town. She runs a chambre d’hôte (Bed and Breakfast) called La Maison des Mots which means The House of Words. We signed up for the excursion stay which is 5 days. Each day will be different. Barbara Jo is from Vancouver where she owned a culinary bookstore for 20 years. Thus, the name of her house. Actually, the city is called City of Words and you see words, phrases and sentences all over the buildings in town. Well, she bought this house 150 year old house and has completely renovated it. This is the most incredible home that I’ve ever been in, and I hope my photos show this. I love everything about it. Her decor and detail to the history of the house and French design is fantastic. Today, Barbara Jo took us on a tour of the house and then Elizabeth and I had an hour to take a short walk in the town before returning for what they call apéro dînatoire which is like an appetizer dinner with wine. Big meals are usually at lunch. I can’t believe it, but I loved it all and you all know how picky I am. We had radishes that we buttered and dipped them in salt…the good kind of salt and butter! There was duck sausage sliced paper thin. She made a beautiful zucchini flan, and also a tart with sliced potatoes and onions. Oh, I also had a French blue cheese spread on bread with honeycomb honey spread on top of it and then topped with walnuts. I really truly loved it all! Shocking, huh! Oh, the watercress salad and dressing were also fantastic…red wine vinegar, Dijon, and olive oil! I can do it!

      The excursion stay includes all meals and excursion/activities everyday. We can help cook, watch her cook, or just enjoy the food. Her friend, Paula, is here from Vancouver, and it will be the 4 of us. We had a wonderful “apéro dînatoire with great conversation. Oh, there’s also Minette, the cat, who lives here!

      Oh, by the way…this is now my favorite place!

      All of today’s photos are from our short walk here in La Charité sur Loire and also some photos I took of the house tour. I’ll include others tomorrow!

      She has a blog and website is you’re interested https://www.maison-des-mots
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    • Day 21

      On the Road Again

      September 10, 2019 in France ⋅ 🌙 15 °C

      After our three days of relative inactivity (actually disorganised mayhem), it was time to resume our cycling. After all, that was why we had come all this way to the far side of the planet.

      Before we could start riding we first had to get bikes. That is sort of a basic fact of the universe. But there was a problem, There often is. I received a phone call informing me that the man who was bringing the bikes from Blois was stuck in thick traffic and would be "retarded by at least an hour". We would have to adapt Plan B.

      We had read that there was an amazing market in Nevers that was really worth seeing. A little further research showed that it was apparently close to our hotel. I therefore suggested to our riders that they might like to have a look at the market first, and then get the bikes later. Before I had finished my sentence, the women were already out the door looking for the market and an opportunity to spend money.

      About 45 minutes later I thought I might as well have a look as well. The bikes still had not arrived and the hotel foyer was getting a little boring. I had not walked far when I found Carol and Sam walking back towards me. They were devastated. They had not been able to find the market. Obviously life can not get much wore than this. On further investigation, I found that they had actually walked right past the front door. I had to admit that it was a little underwhelming as it was only a food market and most of the stalls were still locked. There were none of those exciting stalls where women could buy Chinese knock offs at inflated prices. What a letdown.

      The big bike delivery van finally arrived about 10 am and the driver slowly and carefully unloaded all 16 bikes. He did not want help as he wanted to do it his way. About 30 minutes later the bikes were unloaded and then began the familiar process of each rider finding their allocated bike and assessing its suitability. I had been in this position many times before and always find it stressful.

      "My bike's too big", "My bike's too small", "Mine is the wrong colour for my shirt", "I won't ride a ladies bike", "I didn't know we had to ride bikes", "My handlebars are too pointy", "My seat's all funny", "My bottom is hurting already", "How do you change gears ?", "What are gears for anyway ?", "I don't want a pannier", "I want more panniers", "I want lunch".

      It went on and on. It's not easy trying to set up 16 elderly citizens with walking frames, let alone with bicycles. After every single bike was adjusted, poked, asssessed and decorated with ribbons, we were finally ready to go.

      Our peloton slowly wobbled down the main street, watched by numerous bemused locals. We somehow made it to the old city without too much incident, but then stumbled into a complicated sequence of staircases. We had to manhandle all the bikes down the stairs, at times coming close to destroying a couple of the ebikes. It was not an an auspicious start to the ride.

      We finally left the city by crossing the bridge over the Loire. We were on our way at last. Actually we were on the wrong way. I had made a small error of navigation and was leading the group in the opposite direction. I quickly realised my error, the group U turned and we found the correct route.

      What followed next was a beautiful bike path, right alongside a shady canal. This was just the type of riding that we all adored. It was what we needed to settle our nerves after the stress of the morning. You can imagine my joy when I spied a lovely cafe, right on the bank of the canal.

      "This looks like a suitable coffee stop", I yelled.
      "But we have only been riding for 10 minutes", someone commented.
      "We have no idea when the next opportunity will be", I countered.

      Since no one could fault my logic, we all parked the bikes. Actually we spread them all over the precinct in a random array of unlocked vehicles. Arie was no longer here to dictate that all be parked in a precise line with locks and chains galore. We just needed coffee.

      It was now after 12 noon and I think that everyone was happy to sit and enjoy the surroundings. We also took a new group photo to immortalise the occasion. Our adventure on the Loire was now officially underway.

      We never did find another place to buy our baguette lunch. Well actually we did, but they had none left. We rode the remaining 45km on empty stomachs. Fortunately the scenery was absolutely superb - a never ending sequence of canals, locks, tiny flowered villages and quiet bike paths.

      The highlight was the Pont de Canal, an amazing sight which allows the Canal of the Loire to cross the Allier River. It would even have been more amazing to see a barge crossing the Pont, but the canal was deserted. The huge lock at the end had gates which must have been 10 metres high and they were decorated with colourful flowers. From the side, the structure almost looked like the huge Roman Pont du Gard, that we had ridden past in Provence. In nature it would be highly unusual to see two rivers crossing each other !

      By the late afternoon a steady head wind had developed. It was nowhere near as strong as the Mistral we had endured in Provence, but on empty stomachs it was a challenge. Our first view of Charite Sur Loire was a memorable one, cameras were produced and pictures were taken.

      The final kilometre to our hotel involved a long walking peloton through the ancient town. Our hotel was the quaint "Thousand and One Books" hotel. Every inch of the place had been decorated in a literary theme. The staircases were about 30 cm wide and there was no lift. It was going to be the pitstop for the first day of our Loire Ride.

      Our evening meal was at the restaurant attached to the hotel, so we did not have to walk far. Once again the food was glorious. It had been the first time most of us had eaten since breakfast in Nevers.
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    • Day 22

      A Test of Strength in Sancerre

      September 11, 2019 in France ⋅ ⛅ 22 °C

      After our late start yesterday, we were all keen to get rolling on our bikes as early as possible. I had previously instructed the team to be down for breakfast by 7.30 am, so that we could get started on our ride at 9 am. Since a peloton rides on its stomach, it is always important to begin each day with a hearty repast of cereal, juices, baguettes, yoghurt, cheeses, fruit and of course coffee.

      Buoyed by the lovely meal we had been supplied with the previous evening, we all entered the breakfast room of the hotel with eager anticipation of what glorious delights would be waiting for us. Our spirits soon took a dive when we saw the meager assortment that was waiting for us.

      Not only was there barely enough food for 6, let alone 16 hungry people, but there was almost no cutlery or crockery either. The cereals ran out in the first couple of minutes. This was perhaps just as well as there were no bowls left to put the cereal into. The six slices of ham did not go far either. Although there was still some orange juice, the glasses were smaller than an egg cup, meaning that it was all gone in a single swallow. The owner simply did not seem to appreciate that anything was wrong, even when people had to resort to eating from dirty crockery.

      We looked at each other, wondering whether we were about to witness some sort of miracle of the loaves and fishes. Unfortunately miracles were in short supply and so most of the group went hungry. The owner even struggled to supply us with hot coffee - our staple heart starter for the morning. If it had been an episode of Masterchef, I would have scored the breakfast a 2/10. The only pleasing thing was the lovely crunchy baguettes.

      Although the breakfast was a letdown, our group was in high spirits at the prospect of a lovely ride along the Loire. The early morning weather was cool and fresh, a far cry from the scorching days we had so recently spent in Caumont.

      On the way out of Charite, we stopped at the local Boulangerie to buy some sandwiches and cakes for a picnic lunch by the river. At least we then knew that we would not go hungry during the day.

      The first part of the ride took us out of the town and back across the Loire. The most obvious feature of this part of the city was how neglected the ancient buildings were. Most of the houses looked like they had been deserted, giving the place the feeling of a ghost town.

      We were soon comfortably cruising along an elevated levee bank. We had no real need to hurry as the day's ride was relatively short. It was wonderful to be able to just savour the moment, stopping for pictures along the way. We knew that there would be very few opportunities to purchase food or drinks along the way, however the guide book promised that there would be a cafe at the little town of Pouilly.

      Although we initially rode a short distance past the turnoff, we did eventually make our way across the long bridge and found the promised coffee shop. It gave us a wonderful chance to chat with a group of fellow travellers and laugh with the owner. He asked where we were riding to. When we told him we were going to Sancerre, he rolled his eyes and pointed upwards with his hands. It turned out to be a very accurate prediction of what lay ahead for us.

      After our morning tea stop we continued for another few km, looking for a suitable place for our picnic lunch. We were very happy to discover a lovely spot, right on the river bank. It was the perfect place to eat our baguettes and enjoy the rising temperature.

      When we caught our first glimpses of Sancerre we could see that the final few km were never going to be easy. The city was prominently situated, right on the crest of a distinctive hill. A very steep hill. The ebike riders were not daunted, the rest of us shook our heads in fear and dismay.

      Although the early climb was modest, the road took an abrupt left hand turn, sending us directly up the side of the mountain. The gradient would have been at least 16% or more. I could have risked a heart attack by trying to ride up it, but I could think of no good reason to do so. I stopped and started to walk. When I looked back I found that almost everyone else had done the same thing. As it turned out only two of the ebike riders (Maggie and Sue) had managed to complete the first part of the climb without dismounting, the rest of us decided to ride "Shank's pony" instead.

      As we walked our way slowly up the climb, the views opened up behind us. Although it was really hard work, the location was breathtaking (yes, literally breathtaking). A short time later we reached our hotel - the Clos St Martin, and were able to spend the rest of the afternoon exploring this beautiful hilltop city. Once our heart rates had settled a little, we all agreed that the effort was really worth it. How priveleged we were to be able to experience such a glorious part of the world.
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    • Day 13

      13. Etappe Saint Satur

      June 17, 2023 in France ⋅ ☁️ 27 °C

      Wieder ein Tag und wieder neu und anders und wieder schön ☺️. Heute morgen mit einer Runde Freibad angefangen, dann ein paar km bis nach La Charité der Loire, wieder ein kleines Städtchen mit romanischer Kirche, einem malerischen Stadtkern und heute war ich dann mal auf dem Markt. Käse und Gemüse sind eindeutig besser als im Supermarkt. Als ich beim Cappuccino saß, kam Irene dahergelaufenen und wir haben das neueste ausgetauscht. Dann noch ein paar km und jetzt bin ich hier. Das nächste Dorf heißt 'Sancerre' wie der Wein und da will ich dann morgen Vormittag mal hin... Die machen aber auch gutes Bier 🍺 dort. Das ist schon erkundet.Read more

    • Day 2

      Cruisen macht Spaß

      September 15, 2023 in France ⋅ ☀️ 27 °C

      Wir fahren mautfrei quer durch Frankreich. Ein Experiment. Und was soll ich sagen? Es hat Spaß gemacht. Wir haben ja ein echt teures Wohnmobil gekauft, da muss das Geld schließlich wieder rein kommen. Nein. Spaß. Aber bei meiner Rückkehr von meiner Frühjahrstour habe ich in Frankreich über 200 Euro Maut gelassen. Das finde ich schon etwas übertrieben. Die eingesparten 200 Euro reinvestiere ich lieber in Spanien in Tapas und Wein. So! Das hast du davon Frankreich!
      Apropos Frankreich. Das fahren auf mautfreien Straßen hat den Vorteil, dass man viel mehr vom Land sieht. Und wir wissen sehr wohl, dass sich das sehr lohnen kann. Wir haben Zeit, die Sonne scheint, die Temperaturen steigen am Nachmittag auf über 30 Grad. Also: Klimaanlage an, Tempomat an, Abstandassistent an und schon wird die Fahrt auch dank des Top 9 Gang Automatikgetriebes zu einem wahren Vergnügen. Mal geht es auf 4 spurigen Nationalstraßen, mal auf engen Departementsstraßen entlang, aber eigentlich immer entspannt. Zwischendurch lasse ich mich wieder durch mein Gespür für eine längere Pause zu einem sehr idyllischen Platz an einem kleinen Kanal leiten. Perfekter Platz zum Übernachten. Aber wir sind ja nicht zum Spaß hier, ein bisschen weiter gehen soll es schon. Am Schluss landen wir in einem kleinen Dorf mit einem kleinen, aber perfekt angelegten Stellplatz, der sogar kostenlos ist. Toll...
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    • Day 47

      Rückflucht 4 an der Loire

      March 22, 2020 in France ⋅ ⛅ 9 °C

      440 km gefahren.
      Fahrt war okay. Zieht sich aber hin. Landstraßen nur 80, vierspurige 90. Halte mich weitestgehend dran, ist zu teuer hier.
      Morgens Baguette geholt, viel leckerer als in Spanien.
      ABER...man sieht ja kaum Menschen auf den Straßen sie halten sie halten sich an die Sperre.
      Aber beim einkaufen Katastrophe 🙄🤐
      Ladentür offen, jeder kann rein, keine Anzahl Beschränkung.
      Beim Bäcker genau wie später im Supermarkt.
      An der Tanke ganz normal bis zum Tresen
      Verkäuferin nicht alle mit Handschuhen und Mundschutz.
      hab ich mich unwohl gefühlt und hinterher erstmal desinfiziert, aber ob das hilft......
      Reduzieren das schon so weit wie möglich.
      Nun stehen wir an der Loire, unterhalb von Nancy.
      Ein toller Fluss!!
      Werden morgen wohl in Saarbrücken über die Grenze fahren, wennse uns noch wollen 🙄😅
      Dann noch eine Nacht irgendwo in D und dann nach Hause.
      Habe gerade von den neuen Maßnahmen im Deutschland gehört, okay, aber da sind die Länder hier aber schon einen Schritt weiter und das ist auch gut so.
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    • Day 9

      Etappe 8 - Ombre is onze hombre

      July 31, 2022 in France ⋅ ☀️ 21 °C

      Schaduw was onze vriend vandaag. De snelheid zat er op deze warme dag goed in want we wilden zo snel mogelijk een bommetje maken in ons zwembad voor een dag. Onderweg, behalve een kleine valpartij van beide, mooie dingen gezien en meegemaakt waaronder een ontmoeting met een (hele) oude professionele Spaanse wielrenner van 80 jaar genaamd Claudio Alcaina (nooit van gehoord maar zijn verhalen waren geweldig!! 🤣). De natuur was weer adembenemend (en de beklimmingen trouwens ook 😅). Wij hadden een plaatje van een onderkomen. Een oud omgebouwd jagershuis wat door Alvaro Martinez (oud Chileens pro-tennisspeler) en zijn vrouw Sandrine wordt gerund. Toevallig is Sandrine ook eigenaar van een leuk chique restaurant in Cerdon, waar wij natuurlijk ook hebben gedineerd. 🤣 Het lichaam begint steeds meer te mopperen, maar wij zelf zijn nog steeds volop aan het genieten (ondanks dat wij al onze dametjes wel heel erg missen 🥹). Morgen op weg naar onze 2e rustdag in Bourges. Oftewel: op weg naar een nieuwe massage!! 🥳Read more

    You might also know this place by the following names:

    Département du Cher, Departement du Cher, Cher

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