• Bimbles and Old Ventures
Currently traveling
Apr – Sep 2025

Highlights of South Korea

An open-ended adventure by Bimbles and Old Ventures Read more
  • Last seen 💤
    Today

    Travelling to our destination

    April 1 in England ⋅ ☀️ 14 °C

    Well our South Korean adventure has finally arrived. 10 months of saving the pennies had paid off. We upgraded our flights after realising that our scheduled tour started 2 hours after arriving in the hotel. Not great after pulling an all-nighter and having rather aged bodies. So we pushed the boat out a bit.
    Impressions..... Well the service was amazing and the food was restaurant quality and the 3 glasses of wine definitely helped with the overnight napping .
    I can't say the same for our luggage though,. As our first flight was late and we had to hike across Frankfurt airport at speed to our connection, our luggage didn't make it from Germany. I said as much to my friend but had anticipated the worse and packed clean underwear and a t shirt in my hand luggage and luckily she had followed my advice. That said our adventure had begun.
    Read more

  • Seoul

    April 1 in South Korea ⋅ ☀️ 2 °C

    Tuesday 1st April
    Arrived in stunning, enormous Seoul and had two hours before our welcome meeting took place to meet our tour guide and fellow travel companions.
    I tried to charge my phone and plugged it into the USB point by my bed and all hell broke out. My phone was vibrating and alarms sounding and screen flashing. Warning alert in English and some Korean message displayed and a panic struck me, so I quickly swiped the charging cable out thinking I'd done damage to the hotel electricity source. I waited but no-one came knocking at the door and my friend was enjoying a quick shower. It happened again about an hour later but Joy's phone was doing the same. Little did we know that this was going to be a daily occurrence and was part of the regular official notifications as was explained to us by our tour guide Yong.
    We headed to the nearby Gwangjiang market passing by a lovely man made riveside walk along Cheongyecheon river. Originally part of the seage system then filled with concrete in the mid 20th Century as an expressway. It was regenerated in 2005 at a huge cost. The water that flows is recirculated and filtered, giant stepping stones allow passage across to the various fashion outlets along the way.
    The food market was packed with people eating, buying and just looking. Lots of fried potato and mung bean pancakes, mandu (NKorean dumplings), fishcakes (a folded flat pancake like strip on a stick) , Mayak gimbap and spicy tteokbokki (rice cakes) to name just a few, tempted our senses. We stopped a local cafe and our guide ordered a range of dishes and local drink of makgeolli (fizzy femented rice drink) and explained local traditions of Korean dining.
    I tend to eat most things or I will try them at least but I found myself a bit stressed trying to master the chopsticks. I can use chopsticks normally but these Korean metal thin flat ones had me defeated. I resorted using my fingers where I could or the soup spoon as discretely as I could.
    Meal completed and more acquainted with our travel companions we then set of to walk off our meal with a visit to Naksan to view the nighttime skyline and Eastern gate.
    Read more

    Trip start
    April 1, 2025