Day 29
The food post, part 2
October 13, 2018 in Nepal ⋅ 🌙 18 °CThe further we got out of the cities the simpler (and not better...) the food got. Usually it was noodle soup in the morning, sometimes tsampa. Tsampa is barley flour, which is mixed with yak cheeseRead more
Traveler I think of myself as open minded and willing to try lots of food. I ate grasshoppers when I was a kid. But I think I'll leave the Schnaps alone.
Traveler They always say its medicine. So it's healthy ;-)