• Local food for dinner!

    October 5, 2017 in Malta ⋅ ⛅ 19 °C

    We enjoy a couple of glasses of wine out on the terrace, whilst watching the lightning in the far distance on an almost continuous basis, before going out for dinner. The Indian we fancied was full so we choose Gululu which is very close to our apartment.

    Good news, the lampuki festival is on! We'll have to try it. But what is it? It sounds like it has the potential to be something perhaps slimey or maybe internal... Actually, it's the fish we also know as dorado or mahi-mahi. John has it served traditionally with a delicate caper sauce and I have a local dish of rabbit fried with garlic and then braised in white wine with herbs. We share and both are very good.
    Read more