Home Sweet Home

We made an early departure from Wagga Wagga and hit the road heading home.

We stopped briefly in Gundagai at the ‘Coffee Peddler’ and reportedly at the oldest continuously operating bakery in Australia. The coffee was advertised as “the best between Sydney and Melbourne” but I’m not sure who’s judging as it was seriously overpriced and, while not terrible, average at best. The bread in comparison was worthy of its longevity.

By the time we hit Goulburn we’d found the first rain of our whole trip, along with the unwelcoming return of east coast weather - a chilly 16 degrees.

All up, this trip has been a winner. Big skies, beautiful weather, long open roads and the kind of scenery that has you constantly pulling over to “take a photo”. Most of all, we’re grateful for the laughs, the memories and good friends along for the ride. Now it’s time to unpack the chaos and start planning the next adventure.

P.S. I do love a country town main street where you can literally park a caravan. Meanwhile back home I’ve done two full laps of the local Woolies carpark just to find a spot to grab one bottle of milk 😬Read more