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  • Day 11

    Gion - Okonomiyaki & Maiko

    July 21, 2018 in Japan ⋅ 🌙 29 °C

    After a short rest we took the Kyoto subway to the Gion district, where after a few false starts (restaurants are busy and tiny) we wound up at an okonomiyaki/teppanyaki restaurant that was great. Of course, part of the fun was watching all the Barrett boys try to eat dinner parked on a cushion on the floor. (OK, that was mostly enjoyable by me.) Also I had never tried beef tendon before, it's totally delicious. Tender and tasty.

    After dinner we walked around this historic district, which has been beautifully preserved and is lighted with lanterns at night. The weather cooperated, it cools off here at night. The district is very lively with lots of clubs and restaurants, lots of guys in suits (bouncers I assume) manning the doors.

    We saw 3 maiko (apprentice geisha) and I created a lot of angst with my crew by photographing one, which is supposedly a big faux pas. They are very easy to spot, their faces are extraordinarily white and their hairstyle is intricate. I justified by selfishness by pointing out that others were doing the same, but my family was not buying it. What can I say, they're right.
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  • Day 11

    Kyoto - Southern Higashiyama

    July 21, 2018 in Japan ⋅ ☀️ 32 °C

    After dropping our bags at the hotel, we headed out to explore. A taxi dropped us off to walk up the Gojo-zaka road to the Kiyomizu-dera Temple. Along the way we saw tons of Japanese tourists tricked out in kimono with little umbrellas and wooden-soled slippers (the men as well.) They all clack-clack their way around the hilly streets taking tiny steps because the outfits are restrictive and the slippers have no grip. But I was so grateful they were willing to suffer for fashion, because they all looked great, the kimono are stunning!

    The temple is touristy and being renovated, but it's still incredibly beautiful and impressive. We walked through the Tainai-Meguri, which is a little pitch black walkway under one of the buildings in the temple - you follow the rope along the wall until you get to the only illuminated thing there, a large stone with Kanji carved in it. One touch of the stone gives you one wish.

    After that we headed down Matsubara-dori street to Sannen-zaka hill to the Ninnen-zaka area, where we had a late lunch at a little out of the way place.

    After lunch we went to the Maruyama-koen Park and on in to the Chion-in Temple. We finished up at the Shoren-in Temple and its beautiful gardens before walking back to the hotel to clean up and rest.
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  • Day 10

    Grand Sumo in Nagoya

    July 20, 2018 in Japan ⋅ ⛅ 30 °C

    After the castle we made our way over to the Dolphin Stadium for the quarterly Sumo competition. It goes on all day for two weeks, we caught it on day 13. The matches are in order of rank, from the lowest ones in the morning to the highest at the end of the day, and the higher ranked wrestlers are on the last few days.

    We found our seats in the last row (these sell out as soon as they go on sale) and we were fortunate to have a very sweet retired English teacher seated next to us. She told us it was her first tournament as well, and that she had won her ticket in the newspaper. She still practices English when she can, and for fun she is learning German, French and Russian. She nornally watches the matches on TV, and sure enough there was a big bank of cameras and a press box to our left.

    The matches last about 5 minutes, about 10 seconds of which is actual wrestling. At the beginning of each match the wrestlers' names are sung out by a man in a kimono, then men with flags of companies awarding prizes walk around the ring. The more flags there are, the more prestigious the match. Then there is a lot of stretching and salt throwing (to purify the ring) and squatting as though they are ready to start and then getting back up again. The whole thing requires a lot of patience from the audience, which the Japanese seem to have in abundance.

    Once they actually start, this is a huge burst of energy followed immediately by a massive collision, which is incredibly exciting to watch. I like it a lot better than I thought I would! They tangle and push each other until one of them steps out of the ring or puts something other than a foot on the floor.

    The Japanese politely call out the name of the wrestler to cheer for them, and clap loudly at the end of each match. We stayed for about 2 hours and felt like we saw plenty.
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  • Day 10

    Nagoya castle

    July 20, 2018 in Japan ⋅ ⛅ 30 °C

    We had a quiet final morning in Tsumago with a walk in town after breakfast, then took the train to Nagoya.

    Nagoya Castle was badly damaged in WWII and is being restored, so it's not open. But a 17th century palace that was in the castle grounds has been restored, and it's absolutely beautiful.Read more

  • Day 9

    Dinner at Ryokan Fujioto

    July 19, 2018 in Japan ⋅ ⛅ 30 °C

    Dinner was fantastic - 9 different local dishes introduced by our sweet Japanese server with a lot of smiling, bowing and some follow-up questions from us.

    When we were planning this trip, I was a bit worried Alex would have trouble at meals like this. But as we have seen him do on other trips, he gets into the spirit of things and stretches himself instinctively. Tonight he ate pretty much everything, with the exception of mushrooms and the wasp larvae. Hard to blame him for that.

    The meal was very much about local food, which was very cool, but it was also very inventive and beautiful. This was a really special meal.
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  • Day 9

    Nakasendo (Magome to Tsumago)

    July 19, 2018 in Japan ⋅ ⛅ 30 °C

    Took an hour long train to Nagatsugawa and a 15 minute taxi in Megome. After dropping the bags for transport to the town we will stay at for the night, we started on the 6 mile hike through the mountains in Nagano Prefecture.

    They are having a heat wave here (around 10F above normal) after rains which caused major flooding in the southwest of the country. So the heat index today was around 100F today. We were prepared but we were HOT.

    Even so, it was such a treat to walk this beautiful road that has been in use for at least a thousand years. There were farms, private homes, lots of little shrines, and running water everywhere.

    We pulled into Tsugome around 2 and grabbed a lunch of cold soba noodles and a treat of shaved ice with melon syrup, strawberry syrup or condensed milk on top.

    Then we checked into the adorable Ryokan Fujioto in Tsugome for a shower and rest.
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  • Day 9

    Ryokan Fujioto

    July 19, 2018 in Japan ⋅ ⛅ 32 °C

    This ryokan (traditional Japanese inn) is beautiful, with wood everywhere and a gorgeous common garden. We immediately took showers in the singke bathroom for the whole inn. It's a huge room that you block of for yourself - it has an onsen bath in there but we were roasting already, so we just got clean, jumped in our cool cotton yukutas and rested up before dinner.Read more

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