Friday Evening: dinner & disco

We had a great dinner with a grill in the middle of the table. We ate really good fish, meat, vegetables and mushrooms.

We had Kweichow Moutai. Maotai or Moutai is a brand of baijiu, a distilled Chinese liquor (spirit), made in the town of Maotai in China's Guizhou province. Produced by the state-owned Kweichow Moutai Company, the beverage is distilled from fermented sorghum and now comes in several different varieties.

Our chinese friends gave this Moutai as a gift. Thanks! I read that in China is a status symbol and they drink it in very important dinners.

We went do Deep Club, a disco in Xian. It was really fun: we were the only western boys there! The music was EDM/Electronic and we met some nice chinese friends.Okumaya devam et