Canary Islands 2025, Spain

januari - maart 2025
Een 59-daags avontuur van Gina Meer informatie

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  • Castillo del mar

    5 februari, Spanje ⋅ 🌬 18 °C

    At the playa the Vallehermoso you can find the Castillo del mar. It was formerly known as Empaquetadora de plátanos, Pescante or Castillo.
    It is a former banana loading station.

    Since 1890, all of the island's goods, mainly bananas, were packed and then loaded onto steamships via the "Pescante", a wooden structure that ran over three basalt columns. At that time, the Castillo was the most important goods transshipment point and Vallehermoso was the island's commercial center.

    In 1910, the first motor vehicle was unloaded here. The office was perched right on top of the cliff and watched over the trading activities.

    The Castillo del Mar had cannons to protect the trading post from pirates. The packaging department was located on the lower floor of the building. The bananas were washed, weighed and measured, and then sorted by size and quality before being loaded.

    After Franco came to power, many Gomeros emigrated illegally to South America. The Castillo del Mar was often the gateway to the New World, as it served as the last starting point for the Gomeros' journey to South America.

    In 1950, trade via El Castillo ceased and the place was forgotten. The old coastal road was quickly buried under rubble and rocks, making it impassable.

    In 1981, Thomas Müller (* 1952) bought the port facility for 3.000€ from Don Eugenio Garcia Perez. As access to the Castillo del Mar was only possible by sea, initial attempts at renovation failed.

    It was only when the coastal road was renovated as part of the revitalization projects for the north of La Gomera in February 2001 that the land-side path to Castillo del Mar was open again.

    The construction phase began in May 2001. Stonemasons specializing in dry stone walls first reconstructed the main entrance with the associated staircase and rebuilt it stone by stone. Then all of the natural stone walls, which were built as protective walls against both the sea and pirates, were restored. With the completion of the shell, the conditions were created for further expansion. A stage and two event rooms of different sizes were integrated into the newly built Castillo del Mar.

    In 2002, he, who had now successfully established himself on Gomera as "El Fotografo", opened the Castillo del Mar as a cultural and event centre. Until 2008, the castle in the sea was the meeting place for full moon parties, an exhibition venue, a cafe and a tourist attraction. However, financial success failed to materialise, profits were not forthcoming and when the old diesel generator broke down and the local authorities came after Müller, he had to close his cultural centre.

    After a long legal process, Müller received the official 60-year concession in 2016. But for several years now, not only has the money for the renewed renovation and the electricity connection been lacking, the government would also have to clear and secure the access, which is repeatedly blocked by rockfalls and slides.

    As long as it is not clear who pays for what, the former banana loading station will continue to stand alone and abandoned above the roaring surf.
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  • Pescante de Hermigua

    6 februari, Spanje ⋅ ☀️ 19 °C

    Today I went swimming in the sea pool at the Pescante de Hermigua. In winter, Hermigua usually has very powerful waves, so swimming in the pool is only advisable at low tide.

    The Pescantes were structures built on the coasts of Gomera at the beginning of the  20th century. These were erected with the aim of alleviating the lack of road and port infrastructure, facilitating the entry and exit of people and goods on the islands, especially in the municipalities of Hermigua , Agulo and Vallehermoso.

    Before the  19th century , La Gomera lacked ports with docks, roads and motor vehicles. Exports were carried out through enclaves on the coast, such as Playa de La Caleta (known then as "Playa del Azúcar") and Santa Catalina beach.

    In Hermigua, the Ciro Fragoso pier, built in the second half of the  19th century, was one of the first port infrastructures in the area, although insufficient for local needs.

    In the early years of the  20th century, technological advances such as street lighting, telegraph, telephone and steamships arrived in La Gomera. However, building a road network remained a challenge. The British company Fyffes was established in Hermigua for the production and export of bananas and tomatoes, leading local landowners to recognise the need for better port infrastructure.

    Construction of the Pescante de Hermigua began in 1907 and was completed in 1908, with an initial investment of 60 000 pesetas, later increased to 110 000 pesetas. This modern and functional structure allowed the export of agricultural products overcoming the limitations of land transport. In 1912, a road was planned that would connect the Pescante with the banana and tomato workshops, significantly improving local logistics.

    During the 1920s, the economic boom allowed the construction of an air ferry to improve the transport of fruit. In 1925, the construction of a strategic road was requested to connect Hermigua with its main outlet to the sea. In 1929, the Island Council approved the construction of the Santa Catalina Bridge, definitively linking Hermigua with El Peñón by road.

    In the mid- 20th century, the construction of new roads and the San Sebastian dock reduced the importance of the jib boats. In 1943, the road that linked San Sebastian with Hermigua marked the beginning of the end of the jib boats. The activity gradually ceased due to global socioeconomic changes and the appearance of new means of transport.

    Today, the Pescante de Hermigua is a vestige of the region's history and economic progress. In 2008, the centenary of its creation was celebrated with numerous commemorative events, recognising its importance in local history. Although its activity has ceased, it remains a symbol of the effort and innovation of the inhabitants of Hermigua over the centuries.
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  • Breakfast club

    7 februari, Spanje ⋅ ☀️ 19 °C

    You all know: late breakfast or brunch is my favorite meal. When I don’t work, I like to celebrate breakfast. With Heidrun this works awfully well because she has the same preferred breakfast time: 11;30. With Rainer it’s his second breakfast 🤣. So here you go: this is our breakfast celebration 🎉 🎊 🥳.Meer informatie

  • Restaurante El Faro - Pescado y más

    8 februari, Spanje ⋅ ☀️ 18 °C

    We ate here for the second time on Rainer's birthday.

    The restaurant is called El Faro and is in Hermigua down by the beach with a view of the Pescante.

    The landlady is a real treasure and has served us excellently both times and put us in a great mood.

    The fish is excellent and I can highly recommend the homemade chocolate cake. The best thing about it is that it is not particularly sweet but is incredibly chocolatey.

    Unfortunately we couldn't sit on the terrace again because it was still devastated by the storm. But as we were the first guests we could choose our table and this time we sat by the sunny open window.

    The experience is definitely worth a visit, but at weekends and in the evenings it is better to make a reservation.
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  • Bar Restaurante Taguluche

    9 februari, Spanje ⋅ ⛅ 18 °C

    Today we drove to Taguluche again.

    Since we wanted to get water from the spring, we just drove further on to stop by the restaurant in Taguluche.

    The owner is currently on vacation and his mother was holding the fort alone. So we only had drinks and bocadillos.

    The restaurant is in a really great location with a fantastic view. It's great to sit on one of the two balconies, hear the chickens cackling and watch the few farmers.

    Time seems to have stood still there. 😍
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  • Sunshine kitchen

    10 februari, Spanje ⋅ ☀️ 18 °C

    I have to show you my sunshine kitchen. It’s the second time I have such a wonderful sunshine kitchen during workation.

    There is only one restaurant near by, the next ones are round about half an hour away by car. So with Heidrun we cooked almost all days and we love cooking🧑‍🍳. Especially if you cook in such a wonderful kitchen with music on and open balcony ❤️.
    With Rainer it’s different although he loves cooking 🥘 even more, but the choice of food is very limited here and so creativity is limited.

    Since we have the Prisma Restaurant right around the corner, we go there every now and then to eat.
    Today I went there twice. Once to swim during my lunch break and drink Barraquito and once after work to swim and eat fish.
    I could get used to such working days 🤣.

    I certainly don't love my sunshine kitchen any less because of that and I love this apartment 😍.
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  • Microclimate

    11 februari, Spanje ⋅ ⛅ 18 °C

    Once again I managed to find an apartment in a microclimate.

    Alojera is in the west of the island and since the Canary Islands are in the northeast trade winds, it is on the side facing away from the wind.

    Therefore it is drier on this side of the island and since the valley is still facing south, the sun soon shines over the mountain.

    The clouds on the east side are pushed up the mountains by the northeast trade winds and get stuck on the mountain peaks. If they then manage to get down over the mountain and move down into the valley, they hit the warm rock warmed by the sun. The air warms up and the clouds dissolve.

    So it is often cloudy in the valleys in the north or east, and in the mountains in the cloud forest anyway, but as soon as we drive into our valley, sunny weather greets us. 🌞❤️
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  • Cementerio San Jose- Alojera

    12 februari, Spanje ⋅ ☀️ 19 °C

    Today I stayed at home, but I would like to show you the photos I took recently of the cemetery here in Alojera. It was one of the few cloudy days and I think that puts everything in a fitting light.

  • Full moon

    13 februari, Spanje ⋅ 🌙 17 °C

    🌕😍❤️