Japan
Ryōgoku Kokugikan

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    • Day 334

      Sumo, night out and pig cafe

      April 5 in Japan ⋅ ☁️ 13 °C

      I was up at the crack of dawn on Friday because I had tickets to visit a Sumo stable and watch a training session. A sumo stable is a place where a sumo master and all his lowker ranked apprentices live and train. The tour I went on was really lucky because there was a high ranked sumo there which doesn't always happen. Only the top 70 sumos in the world are considered high ranked, they wear a white belt instead of black at training and don't live at the stables, they get to choose whether or not they attend training sessions and are also allowed to get married while the lower ranked sumos can't. It was so cool watching the sumo train, there was lots of slapping and grunting and sooo much sweating. The training was like a winner stays on type thing where a sumo will stay in the ring and choose opponents to wrestle until eventually they lose and get kicked out of the circle. The tour guide kept stressing that sumo are in peak physical condition and despite their size theyre actually extremely fit but I don't think that's really true because each match only took about 5 seconds and the sumo seemed to be completely exhausted after about 3 matches. The white belt was a bit of an exception, he was in the circle for ages and was destroying everyone.

      After the sumo stable I got some Chunko nabe for lunch. Chunko nabe is a very calorie rich meal that sumo eat lots of to get fatter. It was pretty bland and I didn't enjoy it that much if im being honest but the experience made up for it. The restaurant I went to was very classy and traditional with a lot of people wearing kimonos n stuff like that. Each table in the restaurant had a stove and a big bowl of boiling water in the middle, after you order a waiter comes and dumps a bunch of raw meat and greens into the water to cook. I waited for what I thought was an appropriate amount of time and then bit into a chicken meatball only to find it was still raw in the middle, I panicked and had to quickly spit it back into the soup which was so embarrassing. God knows how many other faux pas I committed in there coz I had no idea what was going on but it was quite a vibe nonetheless.

      Next I went to a katana museum which was alright and then went to Senso ji which is a Buddhist temple with an amazing market out the front. I had a great time exploring the market and enjoyed lots of delicious sweet treats (the macha Mochi was my favourite).

      That night I met a group of Norwegians and a canadian at the hostel and went out with them for some drinks. First we went to the Tokyo metropolitan building to see a view of Tokyo at night (it's free to go here and it was awesome!!). Then the Canadian took us to a Batting cage to play baseball. I was maybe a bit too drunk for this and got lots of bruises. After those two activities we ended up at the Golden gai Bar district which is the main party area of shinjuku, it has the highest concentration of bars per square metre in the entire world!

      For breakfast today I tried a dish called Takoyaki which are savoury balls filled with seafood and weird sticky white and pink goop. It was quite different to what I was expecting but still really yummy. Next I went to check out the gotokuji temple which is famous for having lots of goodluck cat figurines, followed by the Tokyo tower which is like a Tokyo version of the eiffel tower to see a view of Tokyo during the day.

      Everyone in the hostel has been talking about the weird animal cafes here so for the evening I went to a pig Cafe. I think Cafe is a strong word for what it was, they had a few options for drinks (tea, coffee or coke) and then you sit on the floor for 30 minutes with some pigs. Everyone had to set up a little eating area next to them for a pig to come eat at and idk if I just did a crap job or if my pig was just a really messy eater but the floor next to me ended up being covered with pig food which meant once the other pigs had finished their food they all came over to my area :)). It was a bit awkward coz I was reluctantly hogging everyone's pigs and all the other guests were just staring at me while I was playing with them all. All in all it was a pretty weird experience but I had to try it. On the way home I checked out the shibuya crossing at night and then had a delicious ramen for dinner. The food here is unreal!
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    • Day 41

      Sumo and Shinjuku

      January 8, 2023 in Japan ⋅ ☀️ 11 °C

      We went along for a sumo wrestling opening night today, it was a full house and I enjoyed it more than I thought I would.
      There were still a lot of things which I didn't understand but the main thing which surprised me was how quick each match was. They prep and psych out most of the time and once they both touch the ground they go and it's over often in a few seconds.
      Got a beer while there which was a massive line but still felt part of the atmosphere doing it.
      After sumo we headed in the homeward direction but stopped off at Shinjuku for dinner.
      We did a quick stop into Don Quixote first which everyone seemed to enjoy walking around. Found it funny that all the adult dress up and toys were right next to the kids toys area, had to explain a few things to Ethan but not too much.
      We then headed to Omoide Yokocho (piss alley) which is a group of restaurants which are down a very narrow alley. Most places were packed but we went upstairs and got placed in a private booth for our dinner. It was sorta tapas which we had sashimi and gyoza from.
      We then went to see the Godzilla head and headed back home to call it a night.
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    • Day 4

      Sumo!

      September 20, 2023 in Japan ⋅ ☁️ 29 °C

      We made it to watch the last few hours of Sumo. It's a massive stadium with a tiny dirt arena with mats for seating for the immediate ring-side seating.

      Each round involves up to four minutes of preparation before the Sumo's knuckles hit the floor and it's on! When they clash, there's this almighty SLAP! The crowd goes from reverence to loud cheering like an AFL sports match.

      A quick Google explains that a lot of skill is involved. The sumos move surprisingly well for such large lads, and it's only sometimes the big guys win. As you can see in this video, Big Red (or so I called him) had his momentum used against him by his opponent.

      What was especially cute was that after the event, imagine a sea of umbrellas exiting the grounds. Everyone had brought an umbrella except us tourists. The rain was the equivalent of a mist and a welcome reprieve from the heat, so we didn't care. Still, as we entered the orderly crowd of people, without us needing to ask, people of all ages lifted up their umbrellas to shield us from the rain.

      It's one of many examples of politeness and kindness we've seen here. It's almost a pleasure to commute as everyone respects their environment, themselves and others.

      💗
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    • Day 203

      Sumō

      May 19, 2023 in Japan ⋅ 🌬 23 °C

      Obwohl ich es leider nicht geschafft habe, kurzfristig ein Ticket für das Sumō Mai Turnier hier in Tokio aufzutreiben, habe ich trotzdem das Stadion aufgesucht und ein paar Blicke auf Sumōtori geworfen, die dort ein und aus gehen.

      Dann war ich noch beim Setagaya Hachimangu Schrein, bei dem sich auch einen Sumō Ring befindet, wo während der Edo Zeit das Herbstfestival - eines der großen Sumo Wrestling Turniere dieser Zeit - stattfand.

      ###### english ######

      Although I didn't manage to get hold of a ticket for the Sumo Mai tournament here in Tokyo on short notice, I still went to the stadium and caught a few glimpses of Sumotori coming and going.

      Also, I went to the Setagaya Hachimangu shrine, which has a sumo ring, where during the Edo period the Autumn Festival - one of the great sumo wrestling tournaments of that time - took place.
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    • Day 4

      TOKYO!

      August 5, 2018 in Japan ⋅ ⛅ 26 °C

      Was für eine Stadt! So dicht besiedelt, so hohe Gebäude und doch findet man unzählige Parks und Grünanlagen, dass man denken könnte wir befindet uns irgendwo in einem Urwald oder auf dem Land.
      Unglaublich kontrastreich!
      So sah unser Vormittag aus, gegen Nachmittag/Abend führen wir nach Shibuya und erlebten zum ersten Mal das Laute, moderne und schrille Tokyo. Es sah aus, wie der Times Square in New York.
      Schaut euch die Bilder an und bis bald
      Das Alonz
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    • Day 6

      Edo-Tokyo Museum

      November 17, 2019 in Japan ⋅ ☀️ 19 °C

      Edo-Tokyo was another large museum that we only scraped the surface of. There was so much to see and learn, but so little time.

      Two things I really loved about this museum was the amount of interactive exhibits it had and the miniatures.
      The interactive works were life-size recreations from throughout history. The were fun to see and touch.
      The museum was full of miniatures, none of which I could capture a photo of very well but they were amazing to look at, and I have my memories at least haha :)
      Their detailing was incredible, I loved viewing them from all angles. The museum also had binoculars you could view them with which was a nice touch.
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    • Day 6

      Hananomai Edohaku

      November 17, 2019 in Japan ⋅ ☀️ 19 °C

      We visited for lunch here before heading to the Edo-Tokyo Museum. The lunch was nice, though not the best on the trip. However I really liked the decor...
      They had a actual Sumo Ring. And customers were welcome to enter it, and even fight if they so wished! Though, provided they were men 🙄 Tradition and what not... But I really wish I could've given it a go :/Read more

    • Day 29

      Woodblock Printing

      September 5, 2019 in Japan ⋅ ☀️ 28 °C

      Woodblock printing was widely used during the Edo period. Inks used were water-based. Several woodblocks would need to be carved to print the final page, each colour added in layers to the print of book.Read more

    • Day 29

      Tokyo's Main Railway Station

      September 5, 2019 in Japan ⋅ ⛅ 28 °C

      Located in the business district, near the Imperial Palace, Tokyo's station is extremely busy with inter-city trains and the underground. These photos were taken at 5:30pm when city offices were closing for the weekend.Read more

    • Day 196

      Tokyo épisode 6 : Kōtō

      July 23, 2020 in Japan ⋅ 🌧 23 °C

      Aujourd'hui, il pleut ! On fait donc en fonction et se rendons à Kōtō, plus précisément dans un coin garni en musées et petits jardins. Nous visitons le MOT, musée d'art contemporain de Tokyo et ses expositions variées. Ça fait du bien de voir de l'art, de la peinture à l'installation !
      Après un petit tour du quartier et de ses échoppes artisanales, on se dirige vers le Furikawa Museum où la reproduction d'Edo (ancien nom de Tokyo) d'il y a 300 ans est bluffante ! On circule entre les maisons à taille réelle accompagné d'un guide volontaire qui nous explique tout en anglais. La pluie se calme un peu, nous passons donc au jardin Kiyosumi. Des jardins zens on en a vu mais celui-ci était particulièrement beau et doux. Des tortues en liberté viennent nous voir prenant que nous traversons l'eau sur des chemins en cailloux, les hérons ne fuient pas, les maisons traditionnelles ornent les bords de l'étang... Un régal. Après ce havre de paix, direction le grand Edo-Tokyo Museum qui retrace l'histoire de la ville depuis ses débuts. Chargé en informations et reproductions, le musée est très intéressant et on en sort le tête pleine.
      Direction notre nouveau chez-nous et dernier couchsurfing de notre voyage, Hayato ! On pose nos affaires et ressortons manger dans un restaurant servant de la nourriture d'Okinawa, cette île paradisiaque japonaise. On mange et boit plein de nouvelles choses, sans se soucier des prix (on aurait peut-être dû...). C'était super chouette et finit la journée en beauté, nous rappellant que Tokyo peut aussi être calme et culturelle, loin de la frénésie des quartiers chics.
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    You might also know this place by the following names:

    Ryōgoku Kokugikan, Ryogoku Kokugikan, 両国国技館

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