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  • Linda FrandsenJapan 2025Linda Frandsen
    Three Kinds of SashimiColorful Salad of Fish and Radish with Plum JellyfishSpanish Prosciutto & Garlic CheeseShabu Shabu (Pork)Grilled Sun-Dried Cutlass Fish Seasoned with MirinPickled VegetablesRed Miso Soup

    Hakone Meals

    August 18, 2025 in Japan ⋅ ☀️ 79 °F
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