Kazakhstan
Almaty Oblysy

Discover travel destinations of travelers writing a travel journal on FindPenguins.
Top 10 Travel Destinations Almaty Oblysy
Show all
Travelers at this place
    • Day 149

      Kazakhstan random facts

      August 6, 2019 in Kazakhstan ⋅ ☀️ 35 °C

      In line with our previous country wrap ups here are our random facts about Kazakhstan:

      First of all: People are extreme friendly and welcoming. Some experiences we had:
      -> Right after the border we stopped at a river. We hadn’t even parked yet and a very excited man waved at us to stop. We met his whole family and got invited to a barbecue.
      -> People frequently waved at us friendly on the road, talked to us from their car and wished us best of luck on our journey.
      -> I was looking for a part for the car. The Toyota dealer in Astana didn’t have it but one of the staff asked for my phone number. An hour later I was contacted by someone in Almaty who could organise the part. Three days later the same guy delivered said part to our hotel and even only charged a reduced price!!
      -> We spent our last night in Kazakhstan in a beautiful canyon on the way to the Kyrgis border. In the evening a family of four parked next to us to have a picknick. They not only walked over to us to say hello, they also brought bread and apples and invited us to sit with them!
      => If only everybody was as welcoming towards foreigners as the people here are (yes, I’m also looking at you Germany. Including myself)

      Other things we noticed:

      Horse meat is a national dish.

      We saw a few graveyards next to the road. They're clearly depicting the Muslim heritage of this country with many graves looking like tiny mosques or at least carrying the moon symbol on top.

      There are a lot of trucks with German signage around.

      We met a lot of people that spoke great English and some even spoke German.

      Watermelon seems to be the national fruit. It was sold along the road almost everywhere.

      Around Almaty there are a few 3000m high mountains that can be climbed fairly easily.

      And last but not least: lots of supermarkets sell German products! Flour, pasta you name it.

      P.s.: nature especially in the South is much more beautiful than we expected!
      Read more

    • Day 150

      Border crossing Kazakhstan to Kyrgistan

      August 7, 2019 in Kazakhstan ⋅ ☀️ 24 °C

      Wow. What a smooth border crossing.
      Tom and I decided yesterday to spend the afternoon at the beginning of the Charyn canyon instead of crossing the border in the heat. We simply loved the place at the river, that felt like a little oasis. And maybe, just maybe, we hadn't been ready to leave Kazakhstan just yet.
      But this morning, it is time to go. We pack up, drive for another 1.5hrs and are actually quite surprised when the border post in the Kargara valley shows up. After Kegen, there were no signs or stalls or gas stations at all, so the post feels a bit sudden. We're here by approx. 10.30am. During the summer months (May-October), the border is open ever day from 8-18 o'clock. There is only one car in front of us and everything happens rather quickly.
      1. Our passports and the car registration are checked.
      2. We're allowed in and proceed to the customs control.
      3. The guards send me to the passport officer, he stamps me out of Kazakhstan and then I'm immediately pointed through to the Kyrgis passport office. No chance to return to the car to help Tom. Within 10min I'm done and am waiting in Kyrgistan for Tom and Hans to join me.
      4. The Kazakh officers play some jokes on Tom (like "fishing rods are not allowed here"), but they're friendly and let Tom and Hans pass quickly. Tom's passport is checked again and he, too, is proceeding to our new destination.
      5. The Kyrgiz side is no problem either, and within another 10min, I rejoin Tom in the car and off we go.
      As I mentioned earlier: super smooth and easy. The only problem is: no ATM, nor car insurance seller, nor SIM card provider on either side of the border. And the next two villages don't look like they'd provide those services either. Hence we simply postpone all of it and drive to Jyrgalan, our first stop. As everything moved so quickly, we arrive at lunch time and have enough time to go on a mountain bike tour in this fabulous scenery. The steep ascend is (luckily) interrupted by an invitation to join a family party for a few snacks and horse milk (kyzmyz). What a lovely bunch of people. Afterwards we continue our way up, pushing our bikes through steep mountain sides, cursing ourselves for having brought them up here. But once we finally get the chance to ride down, the strenuous part is all forgotten.
      First impression of Kyrgistan: amazing landscapes, super friendly people and lots of signage guiding tourists. We can't wait to explore more of this country (and we already have the impression so can't lots of other tourists 😉).
      Read more

    • Day 7

      Almati, Kazakhstan

      August 28, 2018 in Kazakhstan ⋅ ⛅ 24 °C

      At last, after years of planning and following one failed, or aborted, attempt, I finally arrived in Almaty and hit the Silk Road. Woohoo.

      It feels very different to Astana and has that delightful air of chaos I know from being in Asia in the past. It invites you to totally let go of old entrenched habits and to embrace the new. It also invites you to change your attitudes about things that work differently to what you’re used to. If they work at all, that is. Woe betide your peace of mind, if you don’t. Definitely worth your while to have a platinum subscription with the Asian Attitude Adjustment Agency. My training kicked in almost immediately, thanks be to Zeus and his buddies. It helps, i think, that I have a huge appetite for experiences and my brain seems to interpret newness and change as exciting.

      I left Astana on Monday morning at 10pm to get the sleeper train to Almaty. I mentioned in my last blog that I left things a bit late as I like to plan my journey at the spur of the moment and only plan the major things such as visas, flights etc. As I wasn’t sure how long I would be in Astana, I subsequently wasn’t sure when I’d leave. Smart, innit? So, I had to get the last seat left leaving Astana. I was lucky to get it as otherwise I’d be royally buggered.

      To say that my above-mentioned attitude adjustment was severely tested is an understatement, to say the least. But it didn’t pop or burst or implode or explode or whatever attitude tested beyond the edge of destruction does. It survived, manfully and soulfully.

      The journey was quite challenging. I usually travel 2nd class, called Kupé in ex-Soviet railway system. I’ve rabbited on about these earlier in another blog. I prefer a lower bunk but an upper one will do at a pinch. Despite my advanced years, I can still hop up to an upper bunk in a spritely fashion, just like a little gazelle. Well, maybe not like a gazelle, no, not like a gazelle at all, maybe more like a rotorious hippomopotamus as James Joyce might say. But make it up I do without any damage to bones, joints, ligaments or, most importantly, dignity.

      This time I was stuck with a third class compartment. They have pairs of three high bunks in sets all along the compartment perpendicular to the direction of the train and another single line of three high bunks in line with the train. There is no privacy and the bedspace is limited. Kazakhstan Railways have abolished the top tier, it’s now used for luggage. I had a middle bunk. That would be ok except for the fact that the height was 45cm. Just enough room to wriggle in and out and move around but no space at all to sit up. Most sensible folk book weeks or even months in advance and choose where they want to sleep. You have to choose a carriage and bunk when booking and this is printed out on your ticket. Top bunks are cheaper than lower bunks.

      So, these I was, perched on a narrow bucking shelf for 24 hrs with nowhere to sit. I couldn’t even read my book. I slept for over half the time catching up on sleep lost to jetlag. I found a storage box in a section outside the main compartment and in the area between carriages. I spent several hours there reading my book and was grand. I worked hard at maintaining equanimity so didn’t get stressed or annoyed.

      And then the train arrived at Almaty and it was all over. I was grand. I’ll do my best to make sure I don’t repeat the experience again, through. Third class is ok but only on a bottom berth.
      Read more

    • Day 3

      Walking Almaty

      July 4, 2017 in Kazakhstan ⋅ ☀️ 30 °C

      Go down to breakfast at the hotel Otrar and discover a circular room with walls lined with carpets and scenic pictures, suggesting a yurt night club.  Meet additional group members, Esther and Emily.  Make plans for the day. With Chris and Emily, set out for Central mosque about 10 minutes from hotel.  The mosque is only 20 or so years old and can hold 3000 worshippers.  We gain access through the  women's side and enter the main sanctuary which is empty except for a man sleeping on the floor, a single man worshipping and a handful of cleaning women chatting with each other.  Bright turquoise blues and greens. Dramatic chandelier.  Very peaceful. In the afternoon I had contracted with Dennis through trip advisor for 2 local tours.  He takes Canela and I back to the green market for a more extensive tour.  We start on the lower level in a hand pulled noodle shop and listen to the whack of noodles being slapped against the counter.  We share  spaghetti like noodles mixed with Chinese leeks and spices and general Tso like dish of chopped and woked noodles.  Discover compote - an cross between I've tea and cold fruit juice.  We talk Kazakhstan history, ethnicity, general state of affairs.  Then head up to the main floor to converse with individual vendors and sample some products.  Honey vendor has products from every step of the process, from bee pollen, to honey with dead bees.  Each food group is dominated by one ethnicity.  Move to dried fruit and nuts , spices from uzbeckistan, meat slabs - mostly pork which seems somewhat surprising with muslim  population, milk vendors have found unique way to turn goods into products with long shelf life. As we leave the market, the scent of chocolate is in the air. There is a Willy Wonka-esque factory bordering the market area that supplies most of the Stans. On to part 2, we meet sisters from Slovenia and board a local bus top visit M the first neighborhood of Almaty, about 15 minutes from the center of the city. We first visit the Russian Orthodox Church that is the first to be built in the area, 150 years ago. We learn that RO churches don't have pews or seating, worshippers stand and will get on hand and knee and kiss the ground.  There's is a wall of icons, most Russian but a few local touches.  After leaving the church, we walk through the local market - vendors of fresh produce, fruits, kid toys.  We walk through the neighborhood of original wooden houses. Many are hidden behind fences and walls that were built in a period of violence in the late 80's.  Next we head back to the main street and learn about Kazak taxis.  It's like Uber without an app.  You stand on the street and hold your hand slightly apart from your body and wiggle your fingers.  Anyone driving past you can decide to pick you up and you negotiate a price and hop in.  There is a general level of understanding what the price should be.  Dennis has a conversation with our driver and then tells us about the driver and that the driver has invited Dennis to join him sometime up in the mountains.  The locals are always in inviting and offering you what they have.  We make it back for the GEEO kickoff meeting , 10 of us in all and head for a local Kazak restaurant. Read more

    You might also know this place by the following names:

    Almaty Oblysy, Almaty, Алматинская Область

    Join us:

    FindPenguins for iOSFindPenguins for Android