August 18, 2016 in Italy ⋅ ⛅ 24 °C1 week and 2000 km later... our roadtrip comes to an end. We've been to many beautiful places, visited the town of the Parmesan cheese, Parma ham, balsamico etc... We had lots of great food, the finest wine and the best spumante (prosecco). We'll be back!!! Last dinner choice... pizza parmigiano andRead more
August 18, 2016 in Italy ⋅ ☀️ 28 °C
Parma!
Famous for: 'Parmigiano Reggiano' cheese' (parmesan cheese) and 'Prosciutto di Parma' (Parma ham)
Check out the great pic from Yves in Parmesan heaven!!
August 18, 2016 in Italy ⋅ ☀️ 27 °C
Home of Balsamico
lunchtime at local foodmarket: Lasagna Bolognese and Tortellini with Ricotta and Spinach
August 17, 2016 in Italy ⋅ ⛅ 29 °C
The real Bolognese of Bologna! YUMMIE!!°
Bolognese sauce known in Italian as ragù alla bolognese is a meat-based sauce originating from Bologna, Italy. In Italian cuisine, it is customarily used to dress "tagliatelle al ragù" and to prepare "lasagne alla bolognese".
August 16, 2016 in Italy ⋅ ⛅ 22 °C
Some food pics! Food food food.. because... that's the reason we came to "EATALY" (Italy)
* salmon risotto
* gnocci truffle
* Faschetta pomodori ricotta
* Pesce mediterrano
* ...
August 16, 2016 in Italy ⋅ ⛅ 23 °C
Beautiful port of Livorno
Dinner:
SIN: Very spicy Spaghetti arrabiagta
YVES: Delicious tuna tartar
August 16, 2016 in Italy ⋅ 🌙 23 °C
Tapas time on top of the hill at Montepulciano.
Truffle toast, Prosecco, Goat cheese, Salami, etc... njam!
24footprints
7days
1countries
1kkilometers
128 photos
0 videos
