HongKong

April 28, 2005 in Hong Kong ⋅ 25 °C

HongKong (in 2005 still under British Rule) is densely populated and is one of the world's most significant financial centres and commercial ports. The markets and fashion tailoring are incredible and so is the food, based on Cantonese Cuisine. We took the ferry from Canton to Hong Kong and a taxi to our hotel in Kowloon (remember the book "Suzie Wong"?) Very colorful and vibrant city, from Victoria Harbour to the immense skyscrapers all over town.Read more

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