• Cocina Chiwas

    2024年12月5日, アメリカ ⋅ ☁️ 73 °F

    For our big date night, Bill found this James Beard winner. It was a little cold at first but the waitress clearly loves working for the family and the food was a-MAZING! And so much food.

    We had the roasted mushrooms and polenta, the mussels with chorizo and the pork shank. The mushroom dish was multi layered and soft and comforting, the mussels should have been called the chorizo with mussels and was so much we used it for breakfast the next 3 days, and the fall-off-the-bone pork shank was a Sunday family dinner!

    So much amazing food and so many flavors.
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