Leisurely morning and a light breakfast in anticipation of an Argentinian barbecue lunch. And what a lunch it was! There’s no such thing as a small portion in this country. We went to a restaurant recommended by my friend who’s from Buenos Aires and it didn’t disappoint. Brad ordered the Tomahawk and I ordered the ribeye. Delicious!
We then took a lovely walk in the neighborhood and took the yellow bus around the city and back to the ship by early evening. Because this is our last Argentinian port, we stocked up with a few bottles of Malbec. 🍷Read more
Traveler
Yum
Traveler
I hope you could take home the leftovers
TravelerBrad ate all his🤪
TravelerI mean, that is a very serious piece of meat. Hopefully he’ll have a day to rest.Haha
Traveler🤣