Dinner at Ichinoseki

We had been eating seafood every day, so it was time to try some meat in Japan. We went to Bikkuri Donkey to enjoy Japanese-style hamburger steak.

Their patties are made from a blend of ground beef and pork — the beef comes from pasture-raised cattle, and the pork from pigs raised under strict standards. Their special soy sauce–based sauce makes the hamburger steak especially savory and delicious.Leia mais