Seychelles
Saint-Louis

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    • Day 95

      Seychelles

      April 5 on the Seychelles ⋅ 🌙 29 °C

      The sea and powder-sand beaches are so beautiful. So beautiful, in fact, it's hard to believe that these places actually exist in the world. 😯
      何と美しい海と粉砂浜辺!こんな美しい場所が地球の中に本当に存在するのかなぁ?😯

    • Day 3

      Aufsteigen und los gehts!

      February 24, 2020 on the Seychelles ⋅ 🌙 8 °C

      Heute aufs Schiff gekommen
      Viele neue Sachen gelernt
      20 tausend Mal verlaufen
      Sehr lecker gegessen
      Koffer wiederbekommen
      Und eine Nacht in einer Einzelkabine mit Fensterchen bevor ich morgen eine neue Nummer und ein neue Kabine bekommeRead more

    • Day 32

      6 Fevrier Victoria

      February 6 on the Seychelles ⋅ ⛅ 28 °C

      À 08h00 nous accostons à Victoria sur l’île de Mahé aux Seychelles.
      Grand soleil il fait déjà très chaud.
      Départ de notre excursion à 08h45 pour la visite de Victoria.
      Nous visitons le temple Hindou durant une cérémonie religieuse tout en musique et en prières, très inspirant
      Nous poursuivons par le marché central si typique avec les bancs de poissons envahis de mouches et d’aigrettes
      Nous achetons des bonbons pour en faire la distribution à Madagascar. Nous faisons un dernier tour dans le centre ville qui est très mignon avant de rejoindre notre bateau à fond de verre pour la visite du parc marin.
      Nous passons devant l’usine et les thoniers de Petit Navire. Nous longeons Eden island où se trouve la marina dont nous étions parti pour notre croisière en 2017. Comme dans beaucoup d’autres endroits la plupart des coraux sont morts. Prtit arrêt en face l’île ronde pour nourrir les poissons, super amusant
      Séance snorkelling fevant l’île moyenne, beaucoup de poissons, on s’est régalé.
      Pause déjeuner au Jolly Roger bar sur l’île moyenne
      Après une dernière baignade au milieu des poissons retour au bateau à 17h00.
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    • Day 94

      Our Last Sunrise in Africa- SEYCHELLES!

      April 18, 2023 on the Seychelles ⋅ 🌙 82 °F

      The look of the sky varied in a beautiful range of colors as it appeared so differently within the half hour of sunrise between 6:00am and 6:30am this morning. All these photos were taken during that window as the day opened!Read more

    • Day 93

      Mahe, Seychelles - 1 of 3

      April 17, 2023 on the Seychelles ⋅ ☀️ 84 °F

      Seychelles- Yes, we arrived at Karen’s Shangri-La. It’s “Not Just Another Group of Islands, Another World”. She Sells Seashells by the Seashore in the Seychelles (not named for Seashells but rather Jean Moreau de Séchelles, Louis XV's Minister of Finance).

      
There are 115 Islands across 540,000 sq miles of the Indian Ocean with only 98,000 people living here. Sounds like a good project, start visiting all the Islands and maybe find a place to move (Note: only about 41 of the inner islands covering 95 sq miles have any services and are easily accessible). Overall, these islands are 4 - 10 degrees south of the equator and between 300 - 1000 miles off the east coast of Africa (not easy to get to). There has been an international airport here since 1972 (Note: 11,000 miles for LA and minimum of 20-30 hours depending on stops).

      Mahé is the island, the largest by population, that contains most of government infrastructure, services, and retail with Praslin the 2nd largest island and then La Digue (which we visit tomorrow).

      We could see several wind turbines. and heard how valuable that is because electric (and other utilities) are so expensive here. However, this is not a very windy area. So, they now are powered by solar panels.

      The official languages are English, French and Seychellois Creole (mix of 17th Century French, Africaan and Malagasises). It is a melting pot of cultures and nationalities, that live harmoniously together with no fear of neighbors attacking since for much of the existence of the Seychelles, they have been cut off from the rest of the world, and developed into an enterprising, flexible and innovative people open to change. The nature of their slow evolution since 1770 (although there is evidence of trade routes here in the 8th Century) with British “hands-off” rule from 1814-1976 has ensured ethnic integration, social harmony and political stability over many years making for the social and economic they have had in the past 50 years. Slavery ended in 1865 and then Indian and Chinese workers began moving here to fill in for some of those jobs and add to the mix of immigrants. The country gained independence in 1976 with a short period of socialism from 1977-91 after which multi-party politics returned as is today. Creole architecture is found here too and food that combines French and other exotic flavors.

      Philosophy: Live and Let Live!

      Victoria (the world’s smallest capital) has a Roman Catholic cathedral, Anglican cathedral, a Seventh Day Adventist Church, a mosque, a Hindu Temple, and others … plenty of room to build a Synagogue. We found “The Garden”!

      Locals believe that the biblical paradise was located here and that the coco de mer is the "fruit of the tree of knowledge". In Genesis, it is only found here in the Seychelles and represents the “belly and thighs”, seat of carnal desires. If that is not enough, the fruits of the bread tree (baobab) are the "fruit of the tree of life” . The baobab is considered a nutrient-dense fruit, particularly rich in vitamin C, B vitamins, potassium, magnesium, iron, calcium, and fiber. The pulp and leaves exhibit antioxidant properties, with the leaves containing protein with all the essential and most of the non-essential amino acids. The seeds contain anti-inflammatory properties!

      Seychelles have 12 hours of sunlight all year round, due to its position just south of the Equator and the temperatures range from 80-90 degrees. North-west trade winds blow (but not too strong) between the months of October and March when the sea is generally calm and the weather warm and humid, with average winds of 8-12 knots (May to September the winds get to 10-20 knots). They do get some of their needed rain in January and February to fill the rivers and provide the foliage with all its colors. Overall perfect!

      In Mahe, (which is 60 square miles) in the Somali Sea of the Indian Ocean, 86 % of the country lives mostly on tourism, fishing and small businesses (i.e., lots of marinas). People live in the North and East and in the South and West there are National Parks and open areas. After a beautiful a catamaran ride past a few of the islands of the Seychelles. Yes, we selected a few we could live on, Sainte Anne Islands, Cerf Island, Moyenne Island (see photos). Also we saw the house on the hill that The Prince of Abu Dhabi built and is now for sale and will research further. Eden Island (a manmade island) is also a great choice. The scenery was quite beautiful as the mountain peaks reach 3,000’.

      On the boat, we went to a Coral Reef and then snorkeling. Bruce saw many fish for some reason they all were “the color blue” and Karen saw a 10’ stingray and a school of 200-300 small fish past right by her. Next, we took Zodiacs to the beach where we got onto buses and went to Le Jardin du Roi, which is a Spice Garden and home of Endemic Plants including the endangered Medusagyne, jelly fish tree. We saw giant Alagra land tortoises, fruit bats and many species of indigenous flora including elephant apple trees, octopus trees and double coconut palms (coco de mer).

      It was a special and memorable day!
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    • Day 135

      Seychelles Yacht Club • Victoria • Mahé

      August 22, 2023 on the Seychelles ⋅ ☀️ 27 °C

      Unsere letzte Etappe startet Mittags, wir Motoren gegen den Wind um die Nordspitze von Mahé und versetzen die VAVA-U aus der Baie Beau Vallon nach Victoria in den Seychelles Yacht Club.

      Der abendliche Dinner wird heute im Marie Antoinette Restaurant mit kreolischer Küche kredenzt.
      Wir entscheiden uns für ein Tisch-Buffet, es gibt verschiedene Salate mit Mango, Weißkraut und Grünem Salat, eine interessante Cocos-Quinoa-Mischung, frittierte Auberginen und Fisch, dazu gegrillten Thunfisch, ein Curryhuhn darf nicht fehlen. Wem die Gewürze zu lasch sind, kann mit einer roten hauseigenen Gewürzsauce und einem Gläschen explosivem grünen Scharfmacher, mit sicher über 100.000 Scoville auf der Heat Scale, die Schweißperlen auf die Stirn treiben.
      Vom Faß haben unsere Seybrew Pints mehr „Körper“ und es wird ein feiner Rosé im Finale gereicht.
      Zur Nachspeise greifen wir ebenso zu kreolischen Köstlichkeiten und zwar einer Cocos-Nougat-Vanilleeis Kreation und einem gesüßten Brotfrucht Nachtisch.

      Der nächtliche Rückmarsch durch Victoria wird durch das Ausschwärmen der Flughunde am Himmel begleitet. Es sind an die hundert Exemplare die in der Luft zu ihren Nahrungsgründen in den Bergen fliegen.

      Ein sehr schöner Törnabschluss für unsere Seychellen-Crew, die sich morgen in alle Winde zerstreut.
      Auch für mich geht es mit dem Flugzeug via Doha und Berlin zurück nach Europa.
      Erstaunt war ich beim Wettercheck, dass es in Dresden wärmer ist als hier auf den Seychellen.

      Nach mehr als 130 Tagen und 8340 Seemeilen auf der VAVA-U fällt der Abschied schwer und ich muss meine Seebeine trainieren, um wieder sicheren Stand an Land zu haben.

      Auf zu neuen Expeditionen, um die Phantasie mit Erfahrung zu füllen.

      Euer Rushing Saxon.
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    • Day 94

      Mahé, Seychelles

      April 17, 2023 on the Seychelles ⋅ 🌙 84 °F

      We arrived at 2:00pm and six of us: Erin, Mui, Younga and David got a taxi and went to supposed to be the best beach on the island.

      The name of the beach is Anse Beau Vallon. It took us about ten minutes drive, 4.5 miles, to get to this beach. We rented lounge chairs in the shade of the trees and went to swim. The water was really warm, but no snorkeling. Did not see any fish.
      After few hours, we got fried calamari and hamburger for Boris. Calamari were fresh and delish.
      We would love to stay longer on the beach, but our driver was not willing to wait for us past 6:00pm.
      Back on Insignia, we had fruits and ice cream.
      Tomorrow is another port in Seychelles.
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    • Day 122

      Eden Island Marina • Mahé

      August 9, 2023 on the Seychelles ⋅ ⛅ 26 °C

      Unsere neue Crew trifft im Laufe des Tages bis zum Nachmittag ein und steigt an Bord der VAVA-U.

      Romy mit Andreas aus Nürnberg und Karin mit Frank aus Fürth sind mit mir und Martin als Skipper das neue Team für die Rundfahrt durch die Seychellen.

      Am Nachmittag Bunkern wir gemeinsam Proviant für die nächsten vierzehn Tage und verstauen unsere Beute in der VAVA-U.
      Frisches Obst und Gemüse gibt es hier beim SPAR in der Edenplaza nicht so richtig wirklich und ein zweites Team besorgt die fehlenden frischen Sachen ein paar Straßen weiter bei den einheimischen Märkten die rechts und links des Weges ihre Waren feil bieten.

      Am Abend gehen wir gemeinsam Essen im Bordwalk Bistro in der Marina und der Törn kann morgen Vormittag beginnen.
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    • Day 23

      Day 2 Seychelles

      April 29, 2023 on the Seychelles ⋅ 🌧 28 °C

      Another excursion this time to the South of the island of Mahe to Anse Royal beach going through the mountain pass from the east to the west coast. Had another lovely swim in warm Indian Ocean waters. Called in on a craft village and watched demonstration of silk screening.Read more

    • Day 33

      Victoria

      December 21, 2023 on the Seychelles ⋅ ⛅ 29 °C

      Christian told me about Anse Royale beach. so Mike and Gareth and I got bus round the island to visit it. We found it behind the police station . It was a gem. lots of people from the ship were there. Elizabeth, Bollette Theatre company , funky blue + others.
      great beach bar . we had tuna and salad. Gareth had chicken.
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