The last dinner on board
7 de maio, Canadá ⋅ 🌬 10 °C
Pizza made fresh with pepperoni absolutely delicous too.
Bags all packed taged and outside door forcollection and ready for us to just get on shuttle and go.
Here we are coming into Victoria inLeia mais







ViajanteGee, that time has gone quick. What a shame you bypassed Victoria
ViajanteThe harbour master decided we were to much of a risk to docking in30km winds so Captain decided to veto the stop anyway bother time we would have docked everything would be closed.
ViajanteUnderstandable, but still disappointing