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- Dag 150
- woensdag 7 augustus 2024
- ☁️ 29 °C
- Hoogte: 101 m
MaleisiëBatu Caves3°14’19” N 101°40’57” E
Kuala Lumpur day 7

Even though it's a massive tourist trap, we visited Batu caves today, which are a series of Hindu temples and shrines at the bottom of a cliff, and tucked away in caves. The main of which is up 272 colourful steps. The area only became popular with tourists after they painted these stairs brightly coloured in 2018, and later this year they even plan to build an escalator up which will only increase the already massive crowds it attracts!
We got there fairly early after a 40 minute train and explored the main two caves and temples. We then poked our heads in one of the three at the base of the cliff side, which was over ran with monkeys. It was quite entertaining seeing the battle between monkeys trying to eat the offerings, and those working at the temple.
For lunch I'd found this vegan buffet online, when we got there I didn't realise it was inside a monastery. It was like a school canteen, mostly full of locals, a lot seemingly on their lunch break from work and was run by elderly volunteers (I assumed). The food was delicious and very in-expensive. I love going to veggie/vegan only places, as it means have the freedom to try anything without the worry of eating meat.
In the evening, we found a craft beer bar then made our way to Sarang for a 6.45 reservation. Was lovely to see Lili and Popo again, and I'd already pre ordered, so our food came out thick and fast. I'd got us a fruit rojak - a tangy peanut salad of cucumbers, pineapple, green mango, chinese radish etc and roti jala with kapitan curry - net-like pancake with mild potato coconut curry. This was followed by their signature dish, a Muhibbah set which was a set plate of several small dishes and pucuk paku - my favourite dish of fried baby fern leaves in a spicy coconut sauce. Lili then treated us to dessert before telling us to stay seated so she could take us out for another dessert once they'd closed the restaurant.
Along with their new volunteer, an Italian guy, me, mum, Lili and Popo got in the car and were driven to our favourite dessert spot, and mum got to try some of the many desserts I'd been indulging in the past few weeks. As Lili was dropping us off, she invited us out for breakfast so mum could try the 'best carrot cake in the world'!Meer informatie
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- Dag 149
- dinsdag 6 augustus 2024
- 🌩️ 31 °C
- Hoogte: 119 m
MaleisiëDesa Parkcity3°11’1” N 101°37’43” E
Kuala Lumpur day 6

This morning we'd booked onto a walking tour of Chinatown, so got breakfast in a Chinese bakery then met for our tour in a tea room of a super fancy hotel.
Our tour guide was a very interesting lady called Jane Rai, who's been doing walking tours in KL for over 30 years, and has seen the city change so much. For our first stop, we didn't leave the hotel but made use of the panoramic view of the 7th floor as Jane pointed out the layout of Chinatown. During British colonisation, neighbours were structured in a similar way, with a police station then a jail next door, a post office and they also widened the roads. We then ventured outside and Jane led us through gorgeous tiny roads and alleys, telling us the historical facts of particular shops or areas. She obviously knew all the shop/ restaurant owners well, as she'd just waltz through a place leading a group of 15 of us into a store, just to look at the architecture 😅 The old post office is now a restaurant which we looked around, and there was still a fireproof safe in there that they couldn't open, but don't want to destroy. Our last stop was an traditional tea shop, which the owner sat down and told us about the place and the role of tea in Malaysian culture along with a cup of green oolong.
Although we didn't cover a huge area (which was welcome in the heat), Jane was super interesting and passionate, and I felt very well-versed in the history of the place afterwards.
For lunch we went to a highly regarded vegan restaurant in the area, and ordered a bit too much (a sharing platter for 3 people) but it was SO delicious!
We then walked off our food, and looked around botanical gardens. On the map it looks like this huge area is completely green, with a bird park, gardens etc... but in reality it was lots of roads with different "attractions". The gardens were nice, but a little underwhelming, plus it was veeery warm so got a taxi back to the hostel.
In the evening we went to helipad which has been converted into a rooftop bar. We got there just in time, managing to snag a table at the back and got to see the sunset and then a 360 view of the city coming to life with lights at night. They'll probably be the most expensive drinks of the holiday, but was definitely worth it!
For dinner, we walked to a nearby mall in the hopes of a Chinese vegetarian restaurant which we couldn't actually find, so settled on various forms of potato (waffles fries and tater tots) from a stall haha. As this is a majority Muslim country, most people don't drink alcohol, therefore the malls are packed with people in the evenings, going out for food, shopping or just socialising under aircon aha.Meer informatie
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- Dag 148
- maandag 5 augustus 2024 om 14:41
- ☁️ 32 °C
- Hoogte: 47 m
MaleisiëTwin Towers3°9’29” N 101°42’40” E
Kuala Lumpur day 5 (mum's first day)

To ease mum in we were basic and got western food for breakfast (plus the cafe was just across the road from our hostel).
We walked into town, passing lots of colonial buildings. We then followed the river along the 'river of light', a trail of street art which lights up at night, but was equally impressive during the day.
When taking a break from the heat, stopping off for an iced drink, mum found a big in the lid of her lemon tea, and if that's not a welcome to Asia I don't know what is 🤣
Continuing her cultural exploration of the city, I of course took her to a huge shopping mall. On the top floor we found the spa shops and I got treated to pedicure. Then in the basement level, we got some lunch at the food court, then headed back out to go to a park. However we were greeted by absolutely torrential rain accompanied by thunder and lighting. Aborting that idea, we sought out shelter and grabbed coffee until the rain eased off enough to venture outside to find beer.
Unfortunately alcohol here is the same price, if not more expensive than back home, but we enjoyed two delicious beers in a craft bar. Mum actually got a beer from one of the only craft breweries in Malaysia, Paperkite.
After a quick trip to the hostel, we found a nearby hotel with a kind of rooftop bar (a balcony) and watched the sunset and city come alive with lights.
We then ticked off probably the most popular landmark in Kuala Lumpur, and went to see the Petronas twin towers. To be fair, they did look pretty spectacular up close and lit up. We sat and watched the nightly water fountain 'show' which was definitely less spectacular, especially compared to what it was completing with (the towers).
I then dragged mum across town to the famous Jalan Alors street food market. Lili had told me it wasn't worth going to, but I didn't think it'd be as bad as it was. It was so packed we shuffled along a single file, past hundreds of people. Most of the stalls were meat or seafood, the only veggie things we found that appealed to us were my favourite sweetcorn peanut pancakes (which were delicious) and some mediocre chinese chive pancakes.
After a disappointing fill, I took mum to the Indian restaurant I went to on my first night in the country. It was a mission to get served as the waiter kept walking past us, but we finally got some food gone 10pm. We perhaps didn't order the best choices, but the food filled a whole and we got a taxi back 'home'.Meer informatie
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- Dag 147
- zondag 4 augustus 2024
- ☁️ 29 °C
- Hoogte: 75 m
MaleisiëSungai Gombak3°8’57” N 101°41’53” E
Kuala Lumpur day 4

My bus was 9 hours long, and I arrived in to KL at 4.30am. Night buses always seem to get in a lot earlier than stated on the ticket, I suppose because of the lack of traffic, but it always makes arrival tricky as nothing is open at that time! Luckily the KL bus station is massive and seemingly always busy, so I grabbed some snacks and killed some time before the first train of morning left. I checked into my hostel, but couldn't get into the room til 3pm, so killed some more time before grabbing a delicious western breakfast across the street.
I spent the day wandering round KL, doing some shopping and getting a hair cut (which ended up too short aha).
Mum is flying into KL today which I'm really looking forward to! I checked into the hostel finally, and just as I was about to leave for the airport, I sat on my glasses! Luckily the lady and reception here is very lovely, and she helped me repair them with sellotape.
I got a coach to the airport, met mum, then we got a taxi back to the hostel. It was too late for restaurants by the time we got back, so we enjoyed a variety of corner shop snacks and beer for dinnerMeer informatie
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- Dag 146
- zaterdag 3 augustus 2024
- ☁️ 32 °C
- Hoogte: 6 m
MaleisiëPantai Kundor6°11’51” N 102°15’53” E
Perhentians ➡️ KL

I've really enjoyed my time on these islands, however there's only so much reading and swimming you can do. It's also been so hot here, 35°, and there's not a lot of shade, so has been a challenge to avoid sunburn (which I failed).
I got a midday ferry back to the mainland, with the idea of maybe doing some afternoon paragliding, as I'd spotted posters.
Funnily enough I was sat next to a lady on the ferry from the UK, who lived in Bristol (St Werburghs of all places) but now lived in India. We ended up grabbing lunch, then I persuaded her to come paragliding.
A driver came and picked us up, and took us to the flying site. We didn't sign any waivers or even have to pay before we were in the back of a pickup trundling up a winding track of the take off site. Much to our relief, there was others up there too, most seemed to be Malaysian tourists. We waited around for a while, watching others take off, including a kid who couldn't have been older than 8!
When it was our turn, we got strapped into a harness, given a helmet, a go pro then clipped to the instructor and away we flew.
Was very calming floating around, with beautiful coastal views either side. However after the first couple minutes, I did get a bit bored as we just kind of circled this one spot for 10 minutes before landing. Definitely not the adrenaline rush you get from sky diving or bungee jumping, but not bad for £30.
I then made my way to the bus station, and got a night bus back to Kuala Lumpur.Meer informatie
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- Dag 144–145
- 1 augustus 2024 om 14:47 - 2 augustus 2024
- 1 nacht
- 🌩️ 30 °C
- Hoogte: Zeeniveau
MaleisiëPasir Tiga Ruang5°54’51” N 102°45’6” E
Perhentian Kecil day 2 & 3

The restaurants here don't have the best food, and are quite expensive, however being able to sit on the beach, one metre away the sea is pretty special. On my second day here, I went on an organised snorkel trip. It was a lot of fun, but I had no other backpackers with me which was odd. Both the islands seem to be full of either families or couples, as was my trip today.
We had 4 or 5 snorkel stops at different bays on the two Perhentian islands. We saw baby black finned reef sharks at one, who are actually very chilled out. Our instructor said in the right season you can spot the larger adult sharks, who are up to 2 metres long, but are still very safe to swim with, but not sure I'd be that relaxed about! We also saw a sea turtle between two of the stops. I felt bad for the poor turtle, as other boats also stopped so it was pretty crowded and the turtle got surrounded.
We got dropped off for lunch at a local buffet which was some of the best food I've had here and then made a few more snorkel stops. I got to see fish that Nemo and Dory as based off, and lots of other colourful creatures. The only sad thing was that there wasn't actually much coral which was alive, in some spots the sea floor was covered in bleached coral shrapnel.
Despite wearing SPF 100 waterproof suncream, my legs still managed to get very burnt!
The next day, had a very chilled out morning reading and actually managed to finish my first book of the trip (which I'd been carrying around for 4 months)!
In the evening, we grabbed dinner and then wandered over to long beach again to have some beers and watch more of the fire show.Meer informatie
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- Dag 143
- woensdag 31 juli 2024 om 12:11
- ☁️ 29 °C
- Hoogte: 8 m
MaleisiëTanjung Guntung Laut5°56’16” N 102°43’14” E
Perhentian Kecil day 1

I can't get over how beautiful this island is! The water is so clear and blue, sand is bright white, and the island is dappled with dense green jungle.
I "hiked" around the island today, walking 20-40 minutes through the jungle, stopping off at different beaches along the way. I initially walked up to a lighthouse, and was greeted with a gorgeous view at the top. On the way up, I got scared to death by an angry monkey jumping down from a tree bearing it's teeth at me, I hadn't heard it with music blasting in my earphones, so was quite a shock 😅
I visited romantic beach, adam and eve beach, turtle beach and d'lagoon beach, stopping off at each one for a swim or a read my book for an hour or so. I'd ordered a sandwich at breakfast which I had for lunch, and then the last beach I ended up on had some accommodation with a bar where I could grab a drink.
Unbeknownst to me, boats stopped running as the sun started to set or when the tide got too low. It was an hour walk back to my dorm, I attempted walking back twice, the first time I lost the path and had to retrace my steps to the beach and the second attempt I ended up on the other side of the island on a different beach.
Luckily I found someone to give me a boat ride back before it got dark, as at one point I thought I was going to end up lost in the jungle at night haha.
I'd made friends with the one other girl in my room, who was learning to dive at the diving school. She's actually from Malaysia herself, from a city called Ipoh but working and living in Kuala Lumpur, and over here for just a week on holiday and to get her dive qualification. We met up with one of her fellow divers and wandered 10 minutes across to the other side of Kecil, to long beach and grabbed dinner. Local guys on the island perform a fire show every night to entertain tourists, which we watched with delight but also a little fear as it was evident they weren't professionals and had some close calls with the fire. One of the boys juggling with these fire sticks can't have been much older than 12 which was slightly terrifying to watch!Meer informatie
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- Dag 142
- dinsdag 30 juli 2024 om 12:07
- ☁️ 29 °C
- Hoogte: 13 m
MaleisiëTanjung Pasir Mas5°54’55” N 102°42’60” E
Gemas ➡️ Perhentian Islands

I arrived into Gemas around midnight and then had an hour wait til my next train. I'd heard from some people I'd met in hostels previously about this jungle train line that goes up through the jungles in the north east of Malaysian, all the way up to the Thai border. A bus would've been much quicker, but I fancied the adventure!
My train to Gemas was three hours, and then my train to Kota Bharu was 11 hours. I woke up around 7am to the sun peaking over the jungle, with misty mountains cowering in the distance. It was a pretty cool view and would change from deep jungle, to small villages, to limestone cliffs to palm tree plantations. Definitely more exciting than a coach, plus I was able to sleep better as the train didn't rock side to side like a sleeper bus does.
I then got an hour taxi down to the nearest jetty in a town called Besut, and was able to get on the next speed boat over to the islands in no time. There's two Islands which make up the 'Perhentian islands', Besu and Kecil. I'd opted to stay on the slightly smaller island, Kecil, as I'd read it was a bit more backpacker friendly. The boat was only 40 minutes, then I walked down the jetty to my accommodation which was a dorm room in a diving school. The accommodation here is crazy expensive when I was doing some research, this was one of the cheapest options and still £17 a night, compared to most hostel dorms which are £5-7.
I was nearly persuaded by one of the dive instructors to sign up to do my three-day open water scuba diving qualification. Which is something I have been thinking more and more about doing. However after going for a swim and thinking about it, I decided to leave it as I just wanted to properly chill out.
I walked just 10 minutes to the other side of the island, where the main beach was. The sand was packed with restaurants and plastic chairs lit up with string lights. I got some very mediocre fried rice, which initially came out with chicken in, before heading back.Meer informatie
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- Dag 141
- maandag 29 juli 2024
- ☁️ 33 °C
- Hoogte: 71 m
MaleisiëSungai Gombak3°8’36” N 101°41’46” E
Kuala Lumpur day 2/ ➡️ Gemas

I had such an amazing time volunteering with Lili and Popo! I felt very lucky I was able to stay an extra week. I don't think I've ever eaten as well as I did the last couple weeks, and got to try food and visit places only a local could find. I got treated like family, and felt so at home!
I packed up and safely said goodbye to Sarang cookery and Lili and Popo this morning, then had a free day in Kuala Lumpur to explore before an evening train.
I visited a very beautiful Hindi temple, found a huge book shop built in an old theatre and did a bit of street art spotting and snack stopping. For dinner, I went back to the vegan Japanese restaurant we had been to earlier in the week because it was just so good, and demolished a few plates of sushi.
I then got myself to central station and hopped on a 9pm train to a southern city to Gemas.Meer informatie
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- Dag 138–140
- 26 juli 2024 - 28 juli 2024
- 2 nachten
- ☁️ 33 °C
- Hoogte: 66 m
MaleisiëBukit Nanas3°8’35” N 101°42’19” E
KL voluteering day 8, 9 & 10

Another few days volunteering. I got taken to a new market and breakfast spot and we continued our tradition of eating too many desserts. At a vegetable market Lili asked me if I wanted to buy any fruit or veg that I hadn't tried yet. I handed her what turned out to be a bitter melon (not a sweet melon, more like a squash) and was VERY bitter, even when expertly cooked up by Popo with lots of garlic and soy 😅
One evening the two retired sisters who live next door, knocked saying the durian man was parked down the street, and that he sells very good, very cheap durian. Me and Lili followed these two little old ladies down the street with Popo in tow, bought some durian and sat round eating it. It wasn't that good. Was actually worse than the first time I tried it, more sour! I think one of the neighbour ladies had dementia, so she kept asking me the same questions (which I didn't mind at all), but then she kept getting me to try the durian even though I said I had already 🤣
Another evening I found some halloumi in a shop, which is one of the foods I've been missing a lot. Was £5 for a little block! But was so worth it, I cooked it up along with something resembling tabbouleh and an aubergine stew.
I could stay here with Lili and Popo forever, and did consider staying an extra week before mum get's here, but think I should get back in the swing of travelling, don't want to get too comfortable. Plus there's some beautiful looking islands I want to go visit.
On my final night, Popo cooked us up some delicious noodles and then we went for one final dessert ❤️Meer informatie
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- Dag 136–137
- 24 juli 2024 - 25 juli 2024
- 1 nacht
- 🌩️ 34 °C
- Hoogte: 66 m
MaleisiëBukit Nanas3°8’56” N 101°42’28” E
KL volunteering day 6 & 7

No market this morning, so I got a lie in, then was greeted with little boxes of food when I eventually went downstairs.
Leon got a flight early this morning so I'm the only volunteer here for now. I too was only meant to be doing a week, however it's so lovely here, I've got no plans and they've got no volunteers til next week, so I think I'm going to stay until Sunday. It feels very homely here, Lili and Popo are so welcoming and generous, plus I love getting taken to all the local food spots and markets!
It was super quiet today, we didn't have anyone in at all. Lili has been thinking about adding roti canai to the cooking class list, so she'd made up a batch of dough, and we tried stretching and shaping it out. It was so much harder than all the street vendors make it look! Our dough wasn't very stretchy so our rotis didn't turn out very flakey, but they were still super tasty with some coconut jam for lunch.
I did some cleaning, then Lili decided to close early as she thought we all needed a rest, which was lovely.
I napped, then we headed out for a night market at 6. Traffic was horrendous so instead of 20 minutes, it took and hour and 20! By the time we got there we were all starving! The market was on a street adjacent to a very busy road. Must've been hundreds of stalls in a row, lining this one long street. It was very busy as this particular market is only open on Wednesdays.
We slowly made our way down, buying different snacks as we made our way down and eating them on our way. Once we reached the end, we circled back and found somewhere to sit and got a few bigger dishes. I think I ended up eating more dessert than I did savory! My favourite of the bunch was a red bean and strawberry mochi.
The next day we went to a food hall with breakfast and I was introduced to 'the best carrot cake in the world'. It wasn't carrot cake as we know it, instead a dish made with radishes which was savoury and didn't resemble a cake at all! It was fried cubes of white radish stir fried with bean sprouts and egg. It was absolutely delicious! The reddish was crunchy on the outside but melted in your mouth.
Again today we weren't too busy. I popped out for a coffee then wandered back to help with the lunch time service. After 4 we had no customers, so again Lili decided to close early and we headed out for dinner :) One of their friends joined us and we went to a vegan Japanese restaurant and got some delicious vegan sushi. For dessert, we ventured back again to the shop that did Chinese sweet soup. This time the owner was there and beckoned us over to sit with him. Lili and Popo sat and chatted to him for over an hour in Cantonese, I got some bits translated for me and he showed us how the soup is made. Apparently they're the only shop in KL that still makes the soup the traditional way, grinding all the ingredients by hand with a huge stone contraption.
I don't think I ever go more than a hour hungry here, I'm constantly eating and always go to bed full (no complaints hehe).Meer informatie
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- Dag 134–135
- 22 juli 2024 - 23 juli 2024
- 1 nacht
- ☀️ 33 °C
- Hoogte: 42 m
MaleisiëSungai Penchala3°7’6” N 101°37’20” E
KL days off

Today we had a day off!
We got taken for breakfast, then tagged along with Lili and Popo's weekly trip to see her Dad. He lives in the next state over from Kuala Lumpur, but it only took 40 minutes to drive. On the way, Lili pulled over at a street stall and bought us some snacks as she was worried we'd get hungry! We tried deep fried cempedak, which is a fruit very similar to jackfruit, however fried it was very mushy and neither of us liked it much.
As soon as we arrived at her Dad's, Leon was put to work chopping down some bananas in the garden which no one else could reach (he's very tall, 6'5!). We got a lil tour around the garden, a lot of which Lili uses in her cooking at Sarang, and got to nibble on lots of different vegetables and herbs.
Lili and Popo then left to go visit her auntie who lives nearby, and we sat with her dad. Well Leon talked to him and I promptly fell asleep on the sofa.
In the afternoon we explored the nearby mall and found coffee and arcade games to entertain ourselves. We then got snacks at some nearby stalls which Lili had recommended. As we were finishing off our food, Lili pulled up in her car as she was also grabbing food, so we managed to get a lift with her back to her dad's! Lili's brother and his kids had arrived for the family meal Popo was cooking up. We stayed for a bit, before getting a taxi to the nearby night market.
The market was surrounding a town square, and the streets were packed with food stalls. We did a lap, before going to the durian stall and purchasing a Durian. It called the king of fruits, and is super popular is SE Asia but particularly in Malaysia, plus it's Durian season so they're EVERYwhere. We asked for the sweetest fruit which we quoted £16 for!! So instead, with some help from a local, we picked up a much cheaper smaller variety to try. They tap it with a cleaver knife to check it's okay, the split the spikey fruit open and hand it over to you in a basket with some gloves.
Durian has a very distinct potent smell, so much so it's banned on public transport and in most indoor spaces (like hotels). It wasn't actually as bad as either of us were expecting. Was oddly creamy, nice initial taste but then a very strong funky aftertaste.
Feeling very brave for trying, we then went to seek out some other food to get the taste out our mouths haha. There was so much choice, we only managed a few dishes before feeling stuffed. But it was definitely the best food market I've been to so far! So much choice and really lively, we were the only westerners I spotted other than one other lady. We bought some popcorn tofu and the lady running the stall wanted to get a photo of us for her Instagram ha.
We then got scooped up by Lili and Popo just after 9, and driven home.
Even though the next morning the restaurant was closed, there was a last minute cooking class booked in, so we got taken to an early morning fruit and vegetable market to pick up supplies, then to a local buffet for breakfast. We helped set up for the cooking class. The people taking it were a family from Saudi, and had asked if there were other people participating in the class, as they didn't want to be the only ones. So very luckily, me and Leon got to join in and cosplay as travellers who had signed up for the class, and not people who worked there!
The cooking class was a lot of fun, we found out more of the history of Perkanan food, and got a proper tour of the herb garden. Perkanan or Nynona food names are inspired by the merchants who settled here. The main curry we made was called Kapitan curry (captain curry) and the roti jala we made alongside it, looks and translates to net pancakes.
We were divided into teams and cooked up dishes, it was created into a competition and marked up on presentation and taste ( we won).
We sat down and enjoyed the rewards of our cooking, then after the family left we had to go back to being volunteers and help clear up. Lili took us out for one final dessert run for the three of us, and Leon was leaving in the morning.Meer informatie

ReizigerLoving seeing what you eat so different sat here with my cereal 😋 love reading all your posts I have smelled durian fruit but not eaten it so good on you for trying it looking forward to your next post 😊
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- Dag 133–135
- 21 juli 2024 - 23 juli 2024
- 2 nachten
- ☁️ 32 °C
- Hoogte: 93 m
MaleisiëPudu3°8’18” N 101°42’44” E
KL volunteering day 3, 4 & 5

This morning I got up in time to join Lili, Popo and Leon for breakfast. We left around 7.30 and were taken to a little local noodle stand that was kind of a pick and mix of different noodles and toppings.
Instead of a market, we shopped in a big wholesalers supermarket for ingredients needed for today, and also shopped for ingredients to make a carrot cake. Lili is very relaxed and said we can use the kitchen to cook whatever we like. When I suggested making a cake, she was very pleased and I didn't realise I'd be making a massive industrial sized tray of it!
Walking around the shop, me and Leon did wonder what people thought of us. We kind of looked like a little family. We call Lili's mum Popo, which means grandma in Cantonese ( they are Chinese Malay). Lili says she gets people double taking when they hear volunteers call Popo in public, especially as she has up to four volunteers with her when it's busy, usually varying nationalities and ages.
After baking my carrot cake, I wandered to the local food mall which had a massive food shop at the bottom. I got very excited seeing lots of British brands of food in there, as well as food I hadn't eaten in 4 months. They even had a small section of Sainsburys products which I thought was kind of bizarre. When I got back the restaurant was actually quite full, so I hopped into the kitchen early to help with food service. Lili tends to be in charge of drinks, any cold food, side dishes, rice, basically all the accompaniments, and Popo makes the main dishes, which are mostly curries and stews. They make all the food traditionally, with the original herbs and spices and by using pesal and mortars instead of blenders, so the food takes longer than most places to prepare. I helped out where I could, chopping up bits and bobs and plating up things.
We ended up closing earlier than 8 as we'd run out of quite a few dishes. Lili trys to work on pre orders so it's easier to stock on ingredients from the market, but with lots of walk-ins, it's easy to run out things as the ingredients are bought in small quantities to keep them fresh!
The next day, I said I'd make food for dinner, so I chopped and roasted some veg for a ratatouille in the morning then wandered out. When I came back to help out, it wasn't super busy so I did a bit of cleaning, served a few people then carried on cooking. I ended up making some flatbread too as we had no bread, and dinner went down as a success. After washing up, me and Leon walked to the mall and grabbed dessert.
The day after, during my shift I spent over 1 & 1/2 hours pounding shallots and garlic by hand in a pestal and mortar. Though I think I got off lightly as Leon had spent longer trying to peel them all! We had a table pre booked, so Lili showed me how to make a few of the dishes, then I went out and served for a couple of hours. Popo cooked us up dinner, then we gave the kitchen a big clean as it was the last day of service before they closed for two days (Monday Tuesday). After scrubbing the floors, Lili drove us to a traditional Chinese dessert restaurant. They served sweet soup, which came in four flavours, peanut, black sesame, walnut and almond. If you mixed flavours, they create a picture out of the different colour soups. I opted for almond and sesame, so got a questionable looking black and white panda drawn into my soup. It was very delicious, and a really cute restaurant. We then got taken to another dessert shop down the road, where we tried another 6 different sweat treats, including a hot barely coconut soup, lotus seed pastries and sweetcorn set custard squares (my favourite). It was so nice being taken out by a local who could show us the best spots and buy us foods she thought we'd like.Meer informatie
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- Dag 129–130
- 17 juli 2024 - 18 juli 2024
- 1 nacht
- ☁️ 32 °C
- Hoogte: 66 m
MaleisiëBukit Nanas3°8’35” N 101°42’19” E
KL volunteering day 1 & 2

Today I started volunteering in a little family run restaurant/ cookery school. It specialises in Peranakan cuisine, which is the ancient fusion of Malaysian, Chinese and South Indian styles of cooking, dating back 500-600 years ago when Chinese merchants settled down in Melaka.
I got to the restaurant at around 11 and was greeted by Lili, who runs the place and her mum, Popo (78) who helps out. They rely on volunteers so have no other staff, and coincidentally I actually met the other volunteer, a German guy called Leon, in our hostel in Melaka. We divided up the shifts, so Leon would help out 11-4 and I'd do 4-9. The restaurant itself opens 12-8, and probably only has the capacity to seat 25 people, plus they mainly operate by bookings and pre-booked meals.
It wasn't super busy on my first day so I helped up with cleaning and did a little bit of food prep. After dinner, Lili drove us to a produce night market, to pick up a few things she needed for tomorrow. It was full of fresh fruit and veg, a lot of it I'd never seen before!
The next morning I didn't wake up in time to join the rest of the team to the morning market, but was greeted with a little box of food Lili had picked up for me when I went downstairs for breakfast. I then met up with the aussie girl I'd previously hung out with in my last hostel for brunch, and we ventured to a cool little modern art gallery with some quirky paintings and statues. I got back to Sarang (the restaurant) just in time to start my shift and again just did some food prep and then waitressed for a few tables.
Pretty much all the food here is provided, Popo cooked us dinner. She doesn't speak a lot of English, but is a very sweet old lady and we manage to communicate through broken English and body language. Every time before we eat she asks if I'm hungry and my answer is always yes! 😁Meer informatie
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- Dag 127–128
- 15 juli 2024 om 19:49 - 16 juli 2024
- 1 nacht
- 🌩️ 30 °C
- Hoogte: 40 m
MaleisiëSungai Batu3°9’56” N 101°41’35” E
Melaka day 3 + Melaka ➡️ Kuala Lumpur

Checked out some of the street art in town and had a chilled out day hopping from cafe to restaurant to cafe. I met up with another person in the evening and we walked out of town a bit to a nice veggie restaurant on the outskirts. We shared food so we could max out the number of dishes we could try, it was very tasty but they didn't serve alcohol so we then ventured to a nice bar along the river and had some beers.
The next day I got a bus back to KL. I'm starting a new volunteer place tomorrow, so just have one night in a hostel. I splashed out and went for the highest hostel in Kuala Lumpur, 34 floors high to be specific! It's in a converted penthouse and has access to a fancy infinity pool on top of another building. I did plan to walk around a bit, but I met a nice Aussie girl in my hostel, so we just chatted away for the afternoon, then headed out for some food in the evening when we were hungry. In the evening we checked out the infinity pool which was on the 37th floor of another building, and had a pretty cool view of the city skyline, including the Petronas twin towers! After our lil swim, we grabbed some ice-cream and beer then sat in our hostel rooftop admiring the view.Meer informatie
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- Dag 126
- zondag 14 juli 2024 om 09:30
- ☁️ 28 °C
- Hoogte: 9 m
MaleisiëKampung Dua2°11’48” N 102°14’48” E
Melaka day 2

Got out and properly explored the city today. I temporarily got trapped in a cafe I went to for breakfast as the heavens opened up for an hour, but then I wandered round.
There was a big square full of red colonial buildings from when the Dutch colonised the country, but not overly interesting to look at.
After lunch I visited a heritage house which was meant to an art gallery but ended up being more of an antique collection 😅 I then went to a proper heritage house called Baba and Nyonya Heritage Museum which was so interesting. It showcased the local history of descendants of ethnic Chinese-Malays called Babya-Nyonya or Peranakan. The museum was created in 1986 by Chan Kim Lay, the fourth generation of his family to live in the house built by his great-grandfather in 1896.
I continued exploring the city, it had lots of cool architecture and street art and just a really nice feel to it. I met a fellow traveller for drinks before we ventured into the Jonker Walk street market. This market is only on Fridays, Saturday and Sundays so I'd incidentally timed my trip very well. The street were packed with food vendors selling all sorts of food and every other cuisine. The best thing I ate was some fried turnip rice wraps, unexpectly delicious!Meer informatie
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- Dag 124–125
- 12 juli 2024 - 13 juli 2024
- 1 nacht
- ☁️ 30 °C
- Hoogte: 13 m
MaleisiëKampung Satu2°11’58” N 102°14’48” E
Kuala Lumpur ➡️ Melaka + Melaka day 1

Missed my first bus today :( The Kuala Lumpur bus terminal is so huge, almost like an airport, plus you need to print off your ticket first, so I ended up missing my bus. I bought a new ticket, then had 2 hours to kill at the station canteen before hopping on a 2-hour bus down to Melaka.
I arrived at my hostel just before sunset, and watched it from the rooftop. The hostel is very cute and has a nice homely feel to it. I went out to grab some food then joined the hostel trivia quiz, in which we won and were rewarded with free beer :)
Had a very lazy day the next day, had a wander round town and found food and cake, then in the evening I joined the hostel bike ride to the floating mosque. The mosque sits on the end of a small jetty, and when it's high tide, it looks like it's floating. It was low tide this evening, but it was still lovely to sit and chat on the rocks and watch the sunset. On the way back, we stopped at a food market and got some yummy food, then went to a few bars later on.Meer informatie
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- Dag 122–123
- 10 juli 2024 - 11 juli 2024
- 1 nacht
- ☁️ 29 °C
- Hoogte: 12 m
MaleisiëKuala Lumpur International Airport2°44’54” N 101°41’36” E
Battambang ➡️ Kuala Lumpur + KL day 1

Hopped on a bus from Battambang to Siam Reap in the morning in which we broke down for an hour. Worried I was going to be late for my flight, I got on a tuk tuk straight to the airport. The airport was absolutely dead and I flew through baggage and security, and actually had loads of time before my flight Regretfully because I didn't get lunch in Siem Reap, I regretfully bought overpriced noodles in the airport to curb the hanger.
It was only 2 1/2 hour flight to Kuala Lumpur, in which I slept all the way (again), but then another 45 mins from the airport into the city centre. I dumped my bags at the hostel just after 8 and found somewhere for food.
The next day I very lazily explored my surrounding area. Visited a couple cafes and a few shopping malls, anywhere where there was aircon really. Kuala Lumpur has a very different feel to it than other Asian 'super cities' I've visited, can't quite put my finger on what but am excited to explore more.Meer informatie
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- Dag 121
- dinsdag 9 juli 2024
- ☁️ 32 °C
- Hoogte: 17 m
CambodjaBattambang13°5’58” N 103°12’13” E
Battambang day 2

After seeing so many sights yesterday, I had a pretty chill day today. I explored the town a little, and wanted to look around the streets in the city centre but it started to rain, so instead I paid a visit to a local art gallery called Romcheik5 art space. Turns out it was the first contemporary art gallery in Cambodia!
It only had the work of 4 artists, showcasing pieces from the past 10 years over three floors.
I then chilled out on their lovely little cafe on the top floor, before resorting to getting a tuk tuk back to the hostel to avoid the rain. I was accompanied in the back seat by the drivers 5 year old son which was very sweet.
Back at the hostel I packed and prepared to fly to Malaysia tomorrow!Meer informatie
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- Dag 120
- maandag 8 juli 2024
- ☁️ 33 °C
- Hoogte: 13 m
CambodjaPhnum Tróng Méan13°1’54” N 103°4’54” E
Battambang day 1

I saw some many spots in Battambang today. In the morning we were taken in a tuk tuk through the countryside to a few temples, a killing field, a rice wine 'farm', spring roll restaurant and a super stinky fish market. After lunch we were driven further into the countryside to the railway. During the Khmer Rouge regime, people made platforms from bamboo with wheels (bamboo trains), and used them to transport goods and passengers. Now they have proper trains that pass through a few times a day, and between those trains, the bamboo ones still operate as a tourist attraction.
The train was very basic, and was operated by a guy sitting on the back with a motor. When we met another bamboo train coming the other direction, we slowed down, hopped off, then the two drivers simply lifted up the bamboo platform off the tracks followed by the four wheels on their two axles, and the other passed by. The train was then 'rebuilt' on the tracks, then away we went.
We actually went a lot faster than expected! The scenery was very nice, but the heat was staggering with no shade.
15 minutes down the track we hopped off and sat at some stalls. At some point one of my group was handed a baby by one of the locals, who sat with us while we watched one of the real trains zoom past 🤣
Later in the afternoon, we were driven up to a temple complex in the mountains which was littered with monkeys! They also had a cave there which was used as a body dumping ground during the Khmer Rouge regime, and thus nicknamed the 'killing cave'.
The main attraction of the day was a different cave, this one full of bats! While we waited for the bats to emerge at dusk, our tour guide entertained us with beer and uno.
At around 6.30 we gathered by the entrance of a cave, surrounded by lots of other tourists all sat on plastic chairs. When the sun started to set, thousands of tiny bats started to pour out of this cave opening, filing out in perfect lines and zigzagging across the sky. There are estimated to be over 6 million living throughout the area, with over 1 million living in this one cave! I did think they'd pour out all at one go, and envisioned the sky turning black with bats 😅 but seeing them form orderly lines was pretty cute, and also impressive, as we sat there for 20 minutes and hundreds of bats were flying out every second, and were still going as we left!Meer informatie
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- Dag 119
- zondag 7 juli 2024
- ☁️ 31 °C
- Hoogte: 67 m
CambodjaTrâpeăng Véal Poŭch13°35’57” N 103°57’47” E
Siem Reap day 5/ ➡️ Battambang

I used the last day of my Angkor Wot temple pass today. It comes in 1, 3 or 7 days, and I opted for the middle one so I didn't have to rush around. There's so many temples here I think it would probably take 7 days to see very single one properly!
Instead of a tour, I just paid a tuk tuk to drive me round for a few hours. We first rode an hour up to Banteay Srey, which is known for having the most intact detailed carvings in all of Angkor Wot, despite being over 1000 years old! The intricacy of some of the engravings blew me away, they were so beautiful. Made me think how amazing all the temples must've looked in their prime!
I then made a stop off at the landmine museum, a small museum created by an amazing guy called Aki. As a child he was trained as a Khmer Rouge soldier, but later defected and took it upon himself to clear landmines in his area to make up for what he'd done as a soldier. It's estimated he's cleared as many as 50,000 mines, around 10% of which were on display in this little museum. It didn't take long to look around, but was very interesting to read about.
It started to absolutely chuck it down as we approached the next temple, Banteay Samre. My driver stopped off at a little stall so I could grab a poncho and I marched off into the rain. At this point the rain somehow got harder.
A few guys sat in a small bandstand along the path leading up to the temple shouted over and let me sit with them to wait out the worse of the rain. They were very sweet, a band of those injured from landmines playing an assortment of traditional instruments, they didn't speak much English but were very amused/ impressed with my commitment to temple exploring in the weather.
Once the rain had passed, I looked around Banteay Samre and was the only one there! It was very atmospheric with huge grey clouds looming overheard and such loud thunder echoing throughout the jungle.
I had a bit more time before my bus, so visited Ta Prohm (tomb raider temple) again, hoping it'd be less crowded as it was so busy the first day we visited. The weather seemed to have put a lot of people off, so the temple was so much more clear. I got to look around so much more than our previous flit through with the tour guide, and managed to get some photos without any tourists in hehe. I got overexcited running through a part of the temple, I tripped and slightly sprained my ankle, so had to hobble through the last bit.
We zoomed back to my hostel to pick up my bags, then straight to the bus station to catch an 3 hour minivan down to the city of Battambang.
I met two Danish guys as we got off the van heading to the same hostel, so we grabbed some food and beers when we arrived and planned to join the hostel tuk tuk tour around town tomorrow!Meer informatie

ReizigerThe stone carving is exquisite, as you say. Interesting to find out about the Khmer Rouge and what they did. Even more shocking is the history of the US bombing of Cambodia and Laos. How did Kissinger get the Nobel peace prize?when it was his decision to carpet bomb those countries with millions of tons of bombs. I remember that really well. Yet another genocide, so evil. Great that you get chatting with local people - you will understand so much more by doing so.
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- Dag 118
- zaterdag 6 juli 2024
- ☁️ 33 °C
- Hoogte: 46 m
CambodjaPrasat Preah Khan13°27’43” N 103°52’21” E
Siem Reap day 4

Second Angkor Wat day today. Yesterday I wasn't overly impressed with our tour guide, he was very nice but not super informative.
We got scooped up by a bus at 10, and from two full tour groups yesterday, only three of us had booked the 2-day tour! I was very happy when we arrived at our first temple, Preah Khan, when our new tour guide Sam gave us a 10 minute introduction to the temple! I think I learnt more in those 10 minutes, than the whole of yesterday haha.
Before we even set foot in the temple, I spotted the nearby trees moving, and a little brown gibbon appeared! Even our guide was excited, which means it's a rarity. Unlike the monkeys I'd seen thus far, this guy was an ape, so had no tail and very majesticly swinging through the trees. It made my day, and we hadn't even started the tour properly yet!
Preah Khan was built by the same king who built Ta Prom (tomb raider temple), in honour of his father. It was a huge temple, during its peak almost 100,000 officials and servants lived in and within the temple boundaries as it was used as a centre of organisation. It was built as a Buddhist monastery, however King Jayavarman VII was trying to unite the two religions at that time (Buddhism and Hinduism). So even though he practised Buddhism, he showcased many Hindu similarities on the monuments in the temple. Despite this, his successor walked away from Buddhism and as a result, statues of Buddha in the temple were removed or reworked into despictions of Hindu deities.
We then visited Neak Pean, a Hindu temple built in the 12th century on a island in the middle of a huge 5km man made lake. The temple itself was very small, however the water lilies and lotus on the surrounding water were stunning.
It was so hot, a well-needed break for lunch was in order.
In the afternoon we saw Ta Som and Pre-Rup. These are less popular temples so there was barely anyone else there. It was so warm, and we had a lot of time to before sunset, so we sat in the latter temple and Sam told us more about the history of Cambodia, pre and post Khmer Rouge regime, and there is a lot more to the history of the country and reasons to why certain events happen that they don't tell you in the museums!
Our final temple of the day was Phnom Bakeang. We hiked a short 10-15 minutes up through a jungle-y path, following the crowds of people also heading the same direction. It's a very popular sunset point, so we certainly weren't alone at the top. Sunset wasn't spectacular, but it was still nice, there were lots of pink wispy clouds. We got a 360 view of the surrounding area, and could even see Angkor Wat sitting amongst the trees.
After a long day, we finally got back to our hostel just after 7, and ventured out for some food in the evening.Meer informatie
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- Dag 117
- vrijdag 5 juli 2024 om 17:12
- ⛅ 30 °C
- Hoogte: 31 m
CambodjaAngkor Wat13°24’45” N 103°51’60” E
Siem Reap day 3

It was the long awaited visit to Angkor Wat today!
I was picked up by our tour guide just after 4am. Apparently we were meant to get our temple tickets online unbeknownst to me, so our guide took me into the ticket office, and I got a lovely ticket with a sleepy 5am selfie printed onto it.
We parked up and walked through the grounds, down to the main entrance and were greeted with the iconic view of Angkor Wat and it's 5 pinecone shaped towers. Our sunrise wasn't very spectacular as it's currently rainy season, so very cloudy. However the benefits of the rainy season is that it wasn't super busy. During peak months, I think the it's packed with hundreds and hundreds of people, eagerly awaiting sunrise.
Angkor Wat is considered the largest religious structure in the world! It was built between 1110-1150, originally as a model of the Hindu universe, dedicated to the god Vishnu. The five central towers symbolize the peaks of Mount Meru, which according to Hindu mythology is the dwelling place of the gods. The mountain is said to be surrounded by an ocean, which in this case is a 5km moat circling the temple.
The area of Angkor was the capital of the Khmer empire for a majority of its rule (802- 1431). The Khmer empire was one of the most powerful empires at that time, and during its peak in the 11-13th centuries, it was the most extensive pre-industrial city in the world.
Walking up the main stairs, the first thing you're greeted with is four huge pools (no longer filled with water) with pillared walkways separating the four. These were for people to bathe in before entering the temple to pray, which is common practice in Hindu religion.
Unlike most Khmer temples, Angkor Wat is oriented to the west rather than the east. This is because it also acts as a funerary temple, with Khmer kings bodies are buried in the temple, with the west orientation allowing their souls to easier access the afterlife. It's also been built in such a way that specific towers are in the precise location of the solstice at sunrise, and the temple's main tower aligns with the morning sun of the spring equinox. The sun during this time shines directly through a gap in the top of the third floor, directing a beam of light onto the tomb of the King who built it. Like something from a film! Unfortunately we couldn't access the third floor as it was a holy day, but it was impressive enough exploring the two floors of the enormous temple.
Approximately 27 years after the death of Suryavarman II, the King who built Angkor Wat, Angkor was invaded by the Chams, (Vietnamese kingdom at the time). Thereafter, when the Khmer empire was restored by Buddhist King Jayavarman VII, Angkor Wat was gradually converted into a Buddhist site with many Hindu sculptures replaced by Buddhist art.
There were lengthy murals engraved into corridors on the outside of the temples, retelling the story of Hindu legends.
After the main temple, we walked out of the grounds, and got scooped up by our minibus.
Next stop was Ta Prohm, commonly referred to as 'Tomb Raider temple' as parts of the 2001 film were filmed there!
It was built in 1186 by King Jayavarman VII as a Buddhist monastery, and was dedicated to his Mother. This King is one of the most beloved and powerful Kings of the Khmer empire. Unusually for the time, he assecnded the throne at 55 and lived until 95. His government built many projects including hospitals, highways, rest houses, and temples. He's credited for inventing the world's first healthcare system, which included 102 hospitals!
After the fall of the Khmer Empire in the 15th century, the temple of Ta Prohm was abandoned and neglected for centuries. When the effort to conserve and restore the temples of Angkor began in the early 20th century, Ta Prohm was left largely as it was, as 10's of enormous spong trees had grown into the temple. Removing the trees would destroy the temple, as the temple bricks are bound without mortar.
I'm glad they left the temple as is, as the trees and moss added to the atmosphere and it felt like exploring a proper abandoned temple (apartment from the hundreds of other tourists there 😅).
Next stop was thankfully breakfast around 9am, we were all starving.
After some much food, we visited Ta Keo temple. A Hindu temple built by a king who only ascended the throne at 10. When he was 17 (in 975), he began the construction of his own state temple, which was never fully completed.
The steps in this temple were so steep and narrow. At some point I went up on all fours, just so I didn't fall! We later found out from our tour guide it was done intentionally, so you bowed as you were entering the temple and showing respect to the gods.
Even though we didn't get to see a good sunrise, I was thankful we started early as it was heating up. Our last temple of the day was Bayon temple. Constructed by King Jayavarman VII (same as Ta Prohm) in the late 12th century as a Buddhist state temple (for the people). The most distinctive feature of the temple is its multitude of serene and smiling stone faces of The Buddha - speculated to be modeled on the face of King.
Pretty exhausted, we got back into Siem Reap just after 1. After grabbing food and bubble tea, it got to 3pm which felt like a dangerous time to try to nap as I think I would've probably slept all day. To counteract the tiredness, I visited Angkor national museum (not my smartest idea). I discovered afterwards, that it's recommended to visit the museum before the Angkor Wat tour, but hey ho! It was interesting to learn about the creation of the Khmer Empire and its rule, as well as the conflict between Hindu and Buddhist religions during the time. However I was so sleepy, I think I only took in half the information I was reading.
I grabbed a coffee after (which I really should've done before), found some food and explored the extremely quiet night market. The city is more lively than Phohm Penh, but the lack of tourists means there wasn't too much nightlife to see.Meer informatie
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- Dag 116
- donderdag 4 juli 2024
- ☁️ 31 °C
- Hoogte: 15 m
CambodjaPhum Svay Khang Lĕch13°21’1” N 103°50’55” E
Siem Reap day 2

Today I had a much needed mega long lie-in. Eventually I got up at 1 and had some food downstairs at the hostel, before venturing out to a coffee shop and having lunch part two.
To do something good for my body, I went to a yoga class in the evening. I was the only one there, so I got a private lesson! The teacher made every pose look so effortless. When I tried them, I would be shaking and sweating, but it was still fun.
I wandered around the city a little, it's definitely a bit more lively and has a nicer atmosphere compared to Phnom Penh.
I've signed up to do a sunrise tour of Angkor Wat tomorrow morning, so I got in an early night and begrudgingly set my alarm for 3.30am 😳Meer informatie
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- Dag 113–115
- 1 juli 2024 - 3 juli 2024
- 2 nachten
- ☁️ 32 °C
- Hoogte: 15 m
CambodjaKouk Chak13°23’9” N 103°51’12” E
Volunteering day 5, 6 & 7

Monday morning I was told I'd be testing the kids on their latest term of learning. I got given a little desk outside, and had a set of questions, vocab and readings to ask them on. I got 5 minutes with each kid, with another teacher filming the whole thing to send to their parents. Some kids them looked like deer in headlights when I asked the most simple question like what their name was. Some absolutely flew through the tests, others needed a lot of prompting and one kid did not understand what was going on and just repeated every question I asked him bless.
The kids were starting to recognise me which was so cute, there was a girl from each session that'd run over and give me a big hug when they saw me, and would sit in the break room with me between lessons. There was a 6 year old girl who had amazing English, so we'd hang out at breaks and I'd teach her clapping songs I remember from primary school. By the end of the 3 days we had nailed high-lo-picolo.
I wish I could've stayed longer! I would have really loved to go help out in the schools in the villages, but I only have 30 days on my visa and there are still some things (like Angkor Wat) I want to do in Cambodia.
Was a really lovely experience, and seeing what amazing work this organisation was doing and how hard everyone worked was really inspiring.
I had one last meal with Sar, Paul and the boys on Wednesday evening before getting a tuk tuk to a hostel in Siem ReapMeer informatie
Reiziger
Deciding what to eat first is a serious business 🤣🤣