Day 6 - Sea day

Sea day today on our journey back to Brisbane. Slept in till 9am, had our usual breakfast before heading to the cooking display given by the Head Chef. Marg was called up on stage to taste and endorse the creme caramel which was beautiful. We then got a tour of the ship's galley...very interesting to see how they cook for such large numbers.

We've taken a liking to Midori Splices, and Toblerone cocktails, so we've already had about 5 of these by early afternoon as we head to the dome for Gatsby dance classes. Pretty hard to do this whilst the ship is lurching around but we made it.

Got dressed up in our Gatsby regalia for the black tie event and thankfully we remembered most of what we learned earlier in the day.Leer más