Thanksgiving in Montpellier

We kept up a long standing thanksgiving tradition this year, the one where we choose the most beautiful day outside for Lara to stay inside and cook up a storm. We couldn’t imagine the month of October without indulging in a giant dinner that takes a full day to prepare. Lara hatched a menu inspired by accessible French ingredients (unfortunately, these didn’t include a turkey) and performed flawlessly down to a saucy crème anglaise for our dark chocolate ice cream. Our friends Thierry and Béa and their boys Gaspar and Hector joined us for a delightful evening in our little Montpellier apartment. Happy thanksgiving everyone!
- GeoffLeia mais