Bahamas Great Harbour Cay Airport

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  • Day 3

    Up Up and Away in Coco Cay!

    March 5, 2024 on the Bahamas ⋅ ☁️ 23 °C

    Up very early to make the most of this beautiful day in the Bahamas!
    Fab Abs class at the gym at 7:30 before a light breakfast of fresh fruits.
    By 9:00 we were heading off the ship to head to for a Perfect Day in Coco Cay, a private island owned by Royal Caribbean.
    After lounging on the beach all morning I surprised the girls with a hot air balloon tour above the island!
    Such a beautiful view which even allowed us to see sting rays and a shark!
    After lunch we spent more time on the beach and at the pool before heading back to the ship around 3:30.
    The girls had fun dancing at the Sail Away Party when we left Coco Cay this afternoon!
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  • Day 12

    Nassau og piraterne

    February 1 on the Bahamas ⋅ 🌙 24 °C

    Da vi åbnede øjnene var vi allerede i Nassau. Så vi kom hurtigt i gear, og driblede ned i buffeten, hvor vi kunne kaste lidt (meget) fedtet morgenmad i ansigtet. French Toast, vafler med sirup, æg, bacon og lidt juice.

    Så blev taskerne pakket på værelset, og så gik vi i land på Nassau. Det var varmt. Pænt sagt. Ca. 35-37 grader, så Rasmus var ikke på toppen. Jeg havde også glemt mine solbriller derhjemme. Så jeg købte et par hysterisk grimme solbriller til alt for mange penge. Men så kunne jeg holde mine øjne åbne. De andre drillede mig kun en anelse.
    Første stop var en Café ved vandet hvor vi fik en Cocktail (en flaske vand til Rasmus) og en burger til børnene.
    Der var enormt smukt ved vandet. Det var helt blåt, og med hvide sandstrande.
    Vi så en vaskeægte skildpadde der svømmede under broen vi sad på. Så vågnede Rasmus op. Sikke et syn.

    Efter vi var blevet stegt i varmen, gik vi ind i byen og fik kæmpet os igennem en horde af sælgere langs gaderne. De var alle sammen vores bedste venner. Ifølge dem selv. Jeg har aldrig nogensinde ignoreret så mange mennesker på en dag. Det var meget voldsomt og grænseoverskridende at gå fra den ene aggressive sælger til den anden. Men vi fik kæmpet os frem til vores næste stop på turen. Et Pirat museum.

    Billetprisen var overskuelig. Men det var museet også. Vi var ude igen efter 25 minutter. Vi blev ikke meget klogere på pirater, men vi fik set de "smukke" udstillinger.
    Det var cirka det vi nåede at se i Nassau. Vi gik kort forbi en gavebutik og købte en vand-bazooka til ungerne.

    Efter en lille håndfuld timer, var vi tilbage på den diskrete jolle. Her gik turen direkte op i en Starbucks, hvor der blev slugt en liter kaffe.
    Og så kunne jeg få et velfortjent hvil i en lille times tid på værelset (meget tiltrængt).

    Til aftensmad stod den på Fine dining i restaurantens tre etagers restaurant. Fine dining er jo altid en god idé med 2 børn, og 2 babyer. Heldigvis klarede de det godt. Maden var ganske udemærket. Jeg fik en carpaccio, en lasagne og en klat vaniljeis. Da bunden var lagt, var der ikke mere mad. Men sådan er det vel med fine dining.

    Så blev børnene puttet, og de voksne mænd driblede ned i casinoet og fik en øl og cocktail. Efter 30 minutter var casinoet blevet 400 dollars rigere (heldigvis ikke mine penge), og vi var trætte. Jeg har aldrig været på et casino, kun online. Så det var sjovt at opleve. Det hele gik meget stærkt 😬

    Men så var der også dømt nattesøvn til folket. Så nu slutter dagen.
    Sov godt 😴😴
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  • Day 2

    Port 1: Great Stirrup Cay

    November 24, 2024 on the Bahamas ⋅ ☀️ 72 °F

    I didn't get off the ship here.
    Great Stirrup Cay is Norwegian's private island in the Bahamas. It was either tender to the beach or sit by the pool. I went with the latter. The weather was beautiful. I read, ate, drank, took a nap, and read some more before getting ready for the evening festivities. I went to a dance production that was absolutely phenomenal.Read more

  • Day 277

    Coco Cay

    September 9, 2024 on the Bahamas ⋅ ☁️ 84 °F

    Day 274/274 what a way to top off the best trip ever! Private access to Hideaway Beach with jet ski and flowrider show, dinner spread with filet, lobster and seafood galore and then fireworks 🎆

    We have made so many friends -- what an incredible group of people! We will miss you all dearly!

    #ultimateworldcruise
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  • Day 4

    Day 2

    May 10, 2024 on the Bahamas ⋅ ☀️ 81 °F

    Our first day was mixed with meeting new friends and reconnecting with old friends.

    After our evening session, I took Elisa around to show her some key concepts of the cruise ship. I was particularly looking for ice cream. I didn’t want to have to pay for it. We found

    I met the cruise director!
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  • Day 6–10

    Bullock Harbor, The Berrys

    February 29, 2024 on the Bahamas ⋅ ☁️ 75 °F

    We left West End at 11pm, starting the trip in the dark so we could use daylight to navigate the shallows as we arrived. The arrival had the water depth change from >2000 feet to 10 feet in the space of just a few miles. After getting in the shallows of an unknown harbor, your last 2-3 miles is at a snail’s pace as you watch for too-skinny water.

    We toured the inner harbor, and found no good places to anchor (just too small) and rejoined the cruisers congregating near the government dock. Edit: later we found that in the last westerly blow there were 22 cruisers in the harbor. So much for not enough room. I guess I'll be looking for land inontama soon.

    Due to the E-SE winds, we stayed on the west side of Great Harbor Cay. There was good protection from wind and waves, so we slept well after our overnight passage.

    We met a delightful couple from Canada on sv Carreauna Rodney & Yolanda) and shared a dinner and tools with them as we waited for better weather before moving on.

    In the meantime, we tried over to a beautiful beach on the E shore and walked in seclusion. We found two sea beans!

    We also explored the ruins of what must have been a premium hotel.
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  • Day 28

    JRH3 Pirate Invasion Cruise 24 - Bahamas

    January 28, 2024 on the Bahamas ⋅ 🌬 24 °C

    We stormed the beach (of Great Stirrup Cat), and took no prisoners. After stacking the corpses on the beach, we commenced with a 1 mile hash trail (damn island is tiny) . . . but as you can see, I had to do a little extra scouting just in case we ever come back. Or, maybe it was the check back 77 . . . who can be sure? While making my way around the back side of the beach area, I got chased down by a couple security folks (lets just call them golf cart ninjas), who promptly got me turned around.

    After an hour of ocean swimming, we circled up in the water and abused some of the pack that managed to do stupid things (yup, me included). As we walked back to the tenders, we just happened to walk past the bar, and you know, whatever. Had to stop for a couple beers and sing some songs.
    Tomorrow is a day at sea, as we make our way to Falmouth, Jamaica, where anything can happen (yup again, my turn to set trail). 😝😆😝

    I did not take any pictures of trail (just a few getting off the boat), but others did . . . and I'll post them once I get them.
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  • Day 101

    Grand Bahama to Great Harbour Cay Cont..

    November 29, 2023 on the Bahamas ⋅ ☁️ 73 °F

    Grand Bahama was so much different than we thought it would be. Dave literally had it marked as a "gas stop". It was, in fact, a cultural delight. We had another epic adventure here with the boat and were able to spend a little more time than planned. First, the marina itself, it was a very welcoming marina resort with pool and restaurant and access to beach clubs and shopping district. We were able to dinghy or walk to entertainments and beaches as we desired. Second, the people at the marina turned out to be VERY helpful.

    After staying two nights and deciding on a good enough weather window, we took off for our next stop. Less than a mile out of the marina, one of our engines made a HORRIBLE noise and stopped running. After a quick diagnostic, Dave said, "turn around, we are going back." Back we went, only to discover that a $75 part in the United States that we now needed was going to cost us $750. But the good news was that the people of the marina helped us get the part and get around. They were impressed that Dave knew what he was fixing and how. They expressed some dismay about the discrepancy in the pricing, but, it was agreed, "This is boating in the Bahamas!"

    We spent the next two days focused on getting the part made and installed and getting laundry done and dogs seen to. It went pretty quick. But we did get out to the local area and enjoyed the sights. Then we decided it was time to make another 75 mile jump to Great Harbour Cay.

    Do you remember when we crossed the Delaware bay and I said we would never do that again? Well today was another of those crossings. We will NOT do that again. The wind was around 15 to 20 miles at our side (we have learned some lessons, like no head winds or cross winds to waves) with waves going in the same direction, but these waves took on a life of their own. Pushing us and pulling us in all sorts of directions. Dave, at one point, said, "Driving was like wrestling an alligator!" And it went on for 5 hours! Nope, not going to do that again. It is really hard to explain how stressful it is rolling in the ocean while at the same time holding on to the belief that anything that could happen could be fixed. It's exhausting and for Duke, it is literally sick making.

    But land in Great Harbour Cay, we did and it is wonderful. A sparsely populated island in the middle of the Bahamas with dirt roads and a beautiful beach. We took the dogs for an extra long walk and let them run free after their days of being cooped up (yacht clubs are not conducive to freedom for dogs).

    We really aren't sure how long we are going to be here in Great Harbour. One school of thought has us here until Friday, one until Saturday and yet another until Monday. We are playing it by ear.

    What Could Go Right? Once Dave fixed that part, What Could Go Wrong? ran like a champ. Smooth as silk through all that upheaval we experienced in the crossing. Also, while both dogs MUCH prefer to run the beach, they are both doing so well with boat life. Finally, we are meeting so many people with such interesting stories. The most interesting to me, are the people that solo cruise for months or even years at a time. They find their peace and gratification in being on their boats alone managing all these things I would NEVER NEVER NEVER do without Dave.

    What Could Go Wrong? We wrestle with the solar power and equipment on our boat. It is a constant awareness of what we have gained vs. what we have lost and what we need. Like watching the weather, we find that watching the batteries is a full time unpredictable job!
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  • Day 7

    Day 3: at sea

    November 12, 2019 on the Bahamas ⋅ ☀️ 26 °C

    Getting to bed after midnight is becoming a thing. Guess I will just have to work on catching up on my sleep all day.
    Took the tour of the galley. Pretty impressive, but I'm not sure I would have done it for full price, $48. Bibi, our dining section's supervisor, got us in for $33. They crack 30,000 eggs a day! And only 2 people do it!? Each head chef (by floor I believe) has a budget of $80,000 per day, and he will have to explain himself if he exceeds it.
    Checked out the gym. I did OK for an old guy. I can still max out the back machine.
    Jordan arranged for us all to have formal pictures taken. This tied in with the formal dining night.
    Debbie's already looking to book our next cruise, probably Australia & New Zealand.
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  • Day 6

    Day 2: Coco Cay

    November 11, 2019 on the Bahamas ⋅ ☀️ 24 °C

    Coffee? Where oh where can i find coffee? Help!!
    Success.
    Off to Coco Cay...
    Had a great time. Weather was perfect.
    I was surprised the ocean wasn't warmer. It wasn't cold, but it definitely wasn't warm.
    I enjoyed the company and the conversation. All we did was sit around in the cabana and the get wet, either in the ocean or the bar pool.
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