Seeing Wildlife

The only way to start today was to go to HUG, a totally gluten free bakery. It was a hard choice ad everything looked delicious. After our stomachs were filled it was off to the museum of natural history to see the wildlife photographer of the year exhibition. Such talent, stunning photos and quite a few Aussie photographers..
Off to the markets to buy food for our picnic in the Botanical Garden, where we saw a few red squirrels, so cute. Then time for a drink at Le Petite Wine Bar 🍷Read more