Etapa 5: Asseiceira

The Alburgue had no caretaker here, but we called ahead and they gave us the door code and told us to leave 10 euros on the counter.

I went to the store and got ingredients to make my microwave culinary masterpiece which was a pretty simple pasta soup, but I cooked the pasta and veggies all from scratch in the microwave.

There were some beds already made with things on them when I arrived but no one else was here. Several hours later the three French retired men showed up with white wine to share! They all had a great sense of humor and we talked with them for about an hour before bed.Baca lagi