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Staffordshire

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    • Day 3

      Day 1 in the park

      April 10 in England ⋅ ☁️ 9 °C

      We set off mid-morning for our first day in the park which looked to be wet and wild.

      Coen immediately headed for the most extreme ride: The Smiler, 14 loop roller coaster (dragging his dad with him) while R&C checked out the rest park.

      We met up for lunch with Rigo and Caroline clocking the steps and Coen and Jamie Oblivion before heading to the Curse of Alton Towers. The parties got separated at this point but finally got together so Coen and Jamie could do Nemesis, Oblivion and Rita before heading back to the cottage.
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    • Day 2

      Thor's Cave

      April 9 in England ⋅ 🌧 5 °C

      Not wanting to miss out on the Peak District countryside we embarked on a circular route from Wetton to see Thor's Cave and stepping stones.

      We passed 2-3 groups giving up on the route as the weather got wetter and wetter and plodding through stickier and slippier mud. We made it up to the cave but after a fall from Jamie, Caroline and Rigo we decided the sensible decision was to head for home.

      We de-robed and warmed up with Coen and Rigo's first stock-cube tea. After lunch we built an under stair fort then watched a movie (War with Grampa).
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    • Day 5

      Birmingham

      July 27, 2023 in England ⋅ ☁️ 20 °C

      Our drive into Birmingham was made much less stressful by Jeremy's remote help desk advice. We connected my phone to the car's sat nav screen and used Google Maps instead. This lady has a MUCH better handle on things. What would we do without Jeremy!
      We called in at the Christadelphian Office. Last time we were there I discovered Hannah Dunnett's artwork and I restocked. Spent way too much! I treated myself to one of her mugs, but it's wrapped in bubble wrap so no photo. I love the way she weaves Bible quotes into her artwork.
      After that we found a Patchwork and Quilting shop 5 minutes down the road, but alas it is now only an online shop. I could only peer through the window.
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    • Day 85

      Von Starnberg nach Berlin

      October 23, 2023 in England ⋅ ☁️ 11 °C

      Cardiff hat ein Castle oder zumindest Überreste davon. Das ist unser erster Sightseeingpunkt heute früh. Übernachtet haben wir an den alten docks in die inzwischen ein kleines Kulturzentrum gebaut wurde. Hier findet man Museen, Restaurants und ein paar kleine Geschäfte. In die Stadt sind es 5 Kilometer, wir nehmen ein Uber und der sehr schweigsame Fahrer lässt uns direkt vor dem Castle raus. Nach dem Castle schlendern wir durch die Innenstadt. Hier trifft Tradition auf Moderne. Tatsächlich fügen sich Neubauten wirklich gut in die alte Bestandsbebauung ein. Besonders schön sind die kleinen Arcaden, die die beiden Hauptstraßen verbinden. In den Arcaden finden sich nur lokale Geschäfte. Die großen Ketten sind hier nicht vertreten. Das ist schön.
      Trotzdem wollen wir nochmals an die Docks und dort am Wasser entlang laufen. Es muss dort einen tollen Spazierweg geben. Also rufen wir wieder ein Uber und heute macht Micky einmal die ungeschickte Kommunikation , nachdem Patrick ja gestern das Bademantelkommunikationsdisaster gestartet hatte. Sie fragt den Uberfahrer , wo der Weg ist. Der Fahrer hatte einen nicht auszusprechenden Namen, war superfreundlich und sprach leider eine Mischung aus Afrikaans, Walisisch und Englisch. Jetzt holt sich jeder einmal eine Banane, steckt sich eine Hälfte in die linke Backentasche und die andere Hälfte in die rechte Backentasche. Dann sprecht Ihr bitte folgenden Satz: "is ei ferry butifol path, staaaat tirection pannah end sen ask sohmpotty" .
      Genau so hat es der Uberfahrer gesagt. Nicht einmal, sondern 34x , dann waren wir endlich angekommen. Den Spazierweg haben wir übrigens nicht gefunden 😁.
      Egal, wir verlassen Cardiff und machen uns auf den Weg nach Birmingham. Und das liebe Freunde, das sollte man nicht machen.
      Birmingham ist die zweitgrößte Stadt Englands und schafft es im europäischen Crime Index auf Platz 6 . Wenn man hier durch die Innenstadt geht, fühlt sich das an, als ob man in Berlin am NKZ wäre. Berlin ist übrigens in diesem Ranking nicht unter den TOP 10!
      Wir erleben also gerade einen Schock, wir kommen aus Cornwall , Bristol und Cardiff und kommen hier her. Das fühlt sich an, als ob wir von Starnberg nach Berlin gefahren wären.
      Wir laufen natürlich trotzdem durch die Innenstadt und besuchen sogar noch schnell die Kathedrale, die eigentlich schon zu ist, aber der Pfarrer hat wohl vergessen abzusperren, als er - was wissen wir - im Hinterzimmer irgendwas geraucht oder vernascht hat. Jedenfalls müssen wir gehen, als wir gerade die Kerzen suchen, die wir ja in jeder Kirche anzünden wollten. Die Kathedrale ist leider gerade in einer Renovierung, sie ist von außen und innen eingerüstet.
      Wir suchen ein Restaurant, leider gibt es nur Fastfoodketten und Subway, Burger King, Greggs usw sind so gar nicht unser Ding. Inzwischen ist es 19:30 Uhr und die Stadt leert sich, sie wird jetzt offensichtlich von der Nachtschicht übernommen und die sieht nicht so super vertrauenswürdig aus. Wir beschließen, ins Hotel zurückzulaufen, auf den Weg noch ein bisschen Käse zu kaufen und damit und einem Schnulzenfilm im Zimmer den Abend zu verbringen.
      Die Filmauswahl ist einseitig, jeder macht Vorschläge und Micky entscheidet dann in einem russischdemokratischen Verfahren, was wir ansehen.
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    • Day 99

      Ups and downs

      December 11, 2023 in England ⋅ ☁️ 6 °C

      This morning started with a bad coffee and a walk around the Jewelry Quarter of Birmingham, while there were quite a few jewelry stores, the name is a lot fancier than the area actually is, at least the parts that we saw.

      After this, we walked into the centre of the city, where there was the largest authentic German Christmas market outside of Germany itself. It was pretty impressive though we didn't stop to buy anything. After a better coffee, we spent the afternoon walking around the shopping district.

      On the way back we stopped for a snack and to pick up another meal deal from the supermarket and headed back to the accommodation to ruin our evening by watching the saddest Pixar movie: Up!

      It was a great movie.

      Step count: 18.5k
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    • Day 31

      Cooking at Lilly's

      November 8, 2023 in England ⋅ ☁️ 7 °C

      Deutscher Text siehe unten!

      "Today, we had initially planned to cook dinner in Sandra and Charles's kitchen. However, our offer was vehemently declined with the explanation that we were guests and not allowed to be hosts. Alright, someone else will have to endure our cooking, and that someone is, of course, our dear Lilly. She enthusiastically accepts our invitation. Good girl!

      In the nearby Tesco hypermarket, we buy everything we need for cooking in the afternoon: broccoli, potatoes, green beans, carrots, cream, cloves, bay leaves, white vinegar, ready-made crumble, cooking apples, and vegetarian schnitzels with mozzarella pesto filling. We've already acquired a small red cabbage yesterday, and some ingredients, such as onions and balsamic cream, are still in the camper's pantry.

      Our appointment with Lilly is set for 5 PM. We manage to finish the shopping early and head straight to Dudley. Loaded with groceries and an electric heater, accompanied by the dogs, we stand in front of Lilly's door. The mullion windows of her apartment are invitingly lit. There are three doorbells without names. As Lilly lives on the first floor, we try the middle bell. No reaction. So, we try the lower one, but that also leads to nothing. Finally, we call Lilly, and she comes down to let us in. That's how it is here. There's no intercom, and, of course, you can't just let anyone in who rings the doorbell.

      Because we're all hungry, we get to work immediately. Lilly's kitchen countertop runs along the entire outer wall of the living room, giving us plenty of space. Lilly puts on some light RnB music, and together and in high spirits, we prepare a fine meal from the ingredients we brought. There's potato gratin, colorful vegetable pan, and vegetarian schnitzels. Oh yes, I almost forgot the red cabbage. We cooked it, but due to the long cooking time, we didn't eat it. So Lilly has a side dish for her dinner tomorrow.

      Everything goes as planned, nothing burns, and after the joyful cooking, a lavish, appetizing meal is on Lilly's small dining table. Before we dive in, we pop the apple crumble into the oven. No feast without dessert! What can I say? Sometimes self-praise is totally justified! There's a lot of food, and we devour it all. The dogs eagerly lick the empty bowls, and Lilly is happy that she got the treat of being cooked for. What a lovely evening!"

      Eigentlich hatten wir vor, heute Abend für Sandra und Charles in deren Küche zu kochen. Dies wurde jedoch vehement abgelehnt mit der Begründung, wir seien Gäste und somit nicht als Gastgeber zugelassen. Nun gut, dann muss eben jemand anders dran glauben, und diese Jemand ist natürlich unsere liebe Lilly. Sie nimmt unsere Einladung sofort begeistert an. Gutes Mädchen!
      Im nahe gelegenen Tesco Hypermarkt kaufen wir am Nachmittag alles, was wir zum Kochen brauchen, ein: Brokkoli, Kartoffeln, grüne Böhnchen, Karotten, Sahne, Gewürznelken, Lorbeerblätter, Weinessig, fertige Streusel, Kochäpfel und vegetarische Schnitzel mit einer Mozzarella Pesto Füllung. Einen kleinen Rotkohl haben wir gestern schon besorgt , einige Zutaten , wie zum Beispiel Zwiebeln und Creme Balsamico sind noch in der Speisekammer des Campers vorhanden.
      Unsere Verabredung mit Lilly ist für 17 Uhr festgelegt. Wir schaffen es, die Einkäufe zeitig zu beenden, und fahren gleich weiter nach Dudley.
      Bepackt mit den Lebensmitteln und einer elektrischen Heizung, begleitet von den Hunden, stehen wir dann vor Lilly's Haustür. Die sprossenfenster ihrer Wohnung sind einladend erleuchtet. Es gibt drei Klingeln ohne Namen. Da Lilly im ersten Stock wohnt, probieren wir die mittlere Klingel aus. Keine Reaktion. Also versuchen wir es mit der unteren Klingel, was aber auch zu nichts führt. Schließlich rufen wir Lilly an, und sie kommt runter, um uns reinzulassen. So ist das hier. Es gibt keine Gegensprechanlage und man kann natürlich hier nicht jeden, der an der Tür klingelt, einfach reinlassen.
      Weil wir alle hungrig sind, machen wir uns sofort an die Arbeit. Die Arbeitsplatte von Lillys Küche zieht sich an der gesamten Außenwand des Wohnzimmers entlang, so dass wir reichlich Platz haben. Lilly legt leichte RnB Musik auf und wir bereiten gemeinsam und gut gelaunt aus den mitgebrachten Zutaten ein feines Menü zu. Es gibt Kartoffelgratin, bunte Gemüse Pfanne und vegetarische Schnitzel. Ach ja, fast hätte ich den Rotkohl vergessen. Den haben wir zwar gekocht, aber wegen der langen Kochzeit nicht mehr gegessen. So hat Lilly für morgen schon eine Beilage zu ihrem Dinner.
      Alles gelingt wie geplant, nichts brennt an, und nach der fröhlichen Kocherei steht ein üppiges, appetitliches Mahl auf Lillys kleinem Esstisch. Bevor wir uns darauf stürzen, schieben wir noch den apple crumble in den Backofen. Kein Festmahl ohne Nachtisch! Was soll ich sagen? Manchmal ist Eigenlob sowas von angebracht! Es ist eine Menge an Essen da, und wir essen alles ratzeputz auf.
      Die Hunde lecken mit Begeisterung die leeren Schüsseln aus. Und Lilly freut sich, dass es sie getroffen hat mit dem Bekochen.
      Was für ein schöner Abend!
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    • Day 13

      Stoke-on-Trent: Wedgwood

      August 4, 2023 in England ⋅ ☁️ 16 °C

      Today was an epic day of travelling. Our drive from Birmingham to Yorkshire took us 3.5 hours last Sunday, and today was meant to be the reverse of that, 4 hours to Gloucester. 2 hours would get us halfway to Stoke-on-Trent where I wanted to check out the china shop. Alas that took 4 hours to SoT 😵‍💫. Partly because Murgatroyd (our satnav lady) thought we'd prefer a scenic detour, and partly because the M6 was very congested in places.

      On the bright side, I found a lovely Royal Albert mug for £12 (less than half price). I love a bargain! It was from a set of 5 mugs which they reproduced as part of a centenary celebration. Mine is Spring Meadow from the 1920s. I presume the set got broken up for some reason. If I bought the single mug with a box it would have cost me £37. Hopefully it gets home in one piece.

      The trip to Gloucestershire from there was driven mostly at 20 mph for the first hour. We arrived at 5:30pm having been on the road sine 9:30am. Admittedly we had a couple of stops, but we could have got to Melbourne in that time! Ian's leg is tired from hovering over the accelerator and brake. He's a trooper!

      Our accommodation feels very luxurious. It is pretty modern inside. Their place is an old barn from the late 1700s. Our place was originally old dairy milking sheds. They were rebuilt in the 70s and used as garages for vintage cars. I think only some of the original building was able to be reused. The bricks out the front are modern. They bought the place a couple of years ago and renovated into a bnb. It has a dishwasher and a washing machine, which is currently in use. Some things don't change on holidays!
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    • Adorable Ashbourne 🧶

      June 15, 2022 in England ⋅ 🌙 15 °C

      Not a hitch catching the train 🚆 from Kings Cross International station 🚉 So glad I wasn’t heading to Paris on Eurostar: the lines were so long and there were a lot of angry 😤 Parisians …karma I say! 😜😇🐌 Sorry 😞 Not sorry 🐸

      I had a reserved seat 💺 which was a pleasant surprise because I didn’t do that when booking 🤷🏻‍♂️ Obviously not complaining though…

      You know what? This trip took a shitload of reading, researching & revision. I spent hours comparing & mapping, googling and clarifying. I enjoyed every minute of it and it has paid off in spades ♠️ rewarding me with probably the best and most comprehensive, enjoyable and exciting holiday I have EVER had! I’m really chuffed it has been so full & fun. Not just jam-packed with fun activities but plenty of downtime & mindfulness too! 🕺🏼

      Probably the only aspect I may have missed could be the “Queer” element. Yes, I could’ve spent more time on gay 🌈 apps or hanging around bars, but my life experience has shown me that often (not always) leads to time wasted and hollow emptiness so I don’t regret that for a minute! The couple of times I did partake was on my own terms and with a joyful, inclusive heart ❤️ 🧡💛💚💙💜 Many friends have questioned this aspect and I remain firm in my belief that my holiday has been no less enjoyable without it! To quote a bigger Diva than me: “…I am what I am…I bang my own drum 🥁 some think it’s noise, I think it’s pretty!” ✊🏻✊🏻✊🏻

      The train 🚂 ride up to the Peak District was so comfortable and relaxing. Not crowded and no screaming kids or annoying people. I’d recommend it to anyone. Thanks 🙏 so much to Steven for introducing me to the App TRAINLINE. It has been invaluable in not only booking but extremely easy and efficient to organise refunds or changes also. It even organises the absolute best value ticket 🎫 Sometimes that may be a split ticket and you don’t need to understand what it means you need only be grateful for the internal program that works it out for you! I’ve used it in Italy as well and worked just as well there when actual station 🚉 staff were either not available or just assholes! 😜🐷

      Steven was waiting for me at the railway station when I arrived which was lovely. It was so nice to catch up with him and Richard again. I was so excited to see the English countryside. It was so cute and beautiful. The landscape, the buildings, the history in everything was amazing. I could feel another element of this adventure building just by looking at the bunting and the flags all hanging out to celebrate the Jubilee! 🥰🇬🇧🇬🇧🇬🇧🇬🇧🇬🇧🇬🇧🇬🇧🇬🇧🇬🇧🇬🇧🇬🇧🇬🇧🇬🇧🇬🇧🇬🇧🇬🇧🇬🇧🇬🇧

      Just look at the knitted 🧶 ‘caps’ for the post boxes the locals have made 🧶for the Jubilee celebrations! How cute is the one representing the Queen and all the corgis? Reminded me of my grandmother and how she used to knit the nativity scenes and jumpers for us. So country, so cute ❤️❤️❤️

      Ashbourne was instantly welcoming & adorable! We had dinner in one of the local pubs (George & the Dragon 🐉) which is at least 300 years old, as are most of the buildings, or older. I tried many local beers 🍻 and I finally tried scampi 🍤 with mushy peas and home-made chips 🍟 So delicious! The people in the three pubs we went to were very friendly and I instantly felt ‘homely’🍺🥰 and at home 🏠

      Richard and Steven’s house is lovely and extremely comfortable. It is like a little slice of luxury in the country! I’ve always loved the English countryside and this afternoon confirmed that! 🐄🌳🌻⛰🏠🇬🇧

      They hold a football game where the shops and businesses board up their windows and hundreds of people come from all around to play this game within the entire town. To be honest, I still don’t quite understand it but it sounds very intriguing! I’ll learn more tomorrow!

      Very grateful 😇 for this opportunity to discover more of the UK 🇬🇧 through the very fortunate coincidence of making friends with Steven a few years back through the social group I ran prior to Covid has come full circle to allow me this exciting new experience 🕺🏼❤️🇬🇧🥰🙏💪🏻✊🏻
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    • Day 25

      Stoke-on-Trent

      October 2, 2023 in England ⋅ ☁️ 15 °C

      Well, it was all a bit strange. The water situation, mainly because the toilets wouldn’t work without it, was a bit dire. Ironically, though, it was pouring with rain.

      We drove through the rain for two hours until we found a water point. Don and Chris filled the water tank, standing in the rain, quite cold, drinking a beer. At the same time, Sharon and Kim had hot showers (while still at the water point, so as not to deplete the supply) and warmed the boat to dry the clothes out.

      We chose a good canal - the Macclesfield - to cruise along. It was quiet, although there were quite a few boats moored along the banks (some a bit derelict, it appeared). The rural scenery - green pastures, sheep, farm buildings, even the occasional re-purposed mill - was beautiful on the sunny days (that is, once), and wonderfully atmospheric on the wet ones, even when your socks were wringing wet from the rain.

      We did have quite a lot of rain on our way back to Stoke-on-Trent, and another toilet situation (collectively, that is, not personally).

      Being extravagant with our water, and - truth be told - our alcohol consumption, it soon became odorously apparent that we urgently needed a pump out. More rain-soaked driving ensued, before we reached the nirvana of the pump-out station, where a friendly, apparently olfactorily challenged, man removed the offensive material from the boat.

      Armed with beers purchased from the boat yard, we tackled the Bosley Locks with gusto, pleased to se the rain subsiding and that there were people on the canals even more inept than we. The rain was easing, but the ground remained saturated as we made our way down from locks one to twelve.

      The following day (after another stylish celebration, this time at the Church House Hotel in Congleton) we strolled through the final lock and, after another half-hour of exhaust fumes in the Harecastle Tunnel, made our way back to the marina and returned the boat.

      Wet weather notwithstanding, the whole narrowboat experience was great. By the end of the trip we were steering the boat like pros, barely hitting anything (not too hard, at least) and giving other people tips on operating the locks and good pubs to visit.

      We have now said our fond goodbyes to Don and Kim after a great few weeks, and are en route to York to start the next stage of our trip.
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    • Day 2

      Anreise zur Southland Farm, Gunnerton

      September 16, 2023 in England ⋅ ☁️ 15 °C

      Eine völlig entspannte Anreise mit dem üblichen Freitags Nachmittags Verkehr brachte uns nach Rotterdam. Kaum auf der Fähre, gings auch schon los. Nachdem wir unsere Kabine gefunden haben, sind wir den üblichen Gang zum Sonnendeck gegangen um das erste Pint zu genießen.
      Die Überfahrt war ruhig und pünktlich um 8 Uhr Ortszeit sind wir in Hull an Land gefahren. Ein Novum bei dieser Reise: Frühstück an Bord. Im Gegensatz zu früheren Reisen bei denen wir uns 1 Kaffee geteilt haben und zu mitgebrachten Hasenbroten genossen haben.
      Das Ankunftswetter war nicht unbedingt einladend. Nach dem Verlassen des Hafengebietes haben wir alle unterschiedlichen Straßenkategorien Englands genutzt. Nach der Autobahnabfahrt Richtung Hexham haben wir eine Abkürzung genommen über eine von uns viel geliebte B Straße mit 4 Ziffern, heißt an manchen Stellen und Brücken single Track Road. Nachdem wir das Schild "Welcome to Northumberland" passiert haben, fanden wir den kleinen Ort Blanchland. Klein, fein und very british, für einen Barnaby hätte man keinen Blumentopf versetzen müssen. Neben einer alten Abtei haben wir in der der Mönchskirche "White Monk" eine ganz zauberhaften Teestube entdeckt. British at its Best! Zur Begrüßung gab´s Tee, Scones und Früchtekuchen, sehr lecker. Die letzten 16 Meilen vergingen wie im Fluge und wir haben noch manch Pitoreskes entdeckt.
      Auf der Southland Farm angekommen wurden wir aufs herzlichste begrüßt und in unser Domizil eingewiesen. Der Chef des Hauses hat uns dann das sehr schön angelegte und in unterschiedliche Gartenräume eingeteilte Refugium gezeigt. Zum Abschluss haben wir dann noch einen Rundgang gemacht und das obwohl wir nicht die richtigen Schuhe trugen. Ein echter Wenzy Spaziergang.
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    You might also know this place by the following names:

    Staffordshire, Staffs

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