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  • Day 69

    Wining and Dining

    November 11, 2017 in Italy ⋅ 🌙 7 °C

    Slow start on Friday - no breakfast stuff at accomodation so just had fruit and coffee. Made it out to lunch at La Cantina - a very nice restaurant in the centre of town.

    Started with liver pate, toasted ciabatta and a bottle of delicious red wine. Followed by spaghetti with broccoli truffle and bacon, and mixed grilled meat, with spinach on the side. Really good. Dessert was a chocolate panna cotta (OK) and coffee. We were a little tipsy after lunch.

    Checked out a couple of cute stores, then headed back home and chilled out. Was nice to relax.

    Also did very little Saturday. Drank more wine. Ate some good pizza and battered squid/prawns for dinner. Read books and watched movies. Wade played some piano (Coldplay - Clocks). That was about it.
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