Bizarre small world

We drove to a cafe in a village near cappadocia as it makes traditional cappadocia clay pot stew. It is served and the pot smashed, a bit like taking the top of a boiled egg, to reveal a slow cooked lamb vegetable tomatoe based stew which peter really enjoyed. Whilst in this remote place a women approached me and asked me if I was melissa dinn from CIT? Turns out I taught with this lovely woman for about two years in the same faculty however she left, married a turkish man and they opened this cafe! We sat and talked for ages! She was only there by chance as normally does not work on this day !Read more