Bratislava

We weren't scheduled to arrive into Bratislava until this afternoon which gave me the opportunity to take advantage of the wellness programs offered on board. I started my day on the Sun Deck with a 30-minute resistance band training followed by a 30-minute morning stretch. What an incredible way to start the day, all while cruising the coastline and filling me with gratitude.

The AmaVerde cruised through the lock of Gabcikovo, the largest one this week, which was truly a unique experience.

The morning was also filled with talks in the lounge to learn about the areas we will be visiting and remember I am "working" so time was carved out to hear more about what sets Ama apart from their competitors.

This afternoons Included excursion was the Tastes of Slovakia. We learned the history of Bratislava all while savoring some local craft beers paired with typical Slovakian snacks including Slovak cheese and meats.

Our evening ended with a special meal at the Chefs Table. This meal is held at the back of the ship and becomes part of the entertainment. I had the opportunity to watch the chef prepare a special multi-course meal right in front of us. The menu is unique, making this a truly distinct gastronomic experience. We indulged in delectable dishes served with unlimited fine wines, hand-selected just for this dinner, it was fabulous!Baca lagi