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Restaurants

An open-ended adventure by M Read more
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  • M LRestaurantsTraveler

    BOLO

    October 28, 2018 in the United States ⋅ ☀️ 24 °C

    Pineapple bun with fried chicken and slaw. Chicken was very tender but the sandwich was bland. The slaw should be spicy or sour.

    Maybe get the spicy version next time

  • M LRestaurantsTraveler

    Shrimp daddy

    October 28, 2018 in the United States ⋅ ☀️ 24 °C

    La smorgasbord

    Shrimp with pasta salad, rice
    Can get a chili sambal on the side

    Like the spicy vinegar sauce in Hawaii better but this was good but felt like umami rather than a flavor from the spicesRead more

  • M LRestaurantsTraveler

    Wanderlust escape bars

    October 28, 2018 in the United States ⋅ ☀️ 24 °C

    Sakura Bar - cherry blossom ice cream with matcha whites chocolate shell and freeze dried strawberries as strawberry pearls

    Takes a while for them to make it

    Ube is their most popular

  • M LRestaurantsTraveler

    Ample Hills Creamery

    October 27, 2018 in the United States ⋅ ☀️ 28 °C

    Ice cream - peanut butter and butter cake

    The creamiest vanilla ice cream with hunks of St. Louis-style Ooey Gooey Butter Cake

    Vanilla ice cream with chocolate flakes and and homemade peanut butter cups

    Inspired by the beauty and the community of Los Feliz, Beneath Las Estrellas is an horchata ice cream with Milky Way swirls of dulce de leche and star-studded skies of white chocolate pearls.

    Coffee ice cream with cookies    Read more

  • M LRestaurantsTraveler

    All Time Cafe

    October 27, 2018 in the United States ⋅ ☀️ 26 °C

    All time cafe. Turkey sandwich with red pepper relish, cheddar, avocado, greens

    Baguette with burrata, prosciutto and aged balsamic vinegar

    Egg muffin sandwich with bacon and collard greens- better breakfast sandwich - fried egg, Fontina, braised greens, bacon, on English muffin

    DAILY SANDWICHES
    on Bub & Grandma’s Bread
    house roasted turkey, hot pepper jelly, good olive oil, avocado, white cheddar, arugula, pickled red onion
    on country loaf 13

    prosciutto, burrata, arugula, fancy balsamic, good butter on baguette 14    Read more

  • M LRestaurantsTraveler

    Korean Bbq mo ran h gak

    October 27, 2018 in the United States ⋅ ☀️ 26 °C

    Seafood pancake
    Short rib is marinated
    Chicken is marinated
    The brisket is dry and thinly sliced but goes with dipping sauces

    They give rice paper wrappings instead of lettuce and no perilla leaves

  • M LRestaurantsTraveler

    Blackball

    October 27, 2018 in the United States ⋅ ☀️ 26 °C

    Mini taro balls, boba, ice, red beans, grass jelly

    Ginger soft tofu
    Almond soup

    All pretty good though ordering is confusing

  • M LRestaurantsTraveler

    Somisomi

    October 26, 2018 in the United States ⋅ ☀️ 27 °C

    Matcha black sesame swirl with red bean paste inside the fish

    Black sesame was the stronger flavor

    Melts quickly

    In spectrum

  • M LRestaurantsTraveler

    Lavender and Honey Espresso bar

    October 26, 2018 in the United States ⋅ ☀️ 28 °C

    Known for lattes. Lavender latte didn’t really taste like it

    Ham croissant
    Kougin Amman
    Toast with avocado and red jalapeño but the avocado missed salt and sour so bland

  • M LRestaurantsTraveler

    Nama sushi

    October 20, 2018 in the United States ⋅ 🌧 13 °C

    Spicy salmon with mango and shiso
    Eel
    Spicy tuna
    Hamachi
    Crab roll
    Negroni
    Vodka tonic
    Matcha marble cheesecake
    Beet tartare with white soy and mint and quinoa

  • M LRestaurantsTraveler

    Sababa

    October 14, 2018 in the United States ⋅ ⛅ 11 °C

    Roasted Halumi
    Dates, Honey & Charred Lemon

    Kushari
    Chickpea, Rice, Lentil, Pasta, Fried Onion, Spiced Tomato Sauce (cinnamon)

    Taameya
    Fava Bean Falafel, Harissa Tahina

    Pita--was thick and chewy
    Hummus--very smooth
    Salads--beets; red pepper dip/muhamarara; cucumber with dill; shaved fennel?; garlic labeh with dukkah on top

    Pomegranate-Rosehip Soda
    Sumac, Rose & Pepper    Read more

  • M LRestaurantsTraveler

    Lucky buns

    October 7, 2018 in the United States ⋅ 🌙 25 °C

    Bogan burger: creekstone patty, gouda, bacon XO jam, lucky sauce, pickles, grilled red onion, arugula
    Pumpkin curry (acorn squash and red curry)
    Patas bravas with mozzarella romesco aioli (chips, romesco sauce, cheese curd, grilled calcot onion, garlic aioli)Read more

  • M LRestaurantsTraveler

    Momo cafe

    October 6, 2018 in the United States ⋅ ☁️ 21 °C

    Taiwanese sausage
    Basil popcorn chicken
    Matcha milk foam with jelly (Shizuoka Matcha Cheese Milk Foam)
    Coffin bread with matcha ice cream, strawberries, bananas, cubes of toasted bread from what was caecilians away, pocky sticks
    Beef noodle soup

    Cute atmosphere. Broth was good but noodles weren’t original—like instant ramen noodles

    Foam might be whipped condensed milk with salt    Read more

  • M LRestaurantsTraveler

    Indigo

    August 25, 2018 in the United States ⋅ 🌙 21 °C

    Takaka goat curry with bell pepper, ginger and garlic. Came with rice and spiced chickpeas

    Green roti was good. The masala paratha was not stuffed and spicy. Think I would have preferred stuffed

    Samosa was good too    Read more

  • M LRestaurantsTraveler

    Mikko

    August 24, 2018 in the United States ⋅ ☀️ 26 °C

    Got pork meatballs with potato salad. Was expensive for amount of food.

  • M LRestaurantsTraveler

    Bohemian house

    July 29, 2018 in the United States ⋅ ⛅ 21 °C

    German food. Heavy

    Langos which is fried bread with creme fraiche and gryurere cheese

    Beef chef pierogies that tasted of jerky

    Arugula salad with pickled egg

  • M LRestaurantsTraveler

    Longman & Eagle

    July 29, 2018 in the United States ⋅ ⛅ 21 °C

    Makers mark 2016 tasted of cherry and was a little cough syrupy

    Pretty in pink

    Circle of fire that tasted of mezcal that had strawberries and gochujang but wasn’t spicy

    Last night on earth had plum shrub and was tart

    Suntory highball that has carbonated water mixed in

    Old fashioned that used the restaurant’s own whiskey

    Lamb ribs with pomegranate molasses

    Falafel scotch eggs with hummus and cucumber salad

    Branzino pan fried with soggy skin but fresh and topped with buttercream sauce and pea sprouts    Read more

  • M LRestaurantsTraveler

    Small Cheval

    July 28, 2018 in the United States ⋅ ⛅ 24 °C

    Cheeseburger that reminded me of in n out but with slaw and pickles. Forgot to add bacon. Retro burger