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- Sep 8, 2024, 11:55 PM
- ☁️ 21 °C
- Altitude: 8 m
- MontenegroKotorMarovićiRt Raškov Brijeg42°28’5” N 18°45’47” E
Day 2 - All kinds of sunny.
September 8 in Montenegro ⋅ ☁️ 21 °C
17:50
Waking time for our collective is wildly varied. Eddie and Nicci are up and out for a walk by 07:00, whilst Vicki sleeps till past midday. I would say the average is around 08:00, and most of us are well slept/rested. Despite several attempts, the coffee pod machine is simply not playing ball, so Eddie, Whiskas and I pop to our new favourite local café for a coffee, followed by an improving swim in the bay. The water’s beautiful - cold enough to be refreshing, but warm enough not to warrant tears. The sun rises over the mountain behind the villa, and slowly chases the shade away from our private beach type area by the bay. It’s heating up pretty quickly, but I find a wonderfully shady solace behind the pool, and curl up to read my book for an hour.
Around 11:30, Rachel has the first brilliant idea of the day, and moments later, we’re slipping into the charming depths of a beautifully made Aperol Spritz. It’s a great option with which to open our Sunday account. Bravely, I stick to my promise to check on Vicki at 12:00. She’s just woken up, and decided it’s time for today. She’s clocked in at a little over 12 hours. Very impressive.
We decide some lunch is in order, and head down the road to a little fish restaurant. The wine is much more reasonable than last night, the food simple and good. It’s pushing 14:30, and I can feel a nap on the cards. I head back to the villa with the girls, and hit the hay. It takes me a while to get off to sleep, but am rewarded with fully 90 minutes of doze. Deluxe.
23:45
We congregate on the sun terrace around 18:30, for sundowners. The sun sets lazily across the bay from us, over the mountains in the distance. It’s still hot, but gradually cooling. I learn of an incident involving Simon’s drone while I was sleeping. It’s been on the fritz recently. He’s an electrician by training, and has been working to fix it. An issue with the sensors apparently. His efforts have not been going entirely to plan. On one of his test flights earlier, it took on a mind of its own, gave the tree by the bay a bit of a haircut, and then tried to decapitate Rachel. With the warm glow of hindsight, it all sounds super funny, but I suspect was anything but at the time. There was such alarm and shrieking that our neighbours popped their head around to our pontoon to check everyone was still alive…
For dinner, we walk South along the coast towards Kotor. Dobrota, whilst recognised as a town, is really a stretch of coastline, about 4km long. Forza is perhaps 1km to the South of us, on the waterfront, and attached to a plush looking hotel. They have a wood-fired BBQ on the waterside terrace, and fresh fish on the menu - a winning combo. Six of us have whole seabass, cooked over the fire, and it’s sensational. Cooked to a soft, juicy texture, with crispy skin, and really well seasoned. It turns out we can’t quite manage on two bottles of wine, but do keep ourselves from ordering a fourth. The food is a little more expensive than last night, but our bill feels like much better value. We all agree that we’ve been very well fed.
We head back to our local café for a nightcap. Eddie, Whiskas and I go for a Pelinkovac - a local Amaro style liqueur that’s bitter and smoky. Nicci bravely tries a Zlatna Rakija, which transpires to the apricot variant of homemade firewater. It smells deeply of apricot, but tastes of anything but. It’s marginally nicer than the plum version we tried last night. The hour is advancing, and some of us have had as few as 12 hours sleep. It’s time for bed…Read more
Traveler Simon and I are still laughing at your description of the drone event!!
What a beautiful place! [Sara Gutierrez]