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    • TravelerScotland and Portugal
      Day 13

      Quinta do Tedo

      April 18, 2022 in Portugal ⋅ ☀️ 19 °C

      Today we took a drove to a family owned winery, Quinta do Tedo, in the Douro River Valley. Their speciality is port wines. The setting for this winery is idyllic and we had a perfect day for our visit.
      The reaction to the wine was mixed, as I believe Linda and I like ports a bit more than Shirley and Mike, our travel buddies.
      The winery is mostly set up for local distribution, but they will ship. They have recently signed an agreement with a US distributor, but in reviewing we saw that the distributor's prices were double the local price!
      At this winery they still stomp the grapes with their feet. Visions of "I Love Luvy"?      Read more

    • TravelerScotland and Portugal
      Day 16

      Lamego

      April 21, 2022 in Portugal ⋅ ⛅ 13 °C

      Santuario de Nossa Senhora dos Remedios. Got it? Sanctuary of Our Lady of Remedies.
      We visited the city of Lamego today. The big attraction is the hilltop Sanctuary of Our Lady of Remedies, which dates back to the 18thcentury. The city, however, dates back 1,000 years. The sanctuary is 600 steps above the city square. Sadly, we were not able to walk all 600 steps as some sections were under repair. Overall a beautiful setting.
      Our last picture from this group is the morning view from our stateroom on the boat. Moon view no extra charge.
      Linda and Shirley were learning how to paint tiles this afternoon while we travel back toward Porto, where we will disembark on Saturday.      Read more

      See translation
    • Tour d'Europe
      21
      Day 62

      Wwoofing épisode 2 - Quinta do Rio Dão

      June 13, 2022 in Portugal ⋅ ⛅ 35 °C

      Notre deuxième wwoofing, ... 🙄🙈

      On était aussi sceptique en arrivant qu'en repartant.

      Avant d'arriver, on a passé une après-midi reposante le long de la rivière Dão à quelques mètres de notre hôte. Paddle, baignade et repos à l'ombre des arbes. Un peu surprenant de payer 5e par tête pour accéder à l'eau, mais bon, on ne savait pas qu'un peu plus loin, il y avait des accès gratuits 😑. Au final, vu la chaleur, on était content d'avoir pu acheter de quoi s'abreuver.

      En fin de journée, nous avons repris le van pour les derniers mètres jusque chez notre hôte.
      Pour cela, nous avons emprunté un chemin des plus sinueux 🏔. Ça aurait dû nous mettre la puce à l'oreille. Mais non 🥲.
      On a donc eu quelques frayeurs en empruntant le chemin : tout juste la place pour un véhicule, un sol friable, des montées plutôt ambitieuses, des arbres et cailloux un peu trop près du chemin... Rémi l'a quand même fait avec maîtrise 💪😬.

      Sur le papier, c'était plutôt prometteur, une ferme avec des animaux, des ânes 🦓 pour des ballades, une hôte avec des enfants qui l'aident, une distillerie, les commodités nécessaires et la rivière à proximité pour profiter en temps off.

      En réalité, on a vite compris que la semaine allait être longue... 😬

      On est content d'être resté pour :
      - la nourriture 🍽
      Franchement, elle était excellente. Le premier jour, on a un peu flippé 😳. On s'était levé tôt (6h30), pour la chaleur, et à 10h, on avait des crêpes maisons trop cool pour le petit déj. Mais arrivé midi, notre hôte n'avait pas cuisiné autre chose... Donc, là, on s'est vu manger des crêpes natures pendant 5 jours midi et soir... pas réjouissant 🙄.
      Au final, Rémi a été clarifier les chose 😁. On avait une collation repas le matin que l'on pouvait prendre aussi le midi en autonomie et le soir, on mangeait avec notre hôte et des fois avec son fils.
      On a mangé différents plats cuisinés avec les légumes du jardin (petits-pois, patates, oignons, carottes, concombres, haricots) et les œufs des poules. On a eu droit à un delicieu cheesecake aux groseilles jaunes. Une première pour nous deux 😛. Et sinon, pas d'alcool pendant une semaine aussi, un choix de notre part après les folies des jours précédents 😬.
      Le dernier soir, on a goûté l'alcool de la ferme. Une eau-de-vie d'argousier. Cet arbre pousse à foison à l'endroit où on était garé et produit des fruits oranges qui ressemblent à un litchi.

      - les commodités 🛁🚽
      On dormait dans le van et c'était pas plus mal surtout quand on a vu le bloc sanitaire et le cabanon qui sert à accueillir des wwoofers. On se douchait plusieurs fois par jour avec la chaleur et les travaux que l'on faisait.
      Fun fact, l'eau vient de la source en hauteur. C'était un peu archaïque pour prendre une douche, surtout qu'on était dans le noir (l'électricité avait sauté depuis quelques temps... 🙄) mais c'était suffisant pour se rafraîchir et se laver au besoin.
      Flo a passé une bonne heure le soir de notre arrivée, et pareil le lendemain, pour nettoyer les douches et lavabos de toute la poussière et saleté accumulées, et par la même occasion pour faire fuir les nombreuses araignées 🕷 😅.

      - les tâches que l'on a faites.
      Elles ont été nombreuses et régulières. On n'a pas vu le temps passer, on a appris pas mal de choses et on a très bien dormi après 🤣. On a été utile, ça c'est sûr. Peut-être même trop 😅.
      On travaillait 3 ou 4h le matin et 1 à 2h après 17h. On était réveillé à 6h et on commençait à 7h après un thé et un café. C'était cool parce qu'à ces heures-là, c'est presque agréable d'être dehors 😀.
      On a désherbé dans le potager, trié du bois, donné à manger aux poules, pour Rémi en enterrer 2 qui ont succombés à leur âge ou la chaleur 😬, coupé des arbustes, désherbé et bêché un champ de maïs 🌽 (le plus long de toutes les tâches), rafraîchi sous des citronniers, fauché un champ, cueilli des petit-pois, des fraises, des oignons, déplacé du foin pour l'enclos des ânes, et enlevé les épines sur le toit du bloc sanitaire. C'était assez périlleux d'ailleurs puisqu'on était sur une échelle télescopique sur un sol pas droit, avec un râteau à feuilles et un balai à essayer de nettoyer sans se casser la gueule 🧗‍♀️🧗‍♂️.

      On était épuisé chaque jour, mais on était libre le midi, l'après-midi et le soir. On a pas mal dormi mine de rien. On pouvait aérer le van et dormir les portes ouvertes c'était bien appréciable. On n'a jamais autant profité des moustiquaires aussi. Depuis qu'on n'est plus en ville, on est envahi de mouches et de moustiques 🦟🪰. D'ailleurs, on s'est fait bouffer par ces derniers... 😖😤

      Du coup, pour cette semaine, on regrette un peu de ne pas avoir eu une hôte plus curieuse d'échanger avec nous. Les repas étaient plutôt silencieux et on a ramé pour faire la conversation. C'était pas un problème de langue puisque notre hôte parlait anglais 😓. Pour dire, elle ne nous a jamais posé de questions, ni sur notre voyage, ni notre van, ni même sur nous.

      Pour illustrer, une conversation avec Rémi.
      Rémi : "Vous avez une machine à laver ?"
      Annette après un moment de silence : "Oui"
      Rémi : ...
      Flo qui regarde : ...
      Rémi qui bug parce qu'il y a un silence un peu trop long : ...
      Rémi : "Est ce qu'on peut l'utiliser ?"
      Annette après un nouveau moment de silence : "Yes".
      Au final on a réussi à faire une lessive mais il aura fallu 2 jours parce qu'elle nous l'a coupé en plein programme à cause de la pluie 😢 (les panneaux solaires ne suffisaient pas à la production électrique instantanée).

      Bref, le contrat du wwoofing était respecté mais pas plus. Dommage que l'échange n'est été que dans un sens mais c'est le jeu. On a eu la chance de commencer avec une super première expérience la suivante ne pourra être que mieux du coup 😀 🤞.      Read more

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    • TravelerTwo peas in a pod
      1
      Day 19

      Green hills countryside of Douro

      April 12, 2022 in Portugal ⋅ ⛅ 16 °C

      Having seen quite enough cathedrals in the last few places we’ve visited, our next destination is the famous countryside of the Douro Valley for a change of scenery. The Douro region is a UNESCO World Heritage site, for it being the oldest demarcated (i.e. defined by strict boundaries) wine region in the whole world. And, of course, because it’s insanely beautiful! At the time of our visit there aren’t any grapes growing yet as the vines are just coming to life in early spring. Only small buds of green can be seen bursting from the branches. Thanks to the olive trees and blossoming cherry and almond trees there is plenty of other green in the environment and it is a beautiful sight regardless.

      We follow a few specific roads along the Douro river that lends its name to the region, and make a first night stop at the town of Lamego. As it turns out, we can’t escape cathedrals here either: the town is home to another magnificent church with another impressive 686 steps well decorated leading to it. While being there to see it anyway, we do admit it is quite spectacular. Not one cathedral is the same! At first we count ourselves lucky as the campground we are staying at is at level with the church, so we are saved from the climb to reach it. However, then we are brave (or stupid?) enough to also want to see a bit of the town below - a cute place, but maybe not entirely worth the climb that follows back to our green pod.. ah well. It counts for daily steps!

      The next day we move on in our van, following the river once more. Where river and road part we pause for an one hour boat tour and take all of the scenery in. The boat comes with an audio tour (one of those recorded ones) but unfortunately we can’t make much of what’s being said; we are accompanied by a bunch of loud Americans on the boat who are clearly not on the ride for the informative side of it. Any annoyance we have towards these people being loud turns into wonder after about 20 minutes when one American lady yells from one side of the boat to the other: “Ben? Is that you, Ben?! Oh my god it is!”. Next thing we know we witness a reunion of two ex-colleagues, both from America and on a holiday in Portugal, who apparently haven’t seen each other for ten years. It’s a small world…!

      This time, our stop for the night is at another beautiful and special place: we are staying at an actual vineyard and we are staying there FOR FREE! The Dutch in us do get excited over this, furthermore when we discover a tour being included for the next morning without cost too. I can’t help but ask the owner why he’s letting people stay there for free (while providing a nice spot + facilities). He laughs and tells us that the main business they run is the vineyard / wine production and they enjoy having people around. Sometimes guests are helping out on the land and hopefully they are enjoying their wine and spreading the word. The extra pair of hands is no luxury we learn the next day, as the town has shrunk from about 20.000 people to 5.000 people in less than forty years. The depopulation of the area is a real problem here, like in many other countryside areas around the world. I hope there will be enough wine loving people around locally to continue producing these wines, and that it will not be taken over by big investors who aren’t in it for the love of wine. The vineyard we stay at is a family business and currently handled by the second generation. When we ask the owner how they see their vineyard business continue after the current generation of people, he laughs once again at our apparently business minded questions. His son and nephews, now all still very young, have three choices in about 20 years, he says cheerfully: (1) they can continue the business as per the family tradition; (2) they can decide to sell it and have good money for it; or (3) they can throw a big party finish the thousands of bottles with great aged wine at once. “That is why,” he continues, “you should keep an eye out on our social media channels. You don’t want to miss this great party in 20 years time!”.

      The highlight of our stay in the Douro is the tour we get at this particular vineyard. The quality and wealth of information we get here is in no comparison to what we learned from the tour *cough* sales pitch *cough* at the wine cellars of Porto and it’s brought to us with so much passion and expertise. Just alone hearing the guy talk like that is a joy! To illustrate what kind of learnings we had during this tour:
      - The Douro region grows its grapes on terraces of a specific type of metamorphic rock, that protects the grapes from too much heat during the day by absorbing the warmth of the sun and keeping it consistently warm at night by radiating it back up. Now we know why all the vines in Douro grow so low to the ground! We were wondering about this in the past few days. Hills with other stone like granite can not be used for wine to quantify as Douro wines.
      - Seeing olive trees scattered in some of the vineyards signifies that they are old (100+ years) vineyards: when people did not have weather forecasts available to them the olive trees were of great help to protect the grapes from unexpected heavy wind and/or rain. Newer vineyards don’t need these anymore.
      - The rose bushes seen at most vineyards have a similar function: when the area is plagued by fungi, rose bushes are the first to get sick hence the farmers would know they should immediately take action to protect the vines.
      - The taste of the same type of grapes can differ a lot depending on many factors, such as at what direction the slope is facing the sun.
      - Only red wines (vs whites and roses) ages in oak barrels for the best possible flavours, others get bottled immediately after fermentation or else they would be too strong.

      All of that being most interesting, it should not be needed to be said that the most fun part of the tour is the tasting. More fun for me than for Tim as he still needs to drive and therefore needs to spit most of the wine out (like a pro), while I just drink anything I want (like a… well whatever!). We get to taste a delicious extra vierge olive oil, local cheese, a white wine, a rose, three red wines and… we may or may not have tasted of a port that may or may not have been there in an unlabelled and secret bottle. The short story: wine becomes port when before the aging process kicks in the fermentation of the wine is stopped at a certain sugar vs alcohol level, this is done by adding in strong spirits (brandy), in 2000 the Portuguese government made local production of brandy illegal as they wanted farmers to sell the grapes for central brandy production and then buy the product back at much higher cost for more tax income, however since port takes its sweet time to age in barrels there are - in theory, that is - still bottles that were produced and put in barrels before the year 2000 and are just coming of age nicely around the current time of living. If they were there, and I emphasise IF, they might have just been the best ports one could taste!

      If we ever pour you a sweet strong wine from a mysterious bottle while reminiscing about the Douro, please remember not to ask any questions :-)      Read more

    • Laurie ReynoldsCamino 2022 , Torres and Geira
      11
      Day 10

      Sernacelhe to Beira de Valente (23 km)

      September 17, 2022 in Portugal ⋅ ⛅ 14 °C

      Since it was a short day, I slept in a little and had breakfast after seven. Another very nice walk with beautiful sunny weather and cool breezes. High in the low 70s.

      Shortly after going through the first village, Vila do Ponte, the Caminho takes you up a steep hill. For some reason, when you are about a five minute walk up to the chapel on the top, the arrows take you off that route. No indication that there is a 15th century chapel and a beautiful view from up top. I had gotten a heads up from a friend, so I was planning to go, and it was definitely worth the five minutes of huffing and puffing to get up to the top.

      My surely not very original observation was that in the 15th century they built chapels on high places with privileged views, but today we build cell phone towers.

      After the descent from the chapel comes the asphalt stretch. Fortunately soon after the nucleus of A Rua there were detours off the main road. These were great, usually on a dirt path between stone walls. On either side of the walls were vineyards and fruit orchards. There were lots of people out working in the fields, and I got a lot of ”bom caminho”, which surprised me.

      I have it on very good authority that under EU regulation, anything growing or hanging in the right of way is fair game for public consumption. So I had a sampling of apples, figs, and little incredibly sweet purple grapes.

      The town where I would have stopped is in festas, so absolutely nothing was available. Luckily, about 3 km away, there is a pilgrim albergue. It looks very nice, is in the old school building, and I’m waiting to see if the guy in charge will show up. I told him I would probably arrive around 2 PM, and that’s about what time it is now. So hopefully I won’t have too much of a wait.      Read more

    • Laurie ReynoldsCamino 2022 , Torres and Geira
      Day 10

      The albergue in Beira Valente

      September 17, 2022 in Portugal ⋅ ⛅ 20 °C

      Just so you know that I did in fact get into the Albergue, I thought I’d write a quick follow up with a few pictures. I got a phone call from the hospitalero Paulo. It turns out he was in the Algarve but wanted to tell me where to get the key. It was a totally hilarious conversation – my bad Portuguese, a generally bad connection, but one very patient man. I did finally get the keys which were on a hook in a very cleverly hidden place. Can’t tell you where, though. 😀

       The next step was to get inside, and there were two different doors to be opened. More conversations in my broken Portuguese. Finally once inside, the last task was for me to turn on the gas to heat up the water for the shower. Being a dumb American who never turns gas on or off, I had a hard time following his instructions again. But I am happy to report that it all worked.

      Next topic was my dinner. He had told me in a WhatsApp that I could get dinner at the restaurant Paulo Ferreira. I told him that I had walked through town and hadn’t seen a restaurant, so I was wondering how far away it was. Thankfully after about eight or nine tries, I understood that what I was hearing as Tay-K was actually “take away.” I didn’t really understand what he was saying, but I knew it was something about 8 PM..

      And at 8 pm, an association member showed up outside the albergue and drove me to a Restaurant that had take away. I got some pulpo salad and chicken on the rotisserie. No vegetables anywhere in sight.

      I have to confess that I would not have even thought to stay in this Albergue had it not been for the fact that all of the accommodations in the town 3 km earlier were full. This is because it’s their harvest festival weekend.

      This is a beautiful Albergue in the old school house. Such undeserved kindness.      Read more

    • Laurie ReynoldsCamino 2022 , Torres and Geira
      1
      Day 11

      Beira Valente to Lamego (27 kms)

      September 18, 2022 in Portugal ⋅ ⛅ 16 °C

      Since I was expecting this to be about 20 km, I did find myself mentally dragging at the end. But it was a good day. The Camino has been rerouted to take us past the monastery of St. Anthony in Ferreirim. And I think I lost the camino somewhere near the hamlet of Britiande. As did the guy whose tracks I was following. By the time I realized I hadn’t seen an arrow in a while I just decided to forge ahead since I was on a main road going into Lamego. But whatever the reason, 20 km was actually 27. And 630 m is more ascent than I was expecting too. Well, I guess it’s just good warm-up for tomorrow’s stage, which is a little harder than today’s.

      There was more asphalt on this stage than any other, most of it concentrated in the last third. But there were still plenty of stretches through vineyards, apple orchards and pine forests. I saw my first statue of our Lady of Fatima, which is kind of surprising since she is definitely a very popular figure in Portugal. I walked over an unusual medieval fortified bridge, and I had a long rest with shoes off outside the Ferreirim convent. There was a mass going on and I could hear a lot of singing. A lot prettier than the baroque altar, IMHO.

      I got to my residencial, which is right around the corner from the cathedral and was recommended by several friends, at about 2:30. I’ve got my routine pretty much down to a science —shower and wash dirty clothes, put on clean clothes, and then head out to see the sights.

      I didn’t really like the cathedral, but at least it was close by. Next I walked up to the castle, or what’s left of it, for some good views and a visit to the medieval cistern. Then up to the sanctuary of Nossa Senhora dos Remedios, which I am told has 686 steps. Without a backpack it was a breeze! More baroque but this one seemed less drippingly over the top. And the stairs up are pretty, with tiled scenes of the Virgin’s life — the design is just like Bom Jesus outside Braga.

      Sunday night restaurant pickings are usually quite slim. But there seem to be a fair number of tourists so I should find something.      Read more

    • Laurie ReynoldsCamino 2022 , Torres and Geira
      12
      Day 12

      Lamego to Mesao Frio (30 km)

      September 19, 2022 in Portugal ⋅ ☁️ 18 °C

      Today was a 5-star day. Down to the Douro from Lamego, always on untraveled roads or dirt paths (though I bet at least 80% of today was on asphalt). When I got to Peso da Regua, which is a busy commercial town right on the river, I had a few kms along the water till the start of some tough ascents. The views were gorgeous, even though the Douro was out of view till the last few kms. It was a hard steep ascent and I was lucky that a woman in a village was out feeding her birds, so that I could ask her for water. She was very sweet and said she’d pray for me.

      The vineyards are still bright green, and white houses with orange tile roofs are sprinkled throughout. The hills extend in all directions and at all angles. Most are planted with grapes, but there are a few patches of olive trees and even - gasp - a few eucalyptus. The last four or 5 km into Mesao Frio were on a very untraveled road with spectacular views of the river up and down. I have been to the Douro four or five times as a tourist, but I have to say I have never felt as overwhelmed by the beauty of it all as I did while walking in it all day

      The contrasts are so stark. There are huge modern wineries with gleaming stainless steel vats. There is an elevated highway that seems to fly over the hills. There are lots of high voltage transmission lines. Peso da Regua is busy noisy city with a lot of business going on. But almost all day, I was walking through tiny villages where most of the houses are boarded up or in ruins, or on narrow paths between stone walls, or through a few beautifully restored estates offering wine tasting. And in at least six or seven of the vineyards I passed, there were crowds of people picking grapes by hand. I didn’t see any machinery at all, just people stooped over picking or carrying buckets of grapes on their heads.

      Lucky for me, the rain that was forecast never fell. Tomorrow we’ll see. Right now I’m sitting out on my balcony with a view down over the river and all is right with the world.      Read more

    • Nic, Jess, Sam et FélixPortugal et Espagne
      211121
      Day 11

      Douro - Lamego

      September 20, 2022 in Portugal ⋅ ⛅ 30 °C

      Une bonne journée comme on les aime. Elle débute par une vue magnifique. Cette fois, sans gros navire de croisière ni avec de moteur en marche. Il fait beau et déjà très chaud. Nous allons donc à un autre point de vue pour débuter la journée. On sillonne les magnifiques montagnes dans la vallée de Douro. C'est tellement beau !! Le point de vue est quand même intéressant, mais tout le chemin pour s'y rendre l'est tout autant.

      On s'arrête par la suite et au hasard au Vignoble do Popa. Sincèrement, ça en vaut tellement les sueurs froides. Je dis ça parce que, bien ce n'est vraiment pas évident d'y monter dans la montagne avec le campervan avec seulement une voie plutôt étroite. Ça veut donc dire que si on rencontre quelqu'un face à face, eh bien le plus gros gagne !!! Hihihi !!! Bien en fait, c'est la plus petite voiture qui se déplace! Mais quand même, c'est un peu un coup de dé.

      Finalement, nous ne croisons personne. Ouf !!! Et arrivés en haut, on comprend que ça en valait le coup. C'est réellement sublime. Le paysage est magnifique, gorge de montagnes et le fleuve de Douro qui y passe. Plein de vignes et de vignobles. Wow !!! Nous dégustons donc quelques vins (pas le choix!) avec un plateau de charcuterie et de fromage. Samuel et Félix jouent dans l'herbe on comptemple le paysage. La vie est belle.

      Maintenant, direction Lamego. On longe le Douro pour y arriver. Les voies sont toujours aussi restreintes, mais on s'y fait. Nous nous arrêtons en plein cœur de la ville, car nous voulions aller à la piscine, mais malheureusement elle était fermée !! Il fait comme 30 degrés, c'est à n'y rien comprendre !!! C'est très malheureux pour nous, car y fait chaud en tah.

      Bref, je me rends compte que le Santuário de Nossa Senhora dos Remédios que j'avais mis à l'itinéraire est à 10 mètres d'où on est stationné. Fec au lieu de se la couler douce, on gravit les innombrables escaliers par un temps accablant. C'est très beau et on est bien fier de l'avoir fait. Quand on se rend compte que finalement, la plupart des gens qui le font descendent d'un autobus tout en haut et la descendent uniquement !!!! Ils n'ont aucun mérite !!!! Hahaha

      Maintenant, direction le camping que nous avons réservé. C'est plutôt pincé, mais bon, ça fait du bien de prendre une vraie douche et de faire du lavage... Et de se faire charger 4 euros la brassée... Simonac !!! À demain 🙃      Read more

      See translation
    • VanprojektRüdigerEuropareise
      Day 75

      Lichtmaschinen Dilemma 🤦

      October 28, 2022 in Portugal ⋅ ☁️ 19 °C

      Um 09:00 in der früh hatten wir unseren Werkstatttermin. Dort angekommen besprochen wir alles nötige in der zwischenzeit bis die LIMA eingebaut ist, gingen wir in die Stadt Amarante.

      Die Stadt hat uns gut gefallen, direkt am Fluss gelegen mit alten Gebäuden und Brücken, sehr hübsch. 😊 Wir hielten Ausschau nach einem Cafè und probierten typisch portugiesische Süßspeisen. (die Geschmacksache sind 😅)

      Gegen Mittag konnten wir unseren Rüdi wieder abholen. Wir bedankten uns herzlich für den Service und plauderten kurz mit den Werkstätten Inhaber. Danach fuhren wir noch mal auf den Parkplatz, wo wir über Nacht standen, um eine Plastikverkleidung zu montieren.
      Am Weg dort hin viel uns auf das, dass Problem noch da ist und die Spannung noch schwankte. 😱
      Wir drehten gleich um und fuhren noch mal zur Werkstatt, der Inhaber meinte das, sei normal. 🙈 Wir ließen das nicht auf uns sitzen und Recherchierten und prüften selbst noch mal nach. Tino fand den Fehler und zwar deutete es auf das Masseband hin. Also warteten wir, bis die Werkstatt nach der Mittagspause wieder öffnete und fuhren direkt noch mal zurück.

      Dort messten die Techniker selbst noch mal nach und schauten sich das Masseband an, und tatsächlich das war der Übeltäter. 🤦🤦
      Wir waren in dem Moment etwas sauer, weil wir uns dachten dass wir die neue Lichtmaschine komplett um sonst eingebaut hatten und uns viel Sparen hätten können. 😕
      Das Masseband wurde kostenlos getauscht und danach passte alles und er hielt die Spannung, wie es sein soll. 👍

      Der Techniker bekam, glauben wir vom Chef eine auf den Deckel, so was sollte vorher geprüft werden. 🙈 Etwas traurig, verärgert fuhren wir danach zu einem kostenlosen WOMO Stellplatz mit Strom. Dort angekommen bekamen wir gleich Besuch von einem Kater. 🐈🐾

      Sofort sprang er in den Bus und fühlte sich wie zu Hause, er machte es sich gemütlich am Beifahrersitz und schlief. Wir freuten uns sehr über diesen flauschigen Besuch und kamen auf andere Gedanken. 😊

      Plötzlich hörten wir draußen einen lauten Rums und Leute herum schreien, wir gingen nach schauen, was da los ist. Ein Mann in einem roten Bus wollte gerade Ausparken, die Ausfahrt ist relativ schmal, beim Einschlagen fuhr er gehen die Hausmauer. Da die Straße ziemlich steil ist und er offensichtlich betrunken, schaffte er es nicht Weg vom stand und fuhr mindestens 5 mal gegen die Straßenlaterne. 🙈 Sein Beifahrer stand draußen und beide schreiten, was für eine Aktion. 🙈 Irgendwann schaffte er es mit müh und not.

      Die ganze Nacht verbrachte dieser süße Kater bei uns, er war so angenehm und ruhig und genoss die Streicheleinheiten. 😊🐾      Read more

      See translation

    You might also know this place by the following names:

    Distrito de Viseu, Viseu

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