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  • Day 6

    Las Brisas restaurant

    May 15 in Turks and Caicos Islands ⋅ ☀️ 82 °F

    We went back to one of my favorite restaurants on the island, Las Brisas! It is very french forward fusion cooking with a canadian american twist. Kelsee and I both had cocktails, one which was called a hurricane(mine) and the other called the "chalk sound" (kelsee) which is the name of the national park this restaurant is located in. We also got a parmesan, tomato crusted brushetta which was bomb! Kelsee and I both have to make that again back home if we can find a proper french baguette like they used.
    As this was my third time here, I had to get the monster Kraken burger this time! Double burger with onion rings, cheese, bacon, salad mix, and fried egg in-between two grilled cheese sandwiches! Omg, it was monsterous in size, super tasty ,and cooked perfectly. (You will see a pic). Kelsee got .....surprise! Chicken strips and fries 🤣🤣.
    This restaurant also has a pool and does chalk sound tours but we just took a dip in the water after the meal.
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