Morocco Medina

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  • Day 26

    Centre de la Femme

    April 26 in Morocco ⋅ ☀️ 24 °C

    Das Centre de la Femme ist ein traditionelles Zentrum im Herzen der Souks von Marrakesch, das sich der Förderung und Unterstützung von Frauen widmet. Es dient darüber hinaus als Begegnungs- und Ausbildungsstätte für Frauen. Angeboten werden Webereien, Stickereien, Lederverarbeitung und vieles mehr.

    Inmitten der engen, lebendigen Gassen des Souks eine grüne Oase der Ruhe. Ein Eis am Stiel kühlte uns von innen.

    Später noch Historisches.
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  • Day 26

    Souks von Marrakesch

    April 26 in Morocco ⋅ ☀️ 23 °C

    Die Souks von Marrakesch sind Souks (traditionele orientalische Märkte) in der Medina von Marrakesch, einem der wichtigsten Handels- und Tourismuszentren Marokkos.
    Quelle Wikipedia

    Erst durch den touristischen Teil mit Massen von Touristen aus aller Welt. Das macht nicht so richtig Spaß... 🥴

    Aber schaut doch selbst. 😉
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  • Day 25

    Jemaa el-Fnaa am Abend

    April 25 in Morocco ⋅ 🌙 23 °C

    Der "Jemaa el-Fnaa" Platz am Abend ist ein faszinierendes Erlebnis, ein lebendiges, fast magisches Spektakel. Überall riecht es nach Gewürzen, gegrilltem Fleisch und süßem Minztee. Straßenkünstler, Schlangenbeschwörer, Artisten, Musiker und Geschichtenerzähler sorgen für ein buntes Treiben für die Einheimischen. Das wird nicht für Touristen inziniert, die staunend zusehen. Währenddessen die unzähligen Garküchen frisch zubereitete marokkanische Spezialitäten anbieten, auf die wir am heutigen Abend verzichtet haben.Read more

  • Day 25

    Souk und Jemaa el-Fnaa

    April 25 in Morocco ⋅ ⛅ 26 °C

    Vorbei an der Koutoubia Moschee zum Fußgängerübergang mit Ampel. Wenn wie heute die Polizei dort steht, bleiben sogar die Zweiräder und Fußgänger bei rot stehen. 😂

    Erster Eindruck, die Atmosphäre auf dem Jemaa el-Fnaa ist wie eh und je, bunt und laut. Affen werden vorgeführt, Schlangenbeschwörer mit schläfrigen Schlangen, Henna Malerei, Trommeln, Wasserträger und vieles mehr.

    Die Saftstände haben sich vermehrt, jeder bietet was zum probieren an und versucht mit besonderen Faxen auf sich aufmerksam zu machen. Wir begnügten uns mit Orangensaft für 10 Dirham. Die zahlreichen Garküchen haben ihre "Fänger", mal lustig, mal aufdringlich.

    Der touristische Souk entfaltet seinen ganz eigenen Charme, irgendwo zwischen internationalen Flair und gut sortiertem Andenken Kram. Morgen werden wir in die Tiefen des Souks vordringen, weitaus authentischer.

    Am Abend verwöhnte uns das Restaurant "Le Grand Bazar Marrakesch", vornehm, perfekter Service, gutes Essen. Aber andere Preise wie "auf dem Land". 😉
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  • Day 111

    Marrakesh part 2

    April 24 in Morocco ⋅ ⛅ 84 °F

    Our afternoon began by entering the Medina by another gate and walking through the warren of streets and alleys to the restaurant where we would have lunch. It was a very unassuming door in an alley like many others, but the door opened into an high ceilinged alcove with many beautiful tiled halls leading in different directions. I felt a little like a genie let our of a bottle! We followed our guide down one hall, around a corner to a second hall and into a large tea room. Off of the tea room, there were entrances to three different dining rooms. Our private dining room was the first one on the right. It was a large room with a domed ceiling in the middle with different colored glass panels and a pedestal basin in the middle of the tiled floor full of water and rose petals. Couches lined the room, and a myriad of tables dotted the space. A traditional Moroccan two piece band was by the entrance. It was magical!

    We found a table with some of our friends from our tour group (there were 4 groups from the Viking Sky in Marrakesh) and settled in. We were supplied with water and bottles of red wine, which, after many hours of walking in the hotter than expected weather, were extremely well received. The musicians were playing, wine and conversation was flowing...aaaahhh! Then the food started to arrive. The first course was bread and five different dishes to eat with the bread. There were spicy lentils, grilled thinly sliced eggplant, mashed carrots, and two jelly-like sauces that we had no idea what they were made of. It was all delicious, especially when mixed together. This was followed by a large platter of couscous with many types of grilled vegetables and a tangine of chicken stewed with warm spices, orange and olives. Oh my goodness! The aroma was absolutely mouth watering! Our group made a large dent in the mountain of food before a dessert of orange slices with honey. During lunch, there were two belly dancers who performed. The first had a silver tray on her head that held a candelabra with lit candles! She danced her way around the tables, stopping now and then to convince someone to dance with her, or to place the candelabra tray on someone's head. When she concluded her performance, the lights in the room turned to blue, and a dancer with blue wings came in. It was beautiful!

    Bellies full and feeling a bit sleepy, we set out to wander the craftsmen area of the Medina. There was a hide auction, leather workers turning the hides into shoes, handbags, wallets, belts...metal workers welding, grinding and hammering, weavers hard at work. The crafts people did not want to be photographed, so we respected their wishes and waited until we got to the souk (marketplace) selling their goods. The craftsmanship was phenomenal! We were still following our tour guide and had no chance to shop, which is probably a blessing in disguise.

    Our goal was to reach the Ben Youssef Medrassa, Ben Youssef Madrasa was an Islamic school. The Ben Youssef Madrasa was the largest Islamic college in the Maghreb at its height. Today, it is a historical site and an exquisite example of Saadian and Moroccan architecture.

    The building has a single street entrance, in front of which is a sculpted square vault. From the doorway, a narrow corridor leads to a vestibule that leads to the central courtyard with a shallow reflective pool at the center. This entryway, like in many Islamic buildings, is designed to inspire awe and astonishment in the unexpected gorgeous space that is revealed. The layout of the building centers around the main courtyard, which is surrounded by east and west galleries and student dormitories on the upper and lower levels. The student dorms were very small rooms with short doors but a magnificent view. We were given 20 minutes to wander the property on our own before our tight schedule had us moving on.

    Our final stop for the day was the Jemaa el-Fnaa, the main square, and the heartbeat of the historical city center on the edge of the Medina. This area was filled with fruit sellers, vendors of goods ranging from authentic spices, clothing, and metal wear, to cheap Chinese trinkets and photos with snake charmers. We were given 20 minutes to shop, and we looked for a spice called Ras el Hanougt and the all important magnet. We found the magnet!

    We returned to the hotel via our trusty bus, rested for a half hour, enjoyed a beer by the pool, and set out to find a Moroccan restaurant. There was an entire block of outdoor restaurants within walking distance, and ended our evening with the tourists from around the world, eating ground lamb and vegetable tangine and chicken skewers. What a grand day!

    Cheers!
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  • Day 111

    Marrakesh, Morocco

    April 24 in Morocco ⋅ ☀️ 73 °F

    Our day started with a beautiful breakfast by the pool, followed by our first stop of the day, the Minara Garden. It was a hot, sunny day, and we were very excited to start exploring.

    Minara Garden was built by Abd al-Mumin, the Almohad caliph, at the beginning of the 12th century. A Caliph is the chief Muslim civil and religious ruler, who is regarded as a direct descendant of Muhammad. The garden was designed as a facility to be used by the city and consisted of a huge olive and date orchard and a five acre reservoir to store water, which also functions as a reflection pool. The olive grove is the oldest and most important in the city both for its size and for having forty varieties of olive trees. The water in the pool irrigates the orchard and is gathered from the melt-off from the Atlas Mountains, whose snow-capped peaks adorn the landscape. This means that the water travels a distance of about 30 kilometers (20 miles) through a channel system to arrive at the gardens.

    The Koutoubia Mosque was founded in 1147 by the Almohad caliph Abd al-Mu'min right after he conquered Marrakesh from the Almoravids. A second version of the mosque was entirely rebuilt by the new caliph, Abd al-Mu'min, who claimed that the orientation towards Mecca wasn't exact. He began construction around 1158, ending with the competition of the minaret in 1194. It is very different from mosques that we have seen in all our travels. There is no dome, it is simple, and a great outer area is provided for those who prefer to worship outdoors.

    After our visit to the gardens and the mosque, we boarded our bus to travel to the edge of the Medina. The Medina is the original walled city and citadel of Marrakesh. Today, it is a cobblestone labyrinth of streets and narrow alleys full of homes, restaurants, craftsmen, covered spice souks (markets), rug makers, and shops. It is a place we would love to spend days wandering around, taking in the sights, sounds, vibrant colors, and amazing smells. Our goal, however, was to find the Bahia Palace.

    The exteriors of typical Marrakesh homes, which are visible to the masses, are very plain. The interiors are another matter. A prime example is the Bahia Palace. The Bahia Palace was constructed by Si Ba Ahmed ibn Musa, grand vizier of Sultan Moulay Abdelaziz, for his favorite wife, whom he referred to as Bahia (translates to brilliant, most beautiful).
    The construction of the palace began in the 1860s, and with constant expansion, was finished in 1900. He lived there with his harem until his death, when it became the property of Bahia. It is a magnificent building, very plain on the outside, but incredibly beautiful on the inside. The tile work, carved and painted cedar, and the intricately carved plaster, which is made with marble dust, takes your breath away. We were able to view about half of the palace and part of the riad (garden). The rest is being restored after being damaged in the 2023 earthquake.

    With our minds full of wondrous sights, sounds and smells, but our feet tired and our bellies empty, it was time for lunch.
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  • Day 2

    Late aankomst in Marrakech

    April 22 in Morocco ⋅ 🌙 13 °C

    De heenreis werd een hele beleving: de eerste vlucht had een technisch probleem aan het toilet 💩 In Casablanca moeten rennen voor de volgende vlucht, die dan ook een technisch probleem had aan de banden 🫣 Uiteindelijk kwamen we toe in het nachtelijke Marrakech dat al wat uitgestorven was... morgen begint het pas echt!Read more

  • Day 96

    Merrakech, Morroco (1)

    April 20 in Morocco ⋅ ⛅ 18 °C

    Another bucket-list place visited. 👍Exotic, fascinating, and vibrant, Marrakech overwhelms the senses.
    Tanjine cooking vessels are seen everywhere.
    ずっと訪れたい場所です。👍エキゾチックで魅力的、そして活気に満ちていて、マラケッシュは五感を圧倒します。 タンジンの調理器具が至る所で見られます。
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  • Day 16

    Ciao le Maroc

    April 19 in Morocco ⋅ ☁️ 16 °C

    Adieu Marrakech merci pour tes saveurs, ta liberté, tes contrastes, tes paradoxes...
    Au revoir le Maroc, merci pour tes sourires, ton hospitalité, ta gentillesse, tes surprises et tes petits chouïa de sucre...
    J'espère te revoir peut-être un jour, inch'Allah
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  • Day 9

    Marrakesh en naar huis

    April 13 in Morocco ⋅ ☁️ 18 °C

    De laatst dag Marokko. Een rustige start met een lekker ontbijt op het dakterras. Van het uitzicht genieten met een pannenkoek is toch wel heel fijn.

    Na het ontbijt een hammam met massage. Wel de enorm toeristische versie, maar dat maakt niet uit. Het is een uur lekker ontspannen. Daarna ga ik op zoek naar de rest.

    We spenderen de dag met het struinen door de souk en ontspanning met koffie, thee en eten. In de souk nog op zoek naar wat cadeautjes, stevig onderhandelen anders betaal je de hoofdprijs.

    Femke nog even geholpen met de onderhandeling voor een leren rugtas. Een derde van de prijs bieden, terwijl je je twijfels uit over de kwaliteit. Hij wat omlaag, ik wat omhoog. Beledigd weglopen als hij niet verder wil, om uiteindelijk op een enigszins reëele prijs te komen. Hij zal vast voldoende winst maken.

    We ronden de dag af met couscous, voordat we richting onze onderkomens gaan om rugzakken op te halen en richting een taxi te gaan. Ik stop nog even snel om geschoren te worden en de baard bij te laten werken, zie ik er toch minder verdacht uit bij de douane.

    De rit naar de luchthaven is vrij kort, maar ik ben blij dat ik geen taxi chauffeur ben in Marrakesh, wat een chaos. Op de luchthaven ontmoeten we elkaar weer en we vermaken ons tot we instappen.

    Een 3,5 uur vliegen en dan weer in Nederland. Onderweg een leuk gesprek met de mensen die naast me zitten en schuin voor me. Blijkbaar ben ik sociaal geworden tijdens de groepsreis, een nare gewoonte die wel weer zal slijten. Wel interessante verhalen, de jongen naast me is hoefsmid en de dame schuin voor me operatieassistente.

    Na een veilige landing nog een lange rit over de Polderbaan. De vakantie is teneinde. Een mooi avontuur. Leuke mensen ontmoet, mooie dingen gezien en leuke boulders beklommen.
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