Dinner at Ron Ron Tei

It took a little while to work out exactly where this place was, but we found it eventually. It was a small space and run again by an elderly couple. We got a range of Asian tapas nibbles. It was so funny because this restaurant is flagged as Malaysian, and yet it is a complete Hodge podge of Asian cuisines. So we had Malaysian chicken satay skewers, Chinese meat and sticky rice balls, Chinese prawn dumplings, Taiwanese Xia long baos, and Vietnamese chicken and prawn rice paper rolls. All was tasty, just a tad expensive for the sizing. We've noticed that food wise, Kanazawa does seem to sit a bit higher than the likes of Tokyo and Nagano.

We've also noticed that we are located smack bang in what would being a Japanese red light district. There are working girls, clubs, spas, and maid cafes everywhere. And a lot of the restaurants are open until 1-3am in the morning. Not that we can hear any of it from our room given we are on the 11th floor all the way up the top, but it's interesting none the less.Okumaya devam et