A 20-day adventure by Robert Read more
  • 16footprints
  • 3countries
  • 20days
  • 149photos
  • 1videos
  • 9.3kkilometers
  • 9.3kkilometers
  • Day 11

    Ykaterinburg

    June 18, 2017 in Russia ⋅ ⛅ 20 °C

    Ykaterinburg is an attractive city - Russia's 4th largest, with Boris Yeltsin, the first Russian President, hailing from here. Beautiful day again today, so I took a trip up the Vysotsky Tower - named after one of Russia's most famous singer-songwriters (what do you mean you haven't heard of him!). Great views from the 52nd floor. Visited the famous Church on the Blood, built on the site of the house where the Romanov's were shot (before being taken to the woods outside the city and dumped in a mineshaft which I had seen yesterday). Amazing church, and busy on a Sunday with a children's choir singing outside and free food (literally loaves and fishes by the looks of it) being handed out to soldiers and families who apparently travel great distances to come here.

    As I was running low on socks and pants I found the very place - M&S Ykaterinburg branch - only double the price. The city is proud to have been chosen by FIFA To be a host city for the 2018 World Cup.

    After dinner, a return to the Opera House to see Romeo and Juliet - the ballet. Another stunning production. It was sold out so I had to pay top price of £15 for my seat tonight. Now a wait until the ungodly hour of 3.45 am to catch the next leg of the Trans Siberian - with 2 full days on the train! Wish me luck!
    Read more

  • Day 13

    Life on board the Trans Siberian

    June 20, 2017 in Russia ⋅ ☀️ 23 °C

    For those of you imagining the Trans Siberian as being pulled across the frozen wastes of Siberia by a puffing steam locomotive - think again. The whole line has been electrified by Russian Railways (RZD). Gone too are the days of the marble bathtub, ingeniously designed not to overflow as the train rounded a corner. Tanks full of fish in the dining room are sadly no longer a feature of the cuisine in the restaurant car. However the Trans Siberian still has a mystique and attraction of its own, and so far I am loving it.

    For someone more accustomed to 10 minute trips on the Cathcart Circle, journeys of 24 hours plus are a different matter for me altogether. This leg of the journey takes 48 hours. I am sharing a compartment this time with a young military guy, who fortunately speaks some English. When I said I thought soldiers travelled in the multi occupancy 54 berth carriages, as opposed to our comparatively luxurious 4 berth kupe (2nd class) compartment, he laughed and proudly declared that he was an officer. He kindly offered to share his food, but I headed for the restaurant car for breakfast. Again it was largely deserted but, in wee Jean’s style, I asked for a table for one!

    As ever, most things I pointed to were ‘aff the menu’ and I ended up with some kind of cold fish with olives, eggs with small slices of ham, a bread roll and black tea - all in all not too bad. I was disappointed however not to have experienced the ‘pickled pike with stuffed cabbage’, or the ‘rabbit living with onions and potatoes served with greenery’. Ah well, another time.

    As if it wasn't confusing enough, Russian trains run to Moscow time, and even local station clocks show this. This is regardless of the fact that this huge country spans 7 time zones. When I was due to catch this train at 03.54 in the middle of the night, my ticket said it departed at 01.54 - panic! But ours not to reason why..

    The weather is sunny and hot today. The countryside whizzes by - mainly forests, lush fields, mighty rivers or woods of birch trees (that reminds me of being beaten in the banya - ouch!). Occasionally, small isolated train platforms sit in the middle of nowhere (reminiscent of Fiddler on the Roof - ‘Far From The Home I Love’, Liz!).

    Our carriage is fairly quiet. I decided to explore the train to get some exercise. The next carriage had a party of Germans heading to Siberia. They had put up a huge poster/map of ‘Russland ’ with pictures of wildlife such as bears and wolves they might spot en route. Sadly the only wildlife we've seen so far have been the local neds, hanging about some of the stations as we zip through!

    As I was taking my stroll through the length of the train, I saw some SV or 1st class compartments - not much different from mine, but for 2 people instead of 4, and a lot more expensive. At the other extreme, the platzcart, or 3rd class, is an open carriage with 54 berths, mainly occupied by students and soldiers - the smell of sweaty socks and drying laundry were overpowering, so I quickly retreated to the safety and comfort of my kupe compartment.

    Along the whole length of the Trans Siberian Railway there are markers on the track on black and white poles every kilometre, telling you how far you have travelled from Moscow. They are hard to spot as the train whizzes by, but I'm told if you look closely out of the window on the south (left hand) side of the train you can glimpse them. I have to say I got some peculiar stares from folk passing down the corridor as I pressed my face flat against the window pane, squinting, and looking quite demented.

    We are in Western Siberia now, and there seem to be more ponds and rivers rather than just forests. The train stops occasionally and Madame Provodnitsa lets you know if you are allowed off. I don't stray too far, for fear of the train leaving without me. On the platform various women sell their wares - bakery items, soft drinks, fur jackets and smoked fish. I had been warned not to buy anything hot to eat, as it has often been cooked in the station toilets. I opted for a a soft bun with a sausage through it (not unlike a Gregg’s sausage roll). It tasted not too bad, and the sweet old lady came chasing down the platform after me insisting she give me my change - I had only given her the equivalent of 50p!

    The Provodnitsa keeps busy, hoovering the corridor and compartments, and telling folk off: ‘whit have a tellt you - get yer feet aff that seat!’. She also sells snacks (anything that can be re hydrated with boiling water from the samovar), and comes round selling ice cream, souvenirs and what looks like bingo tickets. However I certainly wouldn't like to give her a false call! She also keeps the toilets spic and span. There are always plenty of towels and loo roll (I haven't had to use those huge supplies you provided me with yet, Campbell). There is apparently one shower somewhere, but some folk just attach a piece of hose to the tap in the bathroom and give themselves a hose down. The water all runs away down a hole in the floor on to the track - just like a kind of wet room on wheels. I think I'll just stick tae a Paisley wash!

    According to my phone, the time has changed again! I don't know whether I'm coming or going. Apologies for the lengthy blog today, folks - I can't get off for more than 15 minutes every few hours, and there is a lot of time to fill
    Read more

  • Day 14

    Irkutsk

    June 21, 2017 in Russia ⋅ 🌙 21 °C

    I survived the 48 hour train trip from Ykaterinburg and arrived in Irkutsk promptly at 7.18am. Took an extremely old rackety tram No. 1 to my hotel just outside the city centre (20p ride). Although I was very early, I breakfasted in the hotel by which time my room was ready. It is a lovely comfortable hotel with free wifi. I asked to get some laundry done, and it was back in my room washed and ironed by the time I came back later in the day. It definitely helps to travel light.

    Irkutsk is a popular stopping-off point on the Trans Siberian due to its proximity to Lake Baikal. It is a big, spread out city and I did a lot of walking. To be honest I found it a bit soulless and not as attractive as Ykaterinburg. A unique feature of the central area however is that there remains a significant number of wooden houses from the 19th century with beautiful carvings on the eaves and windows, and some beautiful churches (apparently the most beautiful, the Cathedral of Our Lady of Kazan was demolished to make way for the ugly bulk of the Soviet HQ).

    Although I am now in central Siberia you would never know it - it was 33 degrees today - and after me packing my fur hat, great coat and winter boots!

    To get some respite from the heat, I visited the city Art Gallery (not memorable), and a museum of wooden houses dedicated to the story of the Decembrists, a group of nobles involved in the unsuccessful coup against the Tsar in 1825, and who were sent into exile in Siberia to do hard labour. Interesting story and exhibits.

    For dinner, I went to a nostalgia themed Russian restaurant, and enjoyed some delicious local food - great after two days of British Rail type catering. Well, off to bed early - Lake Baikal awaits tomorrow...
    Read more

  • Day 15

    Beautiful Lake Baikal

    June 22, 2017 in Russia ⋅ ☀️ 32 °C

    Today's visit to Lake Baikal has been one of the highlights of the trip so far. An early start and one hour on the bus from Irkutsk, following the River Angara, brought me to this wonderful place. Lake Baikal is the world's deepest lake, and contains 20% of the world’s freshwater supplies If all the rest of the world’s drinking water ran out tomorrow, Lake Baikal could supply the entire population of the planet for the next 40 years! Known as the Blue Eye of Siberia, it can apparently be seen from space.

    The main town, Listvyanka, is a bit touristy as you might expect. I joined in some of the tourist fun and enjoyed a show at the Nerpinarium by Lake Baikal’s famous freshwater seals. Not exactly Sea World, but the kids, and this adult, enjoyed their performance. I had a lovely walk in the sunshine along the front, and found a nice restaurant where I dined on fresh Omul, a fish only found in Lake Baikal, baked with cheese and potatoes - lovely (and I’m no’ a fish haun). A highlight however was going on a short boat trip to experience part of the lake. Again the weather hot and sunny, and it was a pleasure to feel some breeze about you and admire the beautiful scenery.

    Back safely in Irkutsk, no thanks to the marshrutka driver, who insisted I sat in the front of his packed minibus, while he drank coffee, smoked, ate his lunch, used his mobile phone, played loud Russian ballads which he sang along with, while driving at breakneck speed. When he stopped to pick up more passengers, an old woman got in the front beside me and I signalled to him that I couldn't find the seat belt - he dismissed me with a wave indicating I didn't need it - and I noticed he wasn't wearing one either!

    Once back in the city I had a walk round the extensive market. Although it was late afternoon it was still thriving with a huge selection of fish, fruit and veg, meat and bakery items. I decided to stock up on goods to get ready for tomorrow’s marathon train journey - 3.5 days to Vladivostok! As I probably won't have wifi on the train you may not hear from me for a while. What's that you say - thank goodness?
    Read more

  • Day 19

    Venturing towards Vladivostock

    June 26, 2017 in Russia ⋅ ⛅ 14 °C

    It was a daunting thought as I boarded the train at 07.47 on Friday morning, knowing I would be on it for the next three full days. Again it was a bit unnerving on arrival at Irkutsk station to see the departure board (only in Russian) and the station clock showing the time of departure (for what I had worked out must be the Vladivostok train) as being 02.47 (Moscow time). Even more confusingly, local trains were shown in the correct local time!

    On boarding, I was disappointed that for the first time my compartment was dirty and untidy, littered with food and drink debris. Summoning up my courage, I approached Madame Provodnitsa (Slack Svetlana from Siberia) and, with the aid of Google translate, let her know I was not happy. ‘Russian pigs’ she declared as she set about clearing out the berth. My travelling companion was a heavy built Russian lad who looked like a young Sumo wrestler with the face of a film star - ah yes, I remember - King Kong! He had his foodstuffs spread all over, and looked a bit sheepish as Senga told him off for being so untidy. After my complaint, Slack Svetlana made a show of cleaning the whole carriage with much huffing and puffing. To her credit however she did bring me a pack of fresh linen and a cup of tea in one of the lovely metal tea holders.

    The scenery was lovely as we left, with sweeping views of Lake Baikal as we skirted its southern edge. The train stops for 10 minutes at Slydyanka 500 metres from the lake, and some brave Trans Siberian passengers have been known to take the dare of running down to the lake for a quick dip before running back to catch the train. Apparently a few have missed it, so I decided to forego this pleasure.

    This original part of the line did not follow this route due to the expense of building through this mountainous part, and passengers were ferried across the Great Lake ( I have noticed there have been barely any tunnels on the entire route so far). However in winter the ferries could not break through the ice. At one point in 1904, troops had to make the crossing, and it was decided to lay tracks across the thick ice to allow the train to cross. However the train did not get too far before the ice cracked and the locomotive sank into the icy water Oops!

    At Ulan-Ude the line to Mongolia and Beijing branches off. Another passenger joined us here who reminded me of Gerry Begley from the Apollo Players (no offence Gerry if you are reading) - a friendly Russian, kind and generous with his food which he offered to share. King Kong needed no 2nd invitation, and soon was tucking into roast chicken and home made bread.

    Gerry Begley proudly showed us photos of his children and grandchildren ‘look how she can put her jacket on, all by herself - ah’. He told me in his limited English he was a fisherman - and proceeded to clear the table of all the foodstuff (much to the annoyance of King Kong), and set up a large antiquated laptop. He proceeded to show us a video of him and his mates on various fishing expeditions on the Volga and other great Russian rivers - shooting the rapids, camping, displaying their catches etc. Although it was interesting initially, I have to say my interest waned after 30 minutes or so - I mean how excited can you get at seeing yet another poor Omul dangling from a line! In his favour however the next home video about boring a 5 foot deep hole in the ice of Lake Baikal to fish was pretty amazing. I congratulated him on the videos and he proudly announced he was the Director. He laughed when I referred to him thereafter as Sergei Spielberg!

    The scenery on this part of the journey is beautiful. Rather than just miles of forest, there are rolling hills and gleaming rivers - very like Scotland in many ways. The sun shone again all day and you never tired looking out the window. The railway line is very well used, not only by passenger trains but by freight ones too, with 100 wagons or more carrying a variety of materials such as timber, granite chips and gas. Sod's law, as soon as you see an interesting photo opportunity a lengthy train passes. Although the countryside is beautiful, it is marred at times by ugly towns with their decaying industrial buildings. However we can go for hours without seeing one and the vast majority of the landscape is completely unspoiled.

    Another passenger joined us during the night - a keep fit fanatic on the wrong side of 40 but with the body of a guy half his age, a Vladimir Putin type. He spent much of the time exercising in the corridor and didn't speak a word. After a reasonable night’s sleep, we all got up and washed around 7.30 - except for King Kong who did not stir until 2pm - taking up the whole of one side of the seating area. I decided to give the restaurant car a miss today and had just finished my breakfast of banana, black bread with pate and cheese portions and coffee, when Sergei Spielberg sat beside me smiling with his laptop open, and showed me a huge collection of still photos of the mountains, wildlife, flora and fauna of the Volga region. Don't get me wrong, they were stunning photos, but there's only so many times you can ooh and aah at a snow-capped peak or a piece of lichen.

    In between video shows, I caught up with my reading, and managed to finish the Robert Harris novel Archangel - set in Moscow and other parts of Russia, with a Stalinesque theme - very entertaining. I moved on to read a new book about Nicholas ll- the Last Tsar and the Russian Revolution of 1917. I found it fascinating to read about some of the places I had been on this trip. There seem to be a lot of new books out commemorating the centenary of these momentous events.

    By Sunday morning, King King had cleared every scrap of food he could find and got off the train, disappearing into the trees. This gave Sergei more space to show off his cinematic achievements. He was very generous and continuously offered to share his food. After two days now on the train I felt the need for a shower and, with the help of Google Translate, the Provodnitsa arranged this, after allowing 10 minutes for the water to heat (you'll need tae wait till ah put the immersor oan!). Thankfully I had brought a towel, soap and shampoo, as it was just a bare cubicle with a seat, but it did the trick and I felt suitably refreshed.

    On Sunday afternoon we crossed the 2.6km bridge over the River Amur - the longest bridge on the Trans Siberian Railway. This area is the home of the Amur or Siberian tiger, the largest member of the cat family. My guide book told me that in 1987 a tiger had strayed on to the tracks and held up the train. I asked Sergei if there was a chance we might see one of these great beasts and he replied ‘yes, of course - in the Zoo!’.

    Sadly Sergei Spielberg had to get off at Khabavorsk at Sunday tea time. I was sorry to see him go as he was good fun and we had many laughs. It's amazing how you can communicate with someone with odd words, gestures and mime. As he struggled to find the words about leaving, he shrugged his shoulders and said ‘Me - Brexit!’ and off he went.

    More passengers get on here to take up the berths vacated by King Kong and Sergei. The train is not a tourist attraction but a real working train used heavily by locals. Slack Svetlana is busy handing out fresh linen to the newcomers as we face our last night on board. As my granny used to say: ‘that's how the rents are cheap!’

    From here, the line runs south all the way to Vladivostok and there are good views over the plains to China. On Monday morning, 72 hours after I left Irkutsk on Friday morning, the train finally pulls into its eastern terminus. It's been 5630 miles since we left Moscow, and I am thrilled to have experienced the world's longest rail journey, and one I will never forget - the Trans Siberian!
    Read more

  • Day 20

    Vladivostock

    June 27, 2017 in Russia ⋅ ☁️ 16 °C

    It was nice to spend two days in Vladivostok after such a long train journey. Like Rome (and Glasgow) it is a city built on hills, and the calf muscles felt it after two long days walking about. Russia's naval base for many years, the city was closed to foreigners until 1992. It was revitalised in time for the APEC summit in 2012, with two massive new bridges spanning Golden Horn Bay and over to Russky Island. I climbed up to the viewpoint and got a great view of the bridge (which apparently is bigger than San Francisco’s - so there!).

    Due to its proximity to China, the city feels much more Asian than the other Russian cities I've visited. A variety of cuisines are now available. To get me in the mood for the next phase of my journey, I had a lovely Japanese lunch. Among the more unusual sights, I did a tour of the S-56 submarine - a bit claustrophobic for my liking, having to pull myself through round metal holes to get into each compartment. Nice to see a framed picture of Stalin in the officers’ quarters!

    Surprisingly, Vladivostok has a very nice walkway along the waterfront which was very busy with families the first day due to the lovely weather, enjoying ice cream, beer, paddle boats and amusements.

    In order to keep an eye on my budget I decided to book into one of the city’s new hostels, rather than an expensive hotel. The IZBA Hostel was well located and clean and fresh. There was a welcoming Samovar of tea, free wifi, good showers and excellent kitchen facilities. The staff were young and friendly, and let me check into my comfy berth early in the morning - not bad for £13 per night! The guests were a mixture of families, solo travellers of all ages and students. Got chatting to s nice family from Korea.

    Well it's early to bed tonight to get ready for the next section of my trip. I hope you've enjoyed Shawlands to Siberia - if so please join me for A Japanese Jaunt
    Read more