Heading To The East Coast

We had breakfast at the Organico in La Fortuna. It‘s an almost glutenfree place that serves meals three times a day. I had a coffee, a juice and a smoothiebowl with glutenfree granola and it really made up for the pasta the night before. Then we left with all our things and drove to La Pavona, to the „embarquero de barcos“ the port for the boarts when you want to go to Tortuguero, a place that can only be reached either by boat or by plane. On our way there we stopped twice, one time to buy lychees from a seller on the road and the second time walk around in a park because we had been sotting in the car for a long time. We got to La Pavona and waited for the next boat. It took us one hour to get to Tortuguero later on but we had a very nice view throughout the whole time. We weren‘t really enthousiastic about wearing these stupid life vests though.Les mer