Dinner at Aqui Ha Peixe

》Since 2009 Aqui Ha Peixe settled in Chiado, one of the most fascinating places in Lisbon due to its involving historic architecture and clear city light.

Aqui Ha Peixe means "there's fish here" and to honor the name drilled, cooked, or roasted fish is the most important and special ingredient. For the meat lovers there's a special Brazilian meat named "Picanha" or the traditional loin steak.

》Spaghetti Pomodoro
》Cuba Libre

1/2 ounce fresh lime juice (roughly half of 1 lime)
1 ounce Cuban rum (I like Havana Club)
3 ounces Coca-cola
Lime wedges or lime slices for garnish
Ice cubes

In a tall highball glass, add the fresh lime juice then add the ice.
Pour in the Cuban rum then top with the Coca-cola.
Slowly stir to combine then squeeze another lime wedge on top as a finishing touch.
Garnish with a lime wedge or lime slices.Read more