• Dinner..but I'm still full from tea

    October 3, 2025, South Pacific Ocean ⋅ 🌬 73 °F

    We are both pretty full. Dad is, also.

    Tonight, Erik is eating the traditional arancini, the baked cannelloni, and Asian BBQ chicken supreme, and for an entree he ate Kung Pao chicken. For dessert he has banoffee pie.

    I had shrimp cocktail, a yum nua salad, also the banoffee pie and Erik and I split the mango yuzu cake.

    Dinner itself was delicious. The bonaffee pie was frozen. I didn't care for it. The mango cake was nasty, also. Too dry. Not enough mango.
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