Forma bakery
1 Kasım, Amerika Birleşik Devletleri ⋅ ☀️ 19 °C
Almond croissant
KA with raspberry jam
Flaky croissant that has a crunch. The almond filling seems be to chopped nuts rather than frangipane
Tai er sichuan
19 Ekim, Amerika Birleşik Devletleri ⋅ ☀️ 19 °C
98 E 4th Ave, San Mateo, CA 94401
Sauerkraut fish with bamboo - spicy version isn’t spicy or mala
Story fried choy sum
Can get free pickles and mini ice cream cones
Loud so hard to hear people
Jettywave
19 Ekim, Amerika Birleşik Devletleri ⋅ ⛅ 17 °C
South Africa ground beef - tastes like Indian
Japanese pumpkin curry
Pork tenderloin with sweet potato mash
Marine layer cocktail
Yacht club cocktail
Old fashioned
All cocktails are prettyOkumaya devam et
Jun bistro
18 Ekim, Amerika Birleşik Devletleri ⋅ ☀️ 24 °C
Crowded parking lot
Food has flavor but doesn’t seem totally authentic
Pastelería Zuberoa
11 Ekim, Ispanya ⋅ ☀️ 25 °C
Strawberry sorbet
Coffee ice cream
Hazelnut ice cream
Tasty but soft in the hot sun!
Cokooncafé
11 Ekim, Ispanya ⋅ ☀️ 12 °C
Tasty brunch with quick service and turnaround time
Restaurante Marisquería Serantes
10 Ekim, Ispanya ⋅ 🌙 15 °C
Concierge recommended - shrimp and scallops were good. The mains were so so. 7/10
They also recommended Zafferano but it was full of old people! Drinking tea and coffee with a cookie. But affordableOkumaya devam et
Zafferano
10 Ekim, Ispanya ⋅ ☀️ 18 °C
No English
Drank a cheap rioja
Place for seniors who come for tea
Sellers come into place to sell fakes
Alma
10 Ekim, Ispanya ⋅ ⛅ 19 °C
Cute and friendly cafe
Good simple food
Syra coffee
10 Ekim, Ispanya ⋅ ☁️ 15 °C
Coffee
Bells bar
9 Ekim, Ispanya ⋅ ☁️ 17 °C
The bar tender was nice
The spider crab was too salty
Betijai Berria S.l
9 Ekim, Ispanya ⋅ ☁️ 17 °C
So so place. Walked in because Michelin 2019-2023 signs in the window
Bretxoliva
9 Ekim, Ispanya ⋅ ☁️ 18 °C
Great olives. Good sample policy
Has chili flakes from local basque area
El Tamboril
9 Ekim, Ispanya ⋅ ☁️ 19 °C
Simple place. Service Brusque
Borda Berri
9 Ekim, Ispanya ⋅ ☁️ 19 °C
Pumpkin soup
Squid ink ravioli with garlic cream
Pig ear
Gambara
9 Ekim, Ispanya ⋅ ☁️ 19 °C
Worth the line and getting there early. The server was very nice
Galparsoro Okindegia
9 Ekim, Ispanya ⋅ ☁️ 18 °C
Croissants- was yellowish
Raisin snail without a glaze
Apricot bun using croissant dough
Motx coffee
9 Ekim, Ispanya ⋅ ☁️ 18 °C
Fruit stand near bus station
8 Ekim, Ispanya ⋅ ☁️ 18 °C
KBZÓN TXIKI
8 Ekim, Ispanya ⋅ ☁️ 19 °C
More gourmet dishes!
Zapore Jai
8 Ekim, Ispanya ⋅ ☁️ 19 °C
Ham not very salty. Umami
Got local pig which was softer and much saltier than the best brand in Spain
Chorizo
Atari Gastrolekua
8 Ekim, Ispanya ⋅ ☁️ 20 °C
Seared foie gras with corn white chocolate mousse and salty corn chip crumbs
Pickled pepper stuffed with tuna
Smoked salmon with egg and shrimp with truffle spread
Goat cheese with ham and balsamicOkumaya devam et
Carlos Arribas Maisu-izozkigilea
8 Ekim, Ispanya ⋅ ☁️ 20 °C
Icy popsicle
Pineapple
Passion fruit
Raspberry
Mango
La Cuchara de San Telmo
8 Ekim, Ispanya ⋅ ⛅ 19 °C
Shouldn’t have been forced to get full portions. Was too much food. They only liked the clams. The beef cheek was soft but tastes like French food. Octopus was tender but overly grilled
La vina
8 Ekim, Ispanya ⋅ ⛅ 18 °C
Slow service but fresh seafood. Uncle judo likes this place best. Cheesecake was creamy and light with liquid center
Pickled Anchovies with fresh bell peppers and bitter grassy olive oil






































































































































































