African Bush Dinner

Protected by armed rangers, we dine under the stars in the African Bush. Welcomed by traditional singing and dancing, we arrive to candles, lanterns and camp fires. The Chef and his crew set up a sprawling selection of grills, pots, bowls and plates. We smell savory grilled meats, fish, and spices against the crisp evening air. Warm hospitality spills over as we explore the camp and anticipate what may come next.

We feast on traditional flavors, chakalaka, klingklip, crocodile carpaccio, and curry. Hyena calls can be heard, are they the ones we saw in the road on the way in? Our guides spot two, checking us out. We continue enjoying fine company and a gorgeous setting as we move around the camp fire with wine and Amarula. At last we must pack up and return to our train elsewhere in the park.Weiterlesen