The Hoochery Distillery, Kununurra WA

Built on the Dessert family farm just outside of Kununurra, the small pot distillery was created entirely by hand. Everything, from the still to the building itself, was crafted from materials found around the farm. Spike even taught himself to distil, with nothing more than a passion to make good, honest rum.

And after 25 years, nothing’s changed. Made from Australian sugarcane, wet season rainwater, and yeast, our Ord River Rum’s still made by hand. It’s vat-fermented, pot-distilled, painstakingly aged in oak barrels, and hand-bottled by us. The 300-litre oak barrels naturally colour and flavour our rum, giving you a smooth, tropical flavour, with an oaky finish.Читать далее