Asian Degustation at Hideaway

Queensland continues to deliver on the food front. Hideaway in Broadbeach was recommended by our axe instruction and one of our local snorkelling partners, so we figured given the overlap we should give it a go. This place was phenomenal. We think we've hit a peak, and we just keep getting wowed by our choices in venues and the incredible food they provide. Cocktails were heaven as well, I had a Tuk Tuk and Michael had a Spiced Colada. Yummy. We once again opted for small sharing plates and had some of the most gorgeous food I can't even deal. Here's what was on the menu:

Duck Spring Rolls with Canton Sauce (all spring rolls should be made with duck)
JFC karaage chicken with lime and spicy aioli
Crispy chilli salted squid with sriracha aioli
xia long bao soup dumplings
Prawn and crab gao-ji
Satay chicken with peanut sauce
Pork belly with sweet soy (a top contender)
Roti with curry sauce
Wok fried vegetables (divine)

Comatose.Read more