traveller malaysia

Joined April 2017
  • Day1

    Travel malaysia

    April 18, 2017 in Malaysia ⋅ ⛅ 27 °C

    Must visit French restaurants when in Malaysia

    Think French cuisine, clean, sophisticated plates of vibrant flavors and colors fill your mind. French food is all of that and more. It is difficult to not imagine yourself sipping white wine in a cafe on a cobbled Parisian street, no matter where in the world it is that you tucking into some heavenly French food.

    Traveling to and from Kuala Lumpur is made easy by the number of express buses that take you destination quite conveniently. You can book these bus tickets online from a recommendable portal called redbus Malaysia.

    These two restaurants in Kuala Lumpur will suffice your list irrespective of whether you love the cuisine or not.

    Lafite: This restaurant tops the list for fine dining restaurants in Kuala Lumpur. its tranquil and warm lighting lift the delicate French dishes to another level altogether. And you have an extensively wide array of wines to choose from to complement your dinner. Signature dishes that you must definitely try include crayfish spaghetti timbale and fresh oysters and smoked salmon.

    Bistro a Table: It doesn’t get more classic French than this. It may not be a fine-dine place, but the homeliness of the place will transport you to Paris in an instant. The coddled maple syrup egg is a comfort food you will begin to yearn for at every other place you visit.

    Maison Francaise: Set in a converted three-storey mansion along Jalan Changkat Kia Peng, Maison Francaise (French House) is a French fine-dining restaurant with a romantic, vintage feel. With a classic Rolls Royce parked on the driveway out front and an interior design of white walls, terrazzo floors, modern crystal chandeliers and white tablecloth-covered tables, the decor is indisputably classy.

    It is separated into three areas: a private cigar lounge, main dining hall with a patio and an al fresco dining section surrounding a swimming pool. Heading the kitchen is executive chef Franck Lamache, who used to work in Les Ambassadeurs and Le Taillevent – Michelin-starred restaurants in Paris. Serving French food (with an emphasis on southern French dishes) the food is without a doubt tasty.
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