Spain
Melide

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    • Day 30

      Entering the Camino crowds

      June 5, 2022 in Spain ⋅ ⛅ 17 °C

      Today we passed Melide. A nice town at 45k from Santiago. But it's also the town where the Camino Frances joins the Camino Primitivo. So as of today we are in large crowds of Pellegrino's. It's a whole new spectacle with all sorts of people. Not only the long distance pilgrims that are quite similar in their camino life. Also these last kilometres we ate going to enjoy because we are in good companyRead more

    • Day 39

      Tag 39 von Airexe nach Melide

      June 9, 2022 in Spain ⋅ ☀️ 21 °C

      Heute war es wieder ein richtig schöner Tag.
      Warm Sonnig und sehr abwechslungsreich.
      Leider wieder mit sehr vielen Pilgern auf dem Weg .
      Das wird sich wohl auch nicht mehr ändern bis Santiago es werden wohl eher noch mehr da hier viele Wege zusammen laufen.
      Ich finde es aber mittlerweile weniger schlimm.
      Obwohl der Weg damit sich auch immer mehr Touristisch anfühlt leider.
      Es sind jetzt noch 52 km bis nach Santiago dann wird es auch wieder ruhiger 😉.
      Mir geht es richtig gut und ich freue mich auf meinen extra abstecher nach Muxia und Finestere.
      Die 220 km von Santiago schaffe ich auch noch.
      Das Meer ist dann meine Belohnung für die Mühen.
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    • Day 38

      Von airexe nach melide.

      June 9, 2022 in Spain ⋅ ⛅ 20 °C

      Guten Abend, mal ganz auf Deutsch. Also, heute war auf dem Weg von airexe nach melide den ganzen Tag strahlender Sonnenschein angesagt. Zum Nachmittag hin wurde es ziemlich warm aber der Weg war überwiegend von Bäumen bestückt, so dass man überwiegend im Schatten gehen konnte. Man trifft so allerhand Menschen auf dem camino und heute begegnete ich einen jungen Mann, der nach seiner Aussage so grade dabei war sämtliche caminos abzuklappern, die es so gibt. Er saß am Wegesrand und pflückte etwas botanisches, welches ich erst beim näher betrachten als 4 blättrige Kleeblätter analysieren konnte. Er gab mir eines davon und wünschte mir viel Glück in meinem Leben, was ich natürlich zurück gegeben habe. Das ist wieder so ein macic moment, den man auf dem camino erleben darf. Und dann beim Einlauf nach melide, denke ich ich sehe nicht richtig, da strahlt mich doch tatsächlich das Firmenlogo meines alten Arbeitgebers Saint Gobain an. So klein ist die Welt. Erkenntnis des Tages: Sag niemals nie.Read more

    • Day 25

      Melidé

      June 12, 2022 in Spain ⋅ ⛅ 63 °F

      At the end of dinner, a man, whom I thought to be Australian, turned me and asked, do you speak English? I replied, “Un poquito, why do you ask?” “Ha, Ha, an American!” And he limped off. His table mates explained that his shoes over the past two days and 25 km have been golf shoes and they are putting him in a taxi tomorrow. Samantha, Nick James and Grainne James are Irish and invited me over for a glass of wine. It was Grainnes’ 60th birthday yesterday and they are traveling the last 100km of The Del Norte Way. Eventually they will meet a larger group in Salamanca. A good time of fellowship and discussing parenting and Grainnes advice (she is a psychologist). Be open to reconciliation and “make an intentional space” for it.

      I will hike back to Furelos to try to catch its uncommon crucifix. The elder brother of the pair that runs Carlos 96 advises it’s a market day in Melidé which will be fun.
      Made it to the Igrexa de San Xoan de Furelos, but sadly the church has been closed since Covid. It’s crucifix is supposed to be unique since Christ is atypically pointing one hand to heaven while the other reaches to earth.

      Regrouped and found the Sunday market in Melidé and went to mass at Igrexa San Pedro de Melidé. Found the historical cultural museum across the street, housed in a former Hospital.
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    • Day 33

      Day 33: Melide

      October 12, 2022 in Spain ⋅ ☀️ 72 °F

      The owner of last night’s lodging made a point of taking a photo of us as we left the Rectoral de Lestedo: it’s what he always does, he said, tickled by the morning’s dark skies.

      “This will show that you walk in the dark!” he exclaimed.

      Don Humberto, Miguel, and Julia were all so very welcoming and hospitable at the Rectoral, making it one of our nicest stops along the Way.

      We stopped for a breakfast of coffee and fried eggs in Palais da Rei, 5 kilometers away, and for a “second breakfast” of coffee and tarts at the Albergue Abrigadoiro, another 3 kilometers down the Camino. Don Humberto had recommended that we stop there, and we could see why. The baked goods were delicious and the owners above and beyond with their service.

      We stopped for the third time another 5 k down the Way, for fruit smoothies at the Happiness Cafe, a small food truck operated by a Seattle transplant.

      With only 6.6 kilometers to go to get to today’s lodging, I swapped my trail shoes for Teva sandals, trying to appease some new blisters that popped up yesterday.

      Allan, meanwhile, did great on his first post-recovery hike. Only three more hikes to get to Santiago!

      Tomorrow, we’ll walk 14 kilometers to Arzua, the shortest distance of the three.
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    • Day 32

      Etappe 27 - Melide 2

      October 13, 2022 in Spain ⋅ ☁️ 20 °C

      Melide ist für mich nicht gerade sehenswert. Es gibt wenige Dinge die man sich anschauen sollte.
      Neben dem angeblich ältesten steinernen Kreuz in Galicien gehört natürlich die sehr bekannte Pulperia Ezequil dazu. Bin dort eingekehrt und war sehr zufrieden. Kann ich jedem Pilger empfehlen.
      Im Hostel Sony schlafe ich heute.
      Morgen geht es auf die nächste und vorletzte Etappe bis Santiago de Compostela. Teile mir den Weg für die beiden Etappen morgen ein.
      Habe heute noch ein schönes Erlebnis gehabt. Nach dem ich verzweifelt eine Physiotherapie gesucht habe, konnte ich dank einer Sprechstundenhilfe in einer Arztpraxis noch zu einem Sporttherapeuten gehen. Mit Stromtherapie und Akupunktur hat er meinen schlimmsten Beschwerden in beiden Beinen spürbar gelindert. Die Verspannungen sind lange nicht mehr so groß. Mal sehe wie sich das morgen auswirkt.
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    • Day 29

      Melide

      April 18, 2022 in Spain ⋅ ☁️ 10 °C

      حدود ۵۰ کیلومتر از مسیر باقی مونده. از جمعه که تعطیلات عید پاک شروع شده، مسیر هم خیلی شلوغتر شده. ما برای اینکه تو شلوغی و کمبود جا گیرنکنیم جمعه و پنجشنبه رو تو شهر ساریا موندیم و بعد ازون هم توقف هامون رو تو شهرهای کوچکتر انجام دادیم. دیروز صاحب خوابگاهی که توش بودیم بهمون گفت که شنبه و جمعه کل خوابگاه پر بوده و جای خالی نداشته و ما رو از تصمیمی که گرفته بودیم راضی کرد. صاحب خوابگاه مرد خوبی بود و گفت که تو زمانهای قدیم مثلا ۷۰-۸۰ سال پیش چطور زائر ها این مسیر رو حتی بدون کفش طی می‌کردند و چون خوابگاه و هاستل مثل امروز تو شهرها نبود، تو خونه‌ی روستایی‌ها میخوابیدند و باهاشون غذا میخوردند.
      چند روز از هوای خوب و آفتابی تو مسیر لذت بردیم ولی از امروز دوباره هوا ابری و بارونی میشه.
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    • Day 27

      Melide

      May 19, 2022 in Spain ⋅ ☁️ 23 °C

      Heute bei Kilometer 52 bis Santiago de Compostela gekommen, sprich gute 30 km gelaufen aehhhh gestöckelt. Langsam gestöckelt. So langsam macht der Körper Probleme am rechten Fuß Ferse, seit dem 2. Tag am Anfang der Reise, linker Fuß platt, linkes Knie unterhalb Schmerzen und bei bergab kaum auszuhalten 😢, linke Hüfte aua, und linke Seite Becken kommt irgendwie so ein Knochen raus, voll blau und inzwischen vom Rucksack wund gescheuert, viele Knoten an den Schulterblättern. Fühle mich wie 100 und bestehe seit gestern überwiegend aus Ibuprofen und Voltaren und Heparinsalbe. Ach und natürlich Pflaster.

      Heute war wenig los an Menschen 🥳🥳🥳🥳🥳🥳 aber die Wege sind inzwischen schön gepflegt und gepflastert, was für die Wanderung und die Stöcke echt ungeeignet ist und echt harter Boden. Aber wenigstens gepflegt 😂😂😂

      Heute war die Stimmung eher, bin froh wenn es endlich rum ist.

      Der Rucksack wird immer schwerer, weil ich auch immer mehr kaufe 🤔

      😂😂😂😂

      Ab dem Mittag war es dann besser weil ich endlich endlich endlich die richtige Schnallung bzw Einstellung für den Rucksack gefunden hatte und dann war er gefühlt leichter, ich konnte besser laufen und vor allem etwas schneller.

      Fotos und Motive war heute auch nicht so toll.

      Dafür jetzt in Melide in einer relativ neuen Herberge gelandet mit nur 8 Leuten in einem Raum. Sauber und gepflegt und nette Leute aus USA, Spanien, Niederlande und Belgien und Deutsche Land. 🤭🤭🤭🤭

      Ansonsten bin ich heute in Melide angekommen und habe ein alkoholfreies Bier getrunken und wollte eigentlich noch gute 5km weiter, aber dann habe ich mal auf die Uhr geschaut und es war schon 16 Uhr 😱😱😱😱. Bin in der Bar einem neuen Lied für meine playlist begegnet und wird noch eine Bedeutung hier bekommen 🤔😳😢😜

      Und ein leckeres Eis gab's. Zwei Kugeln 4€

      Langsam essen und die 4€zu genießen, ging nicht wegen eisschmelze 😂

      Ansonsten gab es heute morgen Sonne und Mond noch zur gleichen Uhrzeit am Himmel.

      Morgen möchte ich ziemlich nahe zu Santiago stöckeln, um Samstag früh bei Zeiten an der Kirche zu sein und spätestens gegen Mittag Richtung Finesterre. Ich glaube auf das Sündenerlassanerkennungspapier verzichte ich, keine Lust auf anstehen.
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    • Day 34

      Day 31 - Pushing my limits

      October 16, 2022 in Spain ⋅ 🌧 15 °C

      "A shoe is not only a design, but it's a part of your body language, the way you walk. The way you're going to move is quite dictated by your shoes." - Christian Louboutin

      Day 31 - Airexe to Melide - 22.5km, 5.5hrs walking time.

      Today was a great day in so much as I pushed my limits a bit - and it paid off. This is the third day I have done over 20km total walking for the day, and not been so hobbled I couldn’t move later!

      I left my Albergue in the pitch dark, at 7:40am. The weather today was very overcast, but the temperature was stable and not too hot, so it was a good day for a walk. It was supposed to be heavy rain all day and I was dreading such a long walk in the rain and boiling as if in sauna, under my poncho. Luckily it didn’t rain until this evening, so I didn’t have to worry about it.

      First goal was to get to Palais del Rei -7.5km away. Most of this was road walking on a trail beside the road, or on the road itself. I was quite happy that I was clocking a hair over 4km per hour, by the time I got there. Perfect place for a breakfast stop and to hit up an ATM as I was running seriously low on funds. As I was half way through my breakfast, in come Liz and Sally from last night. They stayed for a coffee and to check on my feet. At that point, so far so good. The podiatry felt was feeling comfy and I was not in any pain from the ankles.

      Once we hit the road, they are no match for me. Liz is a fast walker naturally, and even with two bad knees, Sally passes me within minutes hahaha. Oh well, I’m slow but I get there in the end. These wonderful ladies kept pace with me (slowing themselves down) for a good 5 or 6 km which was lovely. We had some great conversation and a few tears (from me - duh!) and finally parted ways on a bit of an uphill that I knew would take me longer than them. I did see them a bit later at marker 59km, as I stopped at the Happiness Cafe for an amazing yogurt/granola/fruit and nut bowl for lunch. Amazing! I would love to have had the Belgian waffle with Canadian maple syrup (the owner is American and imports the syrup), but there is no way I would have done the last 6km if I did that!! Learned that lesson the hard way, previously. The yogurt bowl was more than I needed too but I felt justified that at least it was healthy :-)

      The Way after Palais del Rei almost all the way to Melide was through forests and dirt paths. Some road walking, but not over much. I do prefer the trails to the road. And I prefer both of those to villages that have beautiful crazy paved roads. They look wonderful but I find them hell on my feet. I need to be looking down at my feet all the time as the stones are so uneven. Ah well - it is what it is, right?

      At one point, I came across and elderly couple who were scavenging chestnuts from the ground. This is not unusual, but they were an adorable couple. I had been walking with a Belgian man for a short while and we both picked up some chestnuts and gave them to the couple. The woman proceeds to use her teeth to crack open the chestnut husk to get to the hut inside. Once she has done this, she hands it to the Belgian guy to eat. To hos credit, he thanked her politely in Spanish, wrote taking a bite. I had started to walk away, as I did not see myself accepting food that had been in someone else’s mouth! It was a lovely gesture for sure - but a bit out of my comfort zone.

      2km later, I am strolling into Melide. Can’t find my Albergue for some reason although I had seen it in a map of the city. Google maps to the rescue. Ooopss… it is still 1.5km away in the city of Melide. Apparently I was still in the town before. My bad! And how depressing that I still had another 1.5km to go! Off I set to complete the last of the walk to the city.

      I am in a lovely Albergue tonight and there are only myself and a Belgian woman named Elise to share a room for 4. Bonus!! Funny enough, when I told Annette yesterday that I was staying in this city tonight and mentioned the Albergue, she told me she is staying next door at the pension with the same name. How weird that out of all the Albergues in this city, I would choose the one next to where she is staying. It worked out well as we enjoyed a couple of wines together before heading out to dinner. We also invited Elise and another pilgrim - Paul - that has been in the same Albergues as I have been, for the last 3 nights. Out we went in the rain (it had started around 5pm) to the most popular Pulpo joint - Garnacha Pulperia. When we arrived, we spotted Lucinda (a friend of Annette’s) who was there alone. We asked if we could join her, so the five of us ate together.

      The Pulpo (octopus) is famous in this city. It is eaten today as it used to be on a simple wooden plate with a good dollop of olive oil and sprinkle of paprika. It is eaten by spearing with a toothpick and usually served with bread and wine. We also ordered grilled and salted padron peppers, croquettes and grilled Pulpo which is served with a garlic butter. Everything was fabulous - food and company. We all left feeling very full and satisfied.

      I am very happy with the engineering job Liz did with my shoes. My ankles are both a bit twingey and it still takes me a minute or two to move well, but neither ankle is in as much pain as any day up until now. I’m thrilled! Let’s hope this holds out til Santiago. Cheers, Liz!! Now all I need to worry about is the one toe with the blister (that I rarely mention as it doesn’t bother me). Looks like it is getting infected, so I will have to keep an eye on it.

      Tomorrow is a shorter day - a mere 14.2km, so we are in no rush to head out. The forecast looks miserable for days, so fingers crossed it changes! I think I am a fair weather walker, for sure.
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    • Day 43

      What a Difference a Day Makes!

      October 30, 2022 in Spain ⋅ ⛅ 13 °C

      Our hosts last night at Casa de Cota could not have been nicer to us. We arrived yesterday afternoon soaked from the rain & they washed our clothes for us. They didn't have a washer or dryer in the casa rural, so they took our clothes to their house. The woman is 8 months pregnant with twins! It is kindness like this that makes a hard day so much better. There was also a hairdryer provided in the bathroom so we could dry our shoes this morning so we didn't have to walk in wet shoes today.
      The sun was out, it was warm and our walk brought us through many pretty little villages. We saw a big stand of eucalyptus trees. More rain is predicted for tomorrow. One day at a time. We have just 3 more days to until we reach Santiago.
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    You might also know this place by the following names:

    Melide, ميليدي، لا كرونيا, Mellid, メリーデ, Мелиде, Мельид, Меліде, 梅利德

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