Posada de Don Rodrigo

Lovely restaurant. First is the courtyard of this hacienda style building. Dinner and wine are excellent. Appetizer is ceviche mixto: shrimp and fish; main course is sirloin, guacamole, fried plantains, beans and rice with fresh, hot-off-the-grill tortillas made according to traditional recipes. Brownie cheesecake for postre (dessert) and great Guatemalan coffee. Live marimba music during dinner with occasional guests getting up to dance And then the second best part, after the food, is the traditional dancers. And I have the best seat in the house--front row, center.Baca lagi