Caching in Kaohsiung

Today's lunch special was rice dumplings in Zhongpu - peanut, chestnut and radish flavours for mains, and a sticky black rice variety for dessert.
Next stop was the Fo Guang Shan Buddha Museum on theEn savoir plus
Today's lunch special was rice dumplings in Zhongpu - peanut, chestnut and radish flavours for mains, and a sticky black rice variety for dessert.
Next stop was the Fo Guang Shan Buddha Museum on theEn savoir plus