Zur Post Hotel, Melk

After our tour of the Abbey we had worked up a thirst and an appetite, and with the weather turning again, we chose to return to the Zur Post Hotel to settle into a warm booth for some afternoon drinks, followed by dinner. We decided to order some pretzels with our drinks and they were surprisingly delicious and moorish.

Dinner for me was a traditional Austrian minestrone, which was perfect for the cold weather, and Brad had the Bern sausages. We are certainly trying the local foods as we go. It was a lovely end to our time in Melk. It is such a beautiful, colourful town and one we would highly recommend.Okumaya devam et